JCM Catalogue

Lactobacillus gasseri Lauer and Kandler 1980
Taxonomy in NCBI database: Bacteria; Bacillota; Bacilli; Lactobacillales; Lactobacillaceae.
1131T <-- DSM 20243 <-- F. Gasser AM63 (Lactobacillus acidophilus).
Accessioned in 1982.
=ATCC 33323 =BCC 49728 =BCRC 14619 =CCM 7009 =CCUG 31451 =CECT 4479 =CGMCC 1.3396 =CIP 102991 =DSM 20243 =KCTC 3163 =LMG 9203 =NCFB 2233 =NCIMB 11718 =NCTC 13722 =NRIC 1546 =NRRL B-4240 =NRRL B-14168 =VTT E-991245.
Type strain [106].
Medium: 1, 13, 84;  Temperature: 37°C; Rehydration fluid: 663.   more information +  Full / Short version of the cataloguepage top

open link in new window
open link in new window
Source: Human intestine.
Cell wall: [585].
G+C (mol%): 34.0 [106], 35.3 (genome sequence) [12937].
DNA-DNA relatedness: [584,585].
Phylogeny: 16S rRNA (M58820, X61137) [2983], 16S rRNA gene (AF519171, LC064892).
DNA typing: Amplified rRNA gene restriction analysis [4956], AFLP [4724], RAPD-PCR [4724], ribotype [4925].
Other taxonomic data: SDS-PAGE [4724].
Taxonomy: [12937].
Genome sequence: BALQ00000000, CP000413, UGNT00000000, WBMG00000000.
More information: Isoflavonoid metabolism [6223]; Adherence to laminin [6388].
NCBI Assembly ID: GCA_000014425 (GenBank), GCF_000014425 (RefSeq).
BacDive ID: 6466.
NCBI Taxonomy ID: 1596.
Genomic DNA is available from RIKEN BRC-DNA Bank: JGD07468.
Publication(s) using this strain [A04034, A04041, A04059, A04075, A04081, A04168, A04170, A04172, A05039, A05049, A05053, A05059, A05197, A06195, A06221, A06222, A06228, A06249, A07006, A07011, A07022, A07179, A08194, A08270, A08278, A08291, A09013, A09019, A09189, A09273, A10092, A10266, A11280, A11309, A11330, A12061, A12391, A12422, A13070, A13553, A14450, A14493, A14506, A15511, A15540, A15541, A15555, A15565, A16003, A16094, A16480, A16524, A16525, A16535, A17124, A17126, A17536, A17549, A17552, A18063, A18166, A18169, A18501, A19086, A19175, A19424, A19477, A19493, A20086, A20446, A20584, A21116, A21210, A21436, A21489, A21490, A22029, A22109, A22180, A22477, A22548, A23151, A23396].
Patent publication(s) using this strain [WO2007/094342, JP2007-189973A, JP2007-153741A, WO2007/099997, JP2007-112805A, JP2007-028942A, JP2007-028920A, JP2008-024680A, JP2008-048652A, JP2008-063289A, JP2008-074768A, JP2008-271931A, JP2008-099635A, JP2008-214253A, JP2008-156299A, WO2008/130036, JP2008-099632A, WO2008/114503, JP2009-183221A, JP2009-044983A, JP2009-242431A, JP2009-112214A, JP2009-149523A, WO2010/038714, JP2010-195711A, JP2010-239867A, JP2010-239868A, JP2010-252800A, WO2012/091081 , JP2012-25699A, JP2012-180375A, JP2012-147759A, JP2012-205539A, JP2012-12321A, WO2012/023578, JP2013-192470A, JP2013-226077A, WO/2013/085009, JP2014-003929A, JP2014-055195A, WO/2014/171478 , JP2014-045743A, WO/2015/046407, 2015-8672, 2015-86214, 2015-50993, 2015-47120, 2015-167474, 2016-073314, 2017-171616, 2017-031102, 2017-066086, 2017-093441 , 2017-201984, WO2018/074514, 2018-14965, WO2018/174125, 2019-77694, WO2019/027017, 2020-59689, 2020-92704, 2020-68776, 2020-68773, 2021-187737, 2021-83433, 2021-78457, WO2022-202372, WO2022-039249, WO2022-039215, 2023-58649, 2023-164002, 2023-152713, 2023-150100, 2023-128589, 2023-104264, WO2023-277041].
 Related information on delivery / use of the strain
Biosafety level 1
Terms and conditions Not applicable
Export control (1) No
Distribution control in Japan (2) No
Genetically modified microorganism No
Technical information -
Additional information -
 (1) in complying with the Foreign Exchange and Foreign Trade Control Law of Japan
 (2) in complying with the Plant Protection Law of Japan

