JCM Catalogue


Gluconobacter thailandicus Tanasupawat et al. 2005

Taxonomy in NCBI database: Bacteria; Pseudomonadota; Alphaproteobacteria; Rhodospirillales; Acetobacteraceae.

12310T <-- S. Tanasupawat F149-1.
Accessioned in 2003.
=BCC 14116 =CIP 108781 =LMG 23137 =NBRC 100600 =PCU 225 =TISTR 1533.
Type strain [5805,12304].
Medium: 97;  Temperature: 30°C; Rehydration fluid: 663.   more information +  Full / Short version of the cataloguepage top

Source: Flower of Indian cork tree (Millingtonia hortensis) collected in Bangkok, Thailand [5805].
Biochemistry/Physiology: [5805].
Quinone: Q-10 [5805].
G+C (mol%): 55.8 (HPLC) [5805].
DNA-DNA relatedness: [5805].
Phylogeny: 16S rRNA gene (AB128050) [5805].
Other taxonomic data: 16S-23S rRNA ITS (AB127941) [5805].
Genome sequence: BANH000000000.
NCBI Assembly ID: GCA_000964465 (GenBank), GCF_000964465 (RefSeq).
BacDive ID: 137575.
NCBI Taxonomy ID: 257438.
Genomic DNA is available from RIKEN BRC-DNA Bank: JGD08005.

Publication(s) using this strain [C04176].
Patent publication(s) using this strain [WO2011/145518].
 Related information on delivery / use of the strain
Biosafety level 1
Terms and conditions Not applicable
Export control (1) No
Distribution control in Japan (2) No
Genetically modified microorganism No
Technical information -
Additional information -
 (1) in complying with the Foreign Exchange and Foreign Trade Control Law of Japan
 (2) in complying with the Plant Protection Law of Japan

 Delivery category
Domestic A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Overseas A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)

Viability and purity assays of this product were performed at the time of production as part of quality control. The authenticity of the culture was confirmed by analyzing an appropriate gene sequence, e.g., the 16S rRNA gene for prokaryotes, the D1/D2 region of LSU rRNA gene, the ITS region of the nuclear rRNA operon, etc. for eukaryotes. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.

12311 <-- S. Tanasupawat F142-1.
Accessioned in 2003.
=BCC 14113 =LMG 23138 =NBRC 100601 =PCU 222 =TISTR 1534.
Medium: 97;  Temperature: 30°C; Rehydration fluid: 663.   more information +

Source: Flower of glossy ixora (Ixora lobbii), Thailand [5805].
Biochemistry/Physiology: [5805].
Quinone: Q-10 [5805].
G+C (mol%): 55.3 (HPLC) [5805].
DNA-DNA relatedness: [5805].
Phylogeny: 16S rRNA gene (AB128051) [5805].
Other taxonomic data: 16S-23S rRNA ITS (AB127942) [5805].
BacDive ID: 161214.

Publication(s) using this strain [C04176].
 Related information on delivery / use of the strain
Biosafety level 1
Terms and conditions Not applicable
Export control (1) No
Distribution control in Japan (2) No
Genetically modified microorganism No
Technical information -
Additional information -
 (1) in complying with the Foreign Exchange and Foreign Trade Control Law of Japan
 (2) in complying with the Plant Protection Law of Japan

 Delivery category
Domestic A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Overseas A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)

Viability and purity assays of this product were performed at the time of production as part of quality control. The authenticity of the culture was confirmed by analyzing an appropriate gene sequence, e.g., the 16S rRNA gene for prokaryotes, the D1/D2 region of LSU rRNA gene, the ITS region of the nuclear rRNA operon, etc. for eukaryotes. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.

20290 <-- IAM 1830 (Gluconobacter frateurii) <-- T. Asai G-7 ("Gluconobacter suboxydans" var. a) <-- IFO 3254 <-- K. Kondo 10.
Accessioned in 2007.
=CCM 1792 =IAM 1830 =IFO 3254 =KCTC 2778 =LMG 1486 =NBRC 3254.
Gluconobacter frateurii.
Medium: 598;  Temperature: 25°C; Rehydration fluid: 663.   more information +

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Source: Strawberry.
Phylogeny: 16S rRNA gene (AB178395) [7172].
Taxonomy: Reclassification [7172].
BacDive ID: 162848.

 Related information on delivery / use of the strain
Biosafety level 1
Terms and conditions Not applicable
Export control (1) No
Distribution control in Japan (2) No
Genetically modified microorganism No
Technical information -
Additional information -
 (1) in complying with the Foreign Exchange and Foreign Trade Control Law of Japan
 (2) in complying with the Plant Protection Law of Japan

 Delivery category
Domestic A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Overseas A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)

This product was produced by the IAM Culture Collection (IAM) and transferred to JCM in 2007. Viability and purity assays were performed by IAM at the time of production. The authenticity of the culture was confirmed by analyzing an appropriate gene sequence, e.g., the 16S rRNA gene for prokaryotes, the D1/D2 region of LSU rRNA gene, the ITS region of the nuclear rRNA operon, etc. for eukaryotes. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.

20465 <-- IAM 12306 (Gluconobacter cerinus) <-- IFO 3255 ("Gluconobacter suboxydans" var. a) <-- K. Kondo 18.
Accessioned in 2007.
=IAM 12306 =IFO 3255 =LMG 1487 =NBRC 3255.
Gluconobacter cerinus.
Gluconobacter oxydans.
Medium: 598;  Temperature: 25°C; Rehydration fluid: 663.   more information +

Source: Strawberry.
Phylogeny: 16S rRNA gene (AB178396) [7172].
Taxonomy: Reclassification [7172].
BacDive ID: 162943.

 Related information on delivery / use of the strain
Biosafety level 1
Terms and conditions Not applicable
Export control (1) No
Distribution control in Japan (2) No
Genetically modified microorganism No
Technical information -
Additional information -
 (1) in complying with the Foreign Exchange and Foreign Trade Control Law of Japan
 (2) in complying with the Plant Protection Law of Japan

 Delivery category
Domestic A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Overseas A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)

This product was produced by the IAM Culture Collection (IAM) and transferred to JCM in 2007. Viability and purity assays were performed by IAM at the time of production but note that the authenticity has not yet been checked by gene sequencing. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.

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