JCM Catalogue

Streptomyces griseus (Krainsky 1914) Waksman and Henrici 1948
Taxonomy in NCBI database: Bacteria; Actinomycetota; Actinomycetes; Kitasatosporales; Streptomycetaceae.
4047T <-- KCC S-0047 <-- Y. Okami (NIHJ 106) <-- IMRU 3463.
Accessioned in 1983.
=ATCC 23345 =ATCC 23921 =BCRC 13478 =CBS 160.45 =CBS 905.68 =CCT 4836 =CCUG 11104 =CECT 3330 =CFBP 4546 =CGMCC 4.1419 =CIP 105124 =DSM 40236 =HAMBI 2315 =IAM 12311 =IFO 12875 =IFO 15744 =ISP 5236 =JCM 4644 =KACC 20084 =KCTC 9080 =KCTC 9135 =LMG 19302 =MTCC 4734 =NBIMCC 2442 =NBRC 12875 =NBRC 15744 =NCIMB 13023 =NCTC 13033 =NRRL B-2682 =PCM 2331 =RIA 1176 =VKM Ac-800 =VTT E-072676 =VTT E-991424.
Type strain [687].
Medium: 66;  Temperature: 28°C; Rehydration fluid: 656.   more information +  Full / Short version of the cataloguepage top
Biochemistry/Physiology: [687,2350].
Numerical taxonomy: [760,2933,3738,4207].
Cell wall: A2pm [2963].
Fatty acid: [2354,3738].
Quinone: MK-9(H8), MK-9(H6) [2332,3738], MK-9(H6) [2354].
G+C (mol%): 71 (UV) [755], 71.0 (Tm) [1567], 72 (HPLC) [6080], 72.2 (genome sequence) [12227].
DNA-DNA relatedness: [755,1567,2891,6053].
Phylogeny: 16S, 23S and 5S rRNA gene (M76388, X55435, X61478) [3959,3960], 16S rRNA gene (AB184211, AB184699, AF056711, AY094371, AY207604) [5731], 5S rRNA (M59345, X17368) [2959], gyrB (AB014119, HQ995515) [9236].
Other taxonomic data: Ribosomal protein [3544,3785]; Polyamine [2349]; rRNA-DNA relatedness [2608].
Taxonomy: Emended description [6053].
Genome sequence: FNTW00000000, MDDL00000000, UAVD00000000.
Production: Streptomycin [899].
NCBI Assembly ID: GCA_900105705 (GenBank), GCF_900105705 (RefSeq).
BacDive ID: 16229.
NCBI Taxonomy ID: 1911.
Publication(s) using this strain [A06238].
 Related information on delivery / use of the strain
Biosafety level 1
Terms and conditions Not applicable
Export control (1) No
Distribution control in Japan (2) No
Genetically modified microorganism No
Technical information -
Additional information -
 (1) in complying with the Foreign Exchange and Foreign Trade Control Law of Japan
 (2) in complying with the Plant Protection Law of Japan

 Delivery category
Domestic A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Overseas A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Viability and purity assays of this product were performed at the time of production as part of quality control. The authenticity of the culture was confirmed by analyzing an appropriate gene sequence, e.g., the 16S rRNA gene for prokaryotes, the D1/D2 region of LSU rRNA gene, the ITS region of the nuclear rRNA operon, etc. for eukaryotes. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.
4644T <-- KCC S-0644 <-- IFO 12875 <-- SAJ <-- ISP 5236 <-- IMRU 3463.
Accessioned in 1983.
=ATCC 23345 =ATCC 23921 =BCRC 13478 =CBS 160.45 =CBS 905.68 =CCT 4836 =CCUG 11104 =CECT 3330 =CFBP 4546 =CGMCC 4.1419 =CIP 105124 =DSM 40236 =HAMBI 2315 =IAM 12311 =IFO 12875 =IFO 15744 =ISP 5236 =JCM 4047 =KACC 20084 =KCTC 9080 =KCTC 9135 =LMG 19302 =MTCC 4734 =NBIMCC 2442 =NBRC 12875 =NBRC 15744 =NCIMB 13023 =NCTC 13033 =NRRL B-2682 =PCM 2331 =RIA 1176 =VKM Ac-800 =VTT E-072676 =VTT E-991424.
Type strain [687].
Medium: 66;  Temperature: 28°C; Rehydration fluid: 656.   more information +
Biochemistry/Physiology: [687,2350].
Numerical taxonomy: [760,2933,3738,4207].
Cell wall: A2pm [2963].
Fatty acid: [2354,3738].
Quinone: MK-9(H8), MK-9(H6) [2332,3738], MK-9(H6) [2354].
G+C (mol%): 71 (UV) [755], 71.0 (Tm) [1567], 72 (HPLC) [6080], 72.2 (genome sequence) [12227].
DNA-DNA relatedness: [755,1567,2891,6053].
Phylogeny: 16S, 23S and 5S rRNA gene (M76388, X55435, X61478) [3959,3960], 16S rRNA gene (AB184211, AB184699, AF056711, AY094371, AY207604) [5731], 5S rRNA (M59345, X17368) [2959], gyrB (AB014119, HQ995515) [9236].
Other taxonomic data: Ribosomal protein [3544,3785]; Polyamine [2349]; rRNA-DNA relatedness [2608].
Taxonomy: Emended description [6053].
Genome sequence: FNTW00000000, MDDL00000000, UAVD00000000.
Production: Streptomycin [899].
NCBI Assembly ID: GCA_900105705 (GenBank), GCF_900105705 (RefSeq).
NCBI Taxonomy ID: 1911.
 Related information on delivery / use of the strain
Biosafety level 1
Terms and conditions Not applicable
Export control (1) No
Distribution control in Japan (2) No
Genetically modified microorganism No
Technical information -
Additional information -
 (1) in complying with the Foreign Exchange and Foreign Trade Control Law of Japan
 (2) in complying with the Plant Protection Law of Japan