 Delivery category
Domestic A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Overseas A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Viability and purity assays of this product were performed at the time of production as part of quality control. The authenticity of the culture was confirmed by analyzing an appropriate gene sequence, e.g., the 16S rRNA gene for prokaryotes, the D1/D2 region of LSU rRNA gene, the ITS region of the nuclear rRNA operon, etc. for eukaryotes. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.
1017 <-- T. Mitsuoka S1-56 <-- G. Reuter 156 <-- ATCC 332 <-- L. A. Rogers ("Bacillus acidophilus") <-- L. F. Rettger.
Accessioned in 1982.
=ATCC 332 =KCTC 3138 =NCTC 3138 =VPI 0325.
Lactobacillus acidophilus.
Medium: 1, 13, 84;  Temperature: 37°C; Rehydration fluid: 663.   more information +
open link in new window
open link in new window
DNA typing: Ribotype [4925].
Other taxonomic data: Biotype I [107].
BacDive ID: 136237.
Publication(s) using this strain [A06217].
Patent publication(s) using this strain [JP2007-028942A, JP2007-084533A, WO2012/091081 , 2017-201984, 2022-21205].
 Related information on delivery / use of the strain
Biosafety level 1
Terms and conditions Not applicable
Export control (1) No
Distribution control in Japan (2) No
Genetically modified microorganism No
Technical information -
Additional information -
 (1) in complying with the Foreign Exchange and Foreign Trade Control Law of Japan
 (2) in complying with the Plant Protection Law of Japan

 Delivery category
Domestic A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Overseas A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Viability and purity assays of this product were performed at the time of production as part of quality control. The authenticity of the culture was confirmed by analyzing an appropriate gene sequence, e.g., the 16S rRNA gene for prokaryotes, the D1/D2 region of LSU rRNA gene, the ITS region of the nuclear rRNA operon, etc. for eukaryotes. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.
1019 <-- T. Mitsuoka S1-58 (Lactobacillus acidophilus) <-- M. E. Sharpe A-17 <-- R. P. Tittsler VO4.
Accessioned in 1982.
=KCTC 3139.
Medium: 1, 13, 84;  Temperature: 37°C; Rehydration fluid: 663.   more information +
DNA typing: Ribotype [4925].
Other taxonomic data: Biotype I [107].
BacDive ID: 160894.
 Related information on delivery / use of the strain
Biosafety level 1
Terms and conditions Not applicable
Export control (1) No
Distribution control in Japan (2) No
Genetically modified microorganism No
Technical information -
Additional information -
 (1) in complying with the Foreign Exchange and Foreign Trade Control Law of Japan
 (2) in complying with the Plant Protection Law of Japan

 Delivery category
Domestic A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Overseas A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Viability and purity assays of this product were performed at the time of production as part of quality control. The authenticity of the culture was confirmed by analyzing an appropriate gene sequence, e.g., the 16S rRNA gene for prokaryotes, the D1/D2 region of LSU rRNA gene, the ITS region of the nuclear rRNA operon, etc. for eukaryotes. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.
1025 <-- T. Mitsuoka S1-71 <-- G. Reuter VC (Lactobacillus acidophilus).
Accessioned in 1982.
=KCTC 3143 =LMG 18176.
Medium: 1, 13, 84;  Temperature: 37°C; Rehydration fluid: 663.   more information +
open link in new window
open link in new window
Source: Human intestine.
Phylogeny: 16S rRNA gene (LC638729).
DNA typing: Ribotype [4925].
Genome sequence: BEXJ00000000.
NCBI Assembly ID: GCA_003307315 (GenBank), GCF_003307315 (RefSeq).
BacDive ID: 160898.
Genomic DNA is available from RIKEN BRC-DNA Bank: JGD14627.
Publication(s) using this strain [A05053, A05197, A06217, A08221, A09184, A11330, A14450, A19161, A21210, A22109].
Patent publication(s) using this strain [JP2007-244324A, JP2007-028942A, JP2008-061513A, JP2008-061512A, JP2012-205539A, JP2013-226077A, JP2014-003929A, 2015-86214, 2015-73483, 2019-77694, 2023-171280].
 Related information on delivery / use of the strain
Biosafety level 1
Terms and conditions Not applicable
Export control (1) No
Distribution control in Japan (2) No
Genetically modified microorganism No
Technical information -
Additional information -
 (1) in complying with the Foreign Exchange and Foreign Trade Control Law of Japan
 (2) in complying with the Plant Protection Law of Japan

 Delivery category
Domestic A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Overseas A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Viability and purity assays of this product were performed at the time of production as part of quality control. The authenticity of the culture was confirmed by analyzing an appropriate gene sequence, e.g., the 16S rRNA gene for prokaryotes, the D1/D2 region of LSU rRNA gene, the ITS region of the nuclear rRNA operon, etc. for eukaryotes. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.
1026 <-- T. Mitsuoka S1-72 <-- M. E. Sharpe A-4.
Accessioned in 1982.
=KCTC 3144 =LMG 18177 =VPI 11845.
Lactobacillus acidophilus.
Medium: 1, 13, 84;  Temperature: 37°C; Rehydration fluid: 663.   more information +
open link in new window
open link in new window
G+C (mol%): 35 [584].
DNA typing: Ribotype [4925].
BacDive ID: 160899.
Publication(s) using this strain [A11330].
 Related information on delivery / use of the strain
Biosafety level 1
Terms and conditions Not applicable
Export control (1) No
Distribution control in Japan (2) No
Genetically modified microorganism No
Technical information -
Additional information -
 (1) in complying with the Foreign Exchange and Foreign Trade Control Law of Japan
 (2) in complying with the Plant Protection Law of Japan

 Delivery category
Domestic A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Overseas A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Viability and purity assays of this product were performed at the time of production as part of quality control. The authenticity of the culture was confirmed by analyzing an appropriate gene sequence, e.g., the 16S rRNA gene for prokaryotes, the D1/D2 region of LSU rRNA gene, the ITS region of the nuclear rRNA operon, etc. for eukaryotes. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.
1031 <-- T. Mitsuoka S1-82 <-- M. E. Sharpe A-28 (Lactobacillus acidophilus).
Accessioned in 1982.
=KCTC 3148.
Medium: 1, 13, 84;  Temperature: 37°C; Rehydration fluid: 663.   more information +
DNA typing: Ribotype [4925].
Other taxonomic data: Biotype I [107].
BacDive ID: 160905.
Publication(s) using this strain [A11330].
Patent publication(s) using this strain [JP2012-205539A, JP2013-226077A, JP2014-003929A].
 Related information on delivery / use of the strain
Biosafety level 1
Terms and conditions Not applicable
Export control (1) No
Distribution control in Japan (2) No
Genetically modified microorganism No
Technical information -
Additional information -
 (1) in complying with the Foreign Exchange and Foreign Trade Control Law of Japan
 (2) in complying with the Plant Protection Law of Japan

 Delivery category
Domestic A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Overseas A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Viability and purity assays of this product were performed at the time of production as part of quality control. The authenticity of the culture was confirmed by analyzing an appropriate gene sequence, e.g., the 16S rRNA gene for prokaryotes, the D1/D2 region of LSU rRNA gene, the ITS region of the nuclear rRNA operon, etc. for eukaryotes. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.
5813 <-- T. Mitsuoka I-36-1.
Accessioned in 1986.
=KCTC 3181 =LMG 18194.
Medium: 1, 13, 84;  Temperature: 37°C; Rehydration fluid: 663.   more information +
Source: Infant feces [107].
Biochemistry/Physiology: [022,107,1866].
Cell wall: [1866].
DNA-DNA relatedness: [1866].
DNA typing: Ribotype [4925].
BacDive ID: 165304.
Publication(s) using this strain [A07011, A08221, A11330, A12393, A14450, A23046].
Patent publication(s) using this strain [JP2008-061512A, JP2008-061513A, WO2012/091081 , JP2012-205539A, JP2013-226077A, 2015-86214, 2016-073314, 2017-201984, WO2018/074514, 2019-77694, 2021-187737].
 Related information on delivery / use of the strain
Biosafety level 1
Terms and conditions Not applicable
Export control (1) No
Distribution control in Japan (2) No
Genetically modified microorganism No
Technical information -
Additional information -
 (1) in complying with the Foreign Exchange and Foreign Trade Control Law of Japan
 (2) in complying with the Plant Protection Law of Japan

 Delivery category
Domestic A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Overseas A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Viability and purity assays of this product were performed at the time of production as part of quality control. The authenticity of the culture was confirmed by analyzing an appropriate gene sequence, e.g., the 16S rRNA gene for prokaryotes, the D1/D2 region of LSU rRNA gene, the ITS region of the nuclear rRNA operon, etc. for eukaryotes. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.
5814 <-- T. Mitsuoka CHN-22-1-10.
Accessioned in 1986.
=KCTC 3182 =LMG 18195.
Medium: 1, 13, 84;  Temperature: 37°C; Rehydration fluid: 663.   more information +
Source: Chicken feces [107].
Biochemistry/Physiology: [022,107,1866].
Cell wall: [1866].
DNA-DNA relatedness: [1866].
DNA typing: Ribotype [4925].
BacDive ID: 165305.
Publication(s) using this strain [A22180].
Patent publication(s) using this strain [WO2012/091081 , 2016-073314, 2017-201984].
 Related information on delivery / use of the strain
Biosafety level 1
Terms and conditions Not applicable
Export control (1) No
Distribution control in Japan (2) No
Genetically modified microorganism No
Technical information -
Additional information -
 (1) in complying with the Foreign Exchange and Foreign Trade Control Law of Japan
 (2) in complying with the Plant Protection Law of Japan

 Delivery category
Domestic A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Overseas A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Viability and purity assays of this product were performed at the time of production as part of quality control. The authenticity of the culture was confirmed by analyzing an appropriate gene sequence, e.g., the 16S rRNA gene for prokaryotes, the D1/D2 region of LSU rRNA gene, the ITS region of the nuclear rRNA operon, etc. for eukaryotes. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.
8787 <-- T. Fujisawa F191.
Accessioned in 1993.
=LMG 18203.
Medium: 13, 84;  Temperature: 37°C; Rehydration fluid: 663.   more information +
Source: Human feces [3068].
G+C (mol%): 32.7 (Tm) [3068].
DNA-DNA relatedness: [3068].
DNA typing: Ribotype [4925].
More information: Human mucosal adhesion [4689].
BacDive ID: 165956.
Publication(s) using this strain [A04034, A08221, A09013, A11330].
Patent publication(s) using this strain [JP2008-005834A, JP2008-061512A, JP2008-061513A, JP2008-099632A, JP2012-205539A, JP2013-048636A, JP2013-226077A, JP2014-003929A].
 Related information on delivery / use of the strain
Biosafety level 1
Terms and conditions Not applicable
Export control (1) No
Distribution control in Japan (2) No
Genetically modified microorganism No
Technical information -
Additional information -
 (1) in complying with the Foreign Exchange and Foreign Trade Control Law of Japan
 (2) in complying with the Plant Protection Law of Japan

 Delivery category
Domestic A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Overseas A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Viability and purity assays of this product were performed at the time of production as part of quality control. The authenticity of the culture was confirmed by analyzing an appropriate gene sequence, e.g., the 16S rRNA gene for prokaryotes, the D1/D2 region of LSU rRNA gene, the ITS region of the nuclear rRNA operon, etc. for eukaryotes. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.
8788 <-- T. Fujisawa F192.
Accessioned in 1993.
Medium: 13, 84;  Temperature: 37°C; Rehydration fluid: 663.   more information +
Source: Human feces [3068].
G+C (mol%): 32.5 (Tm) [3068].
DNA-DNA relatedness: [3068].
DNA typing: Ribotype [4925].
BacDive ID: 165957.
Publication(s) using this strain [A05053, A05197, A08221, A11330, A14450].
Patent publication(s) using this strain [JP2008-061512A, JP2008-061513A, JP2012-205539A, JP2013-226077A, JP2014-003929A, 2015-86214, 2019-77694].
 Related information on delivery / use of the strain
Biosafety level 1
Terms and conditions Not applicable
Export control (1) No
Distribution control in Japan (2) No
Genetically modified microorganism No
Technical information -
Additional information -
 (1) in complying with the Foreign Exchange and Foreign Trade Control Law of Japan
 (2) in complying with the Plant Protection Law of Japan

 Delivery category
Domestic A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Overseas A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Viability and purity assays of this product were performed at the time of production as part of quality control. The authenticity of the culture was confirmed by analyzing an appropriate gene sequence, e.g., the 16S rRNA gene for prokaryotes, the D1/D2 region of LSU rRNA gene, the ITS region of the nuclear rRNA operon, etc. for eukaryotes. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.
8789 <-- T. Fujisawa F193.
Accessioned in 1993.
Medium: 13, 84;  Temperature: 37°C; Rehydration fluid: 663.   more information +
Source: Human feces [3068].
G+C (mol%): 32.8 (Tm) [3068].
DNA-DNA relatedness: [3068].
DNA typing: Ribotype [4925].
BacDive ID: 165958.
Publication(s) using this strain [A05053, A05197, A11330].
Patent publication(s) using this strain [WO2012/091081 , JP2013-226077A, 2016-073314, 2017-201984].
 Related information on delivery / use of the strain
Biosafety level 1
Terms and conditions Not applicable
Export control (1) No
Distribution control in Japan (2) No
Genetically modified microorganism No
Technical information -
Additional information -
 (1) in complying with the Foreign Exchange and Foreign Trade Control Law of Japan
 (2) in complying with the Plant Protection Law of Japan

 Delivery category
Domestic A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Overseas A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Viability and purity assays of this product were performed at the time of production as part of quality control. The authenticity of the culture was confirmed by analyzing an appropriate gene sequence, e.g., the 16S rRNA gene for prokaryotes, the D1/D2 region of LSU rRNA gene, the ITS region of the nuclear rRNA operon, etc. for eukaryotes. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.
8790 <-- T. Fujisawa F194.
Accessioned in 1993.
Medium: 13, 84;  Temperature: 37°C; Rehydration fluid: 663.   more information +
Source: Human feces [3068].
G+C (mol%): 33.0 (Tm) [3068].
DNA-DNA relatedness: [3068].
DNA typing: Ribotype [4925].
BacDive ID: 165959.
Publication(s) using this strain [A05053, A05197, A08221, A11330, A17536].
Patent publication(s) using this strain [JP2008-061512A, JP2008-061513A, WO2012/091081 , JP2013-226077A, 2016-073314, 2017-201984].
 Related information on delivery / use of the strain
Biosafety level 1
Terms and conditions Not applicable
Export control (1) No
Distribution control in Japan (2) No
Genetically modified microorganism No
Technical information -
Additional information -
 (1) in complying with the Foreign Exchange and Foreign Trade Control Law of Japan
 (2) in complying with the Plant Protection Law of Japan

 Delivery category
Domestic A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Overseas A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Viability and purity assays of this product were performed at the time of production as part of quality control. The authenticity of the culture was confirmed by analyzing an appropriate gene sequence, e.g., the 16S rRNA gene for prokaryotes, the D1/D2 region of LSU rRNA gene, the ITS region of the nuclear rRNA operon, etc. for eukaryotes. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.
11046 <-- T. Itoh LA158.
Accessioned in 2000.
Medium: 1;  Temperature: 37°C; Rehydration fluid: 663.   more information +
open link in new window
open link in new window
Source: Human feces [4689].
BacDive ID: 161123.
Publication(s) using this strain [A08194, A11330, B14491, A17536, A19059, A19477].
Patent publication(s) using this strain [2015-50993, 2021-191257].
 Related information on delivery / use of the strain
Biosafety level 1
Terms and conditions Not applicable
Export control (1) No
Distribution control in Japan (2) No
Genetically modified microorganism No
Technical information -
Additional information -
 (1) in complying with the Foreign Exchange and Foreign Trade Control Law of Japan
 (2) in complying with the Plant Protection Law of Japan

 Delivery category
Domestic A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Overseas A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Viability and purity assays of this product were performed at the time of production as part of quality control. The authenticity of the culture was confirmed by analyzing an appropriate gene sequence, e.g., the 16S rRNA gene for prokaryotes, the D1/D2 region of LSU rRNA gene, the ITS region of the nuclear rRNA operon, etc. for eukaryotes. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.
11657 <-- T. Saito LA39.
Accessioned in 2002.
Medium: 1;  Temperature: 37°C; Rehydration fluid: 663.   more information +
open link in new window
open link in new window
BacDive ID: 161177.
Publication(s) using this strain [A05053, A05197, A08194, A09189, A10266, A11330, A16536, A17536, A18571, A19059, A19477, A21142, A21490].
Patent publication(s) using this strain [JP2009-044983A, JP2012-207033A, 2015-50993, WO2019/177171].
 Related information on delivery / use of the strain
Biosafety level 1
Terms and conditions Not applicable
Export control (1) No
Distribution control in Japan (2) No
Genetically modified microorganism No
Technical information -
Additional information -
 (1) in complying with the Foreign Exchange and Foreign Trade Control Law of Japan
 (2) in complying with the Plant Protection Law of Japan

 Delivery category
Domestic A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Overseas A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Viability and purity assays of this product were performed at the time of production as part of quality control. The authenticity of the culture was confirmed by analyzing an appropriate gene sequence, e.g., the 16S rRNA gene for prokaryotes, the D1/D2 region of LSU rRNA gene, the ITS region of the nuclear rRNA operon, etc. for eukaryotes. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.
5343 <-- ATCC 4963 (Lactobacillus sp.) <-- L. F. Rettger 5 ("Lactobacillus bifidus").
Accessioned in 1985.
=ATCC 4963 =CCUG 76560 =KCTC 3172 =LMG 11478 =NCFB 1375 =NCIMB 8931 =VPI 0334.
Lactobacillus gasseri.
Type strain [12323].
Medium: 1, 13, 84;  Temperature: 37°C; Rehydration fluid: 663.   more information +
open link in new window
open link in new window
Biochemistry/Physiology: [584,12323].
Cell wall: [584,12323].
Fatty acid: [12323].
Serology: [1991].
G+C (mol%): 34.0 (Tm) [584], 34.9 (genome sequence) [12323].
DNA-DNA relatedness: [584,1957,1991].
Phylogeny: 16S rRNA gene (LC374363, LC638732) [12323].
DNA typing: Ribotype [4925].
Other taxonomic data: Metabolism [1957]; Average nucleotide identity, genome-to-genome distances [12323].
Taxonomy: [12937].
Genome sequence: AP018549, BEXH00000000 [12323].
NCBI Assembly ID: GCA_003307275 (GenBank), GCF_003307275 (RefSeq).
BacDive ID: 159797.
NCBI Taxonomy ID: 2107999.
Genomic DNA is available from RIKEN BRC-DNA Bank: JGD14625.
Publication(s) using this strain [A11330, A17536, A18329, A21210, A22169, A22173].
Patent publication(s) using this strain [WO2012/133827, 2022-38694, WO2022-039249].
 Related information on delivery / use of the strain
Biosafety level 1
Terms and conditions Not applicable
Export control (1) No
Distribution control in Japan (2) No
Genetically modified microorganism No
Technical information -
Additional information -
 (1) in complying with the Foreign Exchange and Foreign Trade Control Law of Japan
 (2) in complying with the Plant Protection Law of Japan

 Delivery category
Domestic A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Overseas A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Viability and purity assays of this product were performed at the time of production as part of quality control. The authenticity of the culture was confirmed by analyzing an appropriate gene sequence, e.g., the 16S rRNA gene for prokaryotes, the D1/D2 region of LSU rRNA gene, the ITS region of the nuclear rRNA operon, etc. for eukaryotes. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.
1022 <-- T. Mitsuoka S1-65 <-- G. Reuter Omniflora (Lactobacillus acidophilus).
Accessioned in 1982.
=KCTC 3141 =LMG 18175.
Lactobacillus gasseri.
Medium: 1, 13, 84;  Temperature: 37°C; Rehydration fluid: 663.   more information +
open link in new window
open link in new window
Source: Human intestine [022].
Cell wall: [585].
DNA-DNA relatedness: [585].
DNA typing: Ribotype [4925].
Other taxonomic data: Biotype II [107].
BacDive ID: 160897.
Publication(s) using this strain [A06217, A07011, A08236, A09156, A11075, A11232, A12104, A12393, A15498, A18465, A22109].
Patent publication(s) using this strain [JP2008-099632A, WO2012/091081 , 2016-073314, 2017-201984, WO2020/032166].
 Related information on delivery / use of the strain
Biosafety level 1
Terms and conditions Not applicable
Export control (1) No
Distribution control in Japan (2) No
Genetically modified microorganism No
Technical information -
Additional information -
 (1) in complying with the Foreign Exchange and Foreign Trade Control Law of Japan
 (2) in complying with the Plant Protection Law of Japan

 Delivery category
Domestic A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Overseas A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Viability and purity assays of this product were performed at the time of production as part of quality control. The authenticity of the culture was confirmed by analyzing an appropriate gene sequence, e.g., the 16S rRNA gene for prokaryotes, the D1/D2 region of LSU rRNA gene, the ITS region of the nuclear rRNA operon, etc. for eukaryotes. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.
1130 <-- DSM 20077 <-- G. Reuter F164 (Lactobacillus acidophilus).
Accessioned in 1982.
=ATCC 19992 =CIP 103699 =DSM 20077 =KCTC 3162 =VPI 6033.
Lactobacillus gasseri.
Medium: 1, 13, 84;  Temperature: 37°C; Rehydration fluid: 663.   more information +
open link in new window
open link in new window
Source: Human feces [022].
Biochemistry/Physiology: [12323].
Cell wall: [585,12323].
Fatty acid: [12323].
G+C (mol%): 33.0 [584], 34.9 [12323].
DNA-DNA relatedness: [584,585].
Phylogeny: 16S rRNA gene (LC374362, LC638730) [12323].
DNA typing: Amplified rRNA gene restriction analysis [4956], ribotype [4925].
Other taxonomic data: Average nucleotide identity, genome-to-genome distances [12323].
Genome sequence: BEXG00000000 [12323].
More information: Adherence to laminin [6388].
NCBI Assembly ID: GCA_003307255 (GenBank), GCF_003307255 (RefSeq).
BacDive ID: 6465.
Genomic DNA is available from RIKEN BRC-DNA Bank: JGD14624.
Publication(s) using this strain [A04081, A05039, A05053, A05059, A05197, A07184, A08236, A08247, A09013, A11330, A17536, A18329, A21209, A21210, A21512, A22109].
Patent publication(s) using this strain [WO2007/034581, JP2008-099632A, JP2012-205539A, WO2012/091081 , JP2013-226077A, JP2014-003929A, 2015-167474, 2015-73483, WO/2016/002757 , 2016-073314, WO2016/080371, 2017-201984, 2023-161983].
 Related information on delivery / use of the strain
Biosafety level 1
Terms and conditions Not applicable
Export control (1) No
Distribution control in Japan (2) No
Genetically modified microorganism No
Technical information -
Additional information -
 (1) in complying with the Foreign Exchange and Foreign Trade Control Law of Japan
 (2) in complying with the Plant Protection Law of Japan

 Delivery category
Domestic A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Overseas A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Viability and purity assays of this product were performed at the time of production as part of quality control. The authenticity of the culture was confirmed by analyzing an appropriate gene sequence, e.g., the 16S rRNA gene for prokaryotes, the D1/D2 region of LSU rRNA gene, the ITS region of the nuclear rRNA operon, etc. for eukaryotes. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.
2122 <-- DSM 20553 <-- E. Lauer <-- O. Kandler D3.
Accessioned in 1983.
=DSM 20553 =LMG 18184.
Lactobacillus gasseri.
Medium: 1, 13;  Temperature: 37°C; Rehydration fluid: 663.   more information +
Source: Sour milk [1866].
Phylogeny: 16S rRNA gene (LC638740).
DNA typing: Ribotype [4925].
BacDive ID: 6561.
Publication(s) using this strain [A10239].
Patent publication(s) using this strain [JP2012-205539A, WO2012/091081 , JP2014-003929A, 2016-073314, WO2016162227 A1, 2017-201984].
 Related information on delivery / use of the strain
Biosafety level 1
Terms and conditions Not applicable
Export control (1) No
Distribution control in Japan (2) No
Genetically modified microorganism No
Technical information -
Additional information -
 (1) in complying with the Foreign Exchange and Foreign Trade Control Law of Japan
 (2) in complying with the Plant Protection Law of Japan

 Delivery category
Domestic A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Overseas A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Viability and purity assays of this product were performed at the time of production as part of quality control. The authenticity of the culture was confirmed by analyzing an appropriate gene sequence, e.g., the 16S rRNA gene for prokaryotes, the D1/D2 region of LSU rRNA gene, the ITS region of the nuclear rRNA operon, etc. for eukaryotes. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.
5344 <-- ATCC 9857 <-- NCTC 2948 (Lactobacillus acidophilus) <-- R. Cruickshank B.3 (Doderlein's bacillus).
Accessioned in 1985.
=ATCC 9857 =CIP 62.18 =KCTC 3173 =LMG 11444 =NCFB 3 =NCIMB 2948 =NCTC 2948 =VPI 11089.
Lactobacillus gasseri.
Medium: 1, 13, 84;  Temperature: 37°C; Rehydration fluid: 663.   more information +
open link in new window
open link in new window
Source: Vaginal tract.
Biochemistry/Physiology: [584,12323].
Cell wall: [584,12323].
G+C (mol%): 35.0 (Tm) [584], 34.7 (genome sequence) [12323].
DNA-DNA relatedness: [584].
Phylogeny: 16S rRNA gene (LC374364, LC638731) [12323].
DNA typing: Ribotype [4925].
Other taxonomic data: Average nucleotide identity, genome-to-genome distances [12323].
Genome sequence: BEXI00000000 [12323].
NCBI Assembly ID: GCA_003307295 (GenBank), GCF_003307295 (RefSeq).
BacDive ID: 165142.
Genomic DNA is available from RIKEN BRC-DNA Bank: JGD14626.
Publication(s) using this strain [A06220, A09013, A11321, A11330, A15571, A17077, A18329, A21210].
Patent publication(s) using this strain [WO2011/027829, JP2013-226077A, 2022-33444, 7076840, WO2022-137644, 2023-84325, 2023-93008].
 Related information on delivery / use of the strain
Biosafety level 1
Terms and conditions Not applicable
Export control (1) No
Distribution control in Japan (2) No
Genetically modified microorganism No
Technical information -
Additional information -
 (1) in complying with the Foreign Exchange and Foreign Trade Control Law of Japan
 (2) in complying with the Plant Protection Law of Japan

 Delivery category
Domestic A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Overseas A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Viability and purity assays of this product were performed at the time of production as part of quality control. The authenticity of the culture was confirmed by analyzing an appropriate gene sequence, e.g., the 16S rRNA gene for prokaryotes, the D1/D2 region of LSU rRNA gene, the ITS region of the nuclear rRNA operon, etc. for eukaryotes. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.
5812 <-- T. Mitsuoka <-- G. Reuter strain Omniflora.
Accessioned in 1986.
=BCRC 14037 =LMG 18193.
Lactobacillus gasseri.
Medium: 1, 13, 84;  Temperature: 37°C; Rehydration fluid: 663.   more information +
Source: Pharmaceutical preparation [022].
Biochemistry/Physiology: [022,107,1866].
Cell wall: [1866].
DNA-DNA relatedness: [1866].
DNA typing: Ribotype [4925].
BacDive ID: 165303.
Patent publication(s) using this strain [WO2012/091081 , 2016-073314, 2017-201984].
 Related information on delivery / use of the strain
Biosafety level 1
Terms and conditions Not applicable
Export control (1) No
Distribution control in Japan (2) No
Genetically modified microorganism No
Technical information -
Additional information -
 (1) in complying with the Foreign Exchange and Foreign Trade Control Law of Japan
 (2) in complying with the Plant Protection Law of Japan

 Delivery category
Domestic A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Overseas A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Viability and purity assays of this product were performed at the time of production as part of quality control. The authenticity of the culture was confirmed by analyzing an appropriate gene sequence, e.g., the 16S rRNA gene for prokaryotes, the D1/D2 region of LSU rRNA gene, the ITS region of the nuclear rRNA operon, etc. for eukaryotes. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.
- Instructions for an order
- Go to JCM Top Page
- Go to List of JCM strains

Copyright © 2024 Microbe Division (JCM) - All Rights Reserved