 Delivery category
Domestic A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Overseas A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Viability and purity assays of this product were performed at the time of production as part of quality control. The authenticity of the culture was confirmed by analyzing an appropriate gene sequence, e.g., the 16S rRNA gene for prokaryotes, the D1/D2 region of LSU rRNA gene, the ITS region of the nuclear rRNA operon, etc. for eukaryotes. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.
4044 <-- KCC S-0044 <-- T. Yamaguchi (IAM 0094) <-- Y. Okami H-12 (NIHJ 13).
Accessioned in 1983.
=BCRC 12037.
Medium: 42, 66;  Temperature: 28°C; Rehydration fluid: 656.   more information +
Production: Actidione.
BacDive ID: 164928.
Publication(s) using this strain [A15519].
 Related information on delivery / use of the strain
Biosafety level 1
Terms and conditions Not applicable
Export control (1) No
Distribution control in Japan (2) No
Genetically modified microorganism No
Technical information -
Additional information -
 (1) in complying with the Foreign Exchange and Foreign Trade Control Law of Japan
 (2) in complying with the Plant Protection Law of Japan

 Delivery category
Domestic A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Overseas A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Viability and purity assays of this product were performed at the time of production as part of quality control. The authenticity of the culture was confirmed by analyzing an appropriate gene sequence, e.g., the 16S rRNA gene for prokaryotes, the D1/D2 region of LSU rRNA gene, the ITS region of the nuclear rRNA operon, etc. for eukaryotes. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.
4046 <-- KCC S-0046 <-- Y. Okami S-1 (NIHJ 1).
Accessioned in 1983.
Medium: 66;  Temperature: 28°C; Rehydration fluid: 656.   more information +
DNA-DNA relatedness: [755].
Production: Streptomycin.
BacDive ID: 16267.
 Related information on delivery / use of the strain
Biosafety level 1
Terms and conditions Not applicable
Export control (1) No
Distribution control in Japan (2) No
Genetically modified microorganism No
Technical information -
Additional information -
 (1) in complying with the Foreign Exchange and Foreign Trade Control Law of Japan
 (2) in complying with the Plant Protection Law of Japan

 Delivery category
Domestic A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Overseas A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Viability and purity assays of this product were performed at the time of production as part of quality control. The authenticity of the culture was confirmed by analyzing an appropriate gene sequence, e.g., the 16S rRNA gene for prokaryotes, the D1/D2 region of LSU rRNA gene, the ITS region of the nuclear rRNA operon, etc. for eukaryotes. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.
4048 <-- KCC S-0048 <-- Y. Okami (NIHJ 107) <-- S. A. Waksman R4-3475.
Accessioned in 1983.
Medium: 66;  Temperature: 28°C; Rehydration fluid: 656.   more information +
Polar lipid: Type PII [756].
Production: Streptomycin [981].
BacDive ID: 164929.
 Related information on delivery / use of the strain
Biosafety level 1
Terms and conditions Not applicable
Export control (1) No
Distribution control in Japan (2) No
Genetically modified microorganism No
Technical information -
Additional information -
 (1) in complying with the Foreign Exchange and Foreign Trade Control Law of Japan
 (2) in complying with the Plant Protection Law of Japan

 Delivery category
Domestic A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Overseas A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Viability and purity assays of this product were performed at the time of production as part of quality control. The authenticity of the culture was confirmed by analyzing an appropriate gene sequence, e.g., the 16S rRNA gene for prokaryotes, the D1/D2 region of LSU rRNA gene, the ITS region of the nuclear rRNA operon, etc. for eukaryotes. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.
4049 <-- KCC S-0049 <-- Y. Okami (NIHJ 391) <-- IPV 423X.
Accessioned in 1983.
=HUT 6121 =NBRC 109898.
Medium: 66;  Temperature: 28°C; Rehydration fluid: 656.   more information +
BacDive ID: 164930.
 Related information on delivery / use of the strain
Biosafety level 1
Terms and conditions Not applicable
Export control (1) No
Distribution control in Japan (2) No
Genetically modified microorganism No
Technical information -
Additional information -
 (1) in complying with the Foreign Exchange and Foreign Trade Control Law of Japan
 (2) in complying with the Plant Protection Law of Japan

 Delivery category
Domestic A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Overseas A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Viability and purity assays of this product were performed at the time of production as part of quality control. The authenticity of the culture was confirmed by analyzing an appropriate gene sequence, e.g., the 16S rRNA gene for prokaryotes, the D1/D2 region of LSU rRNA gene, the ITS region of the nuclear rRNA operon, etc. for eukaryotes. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.
4320 <-- KCC S-0320 <-- NRRL B-1965.
Accessioned in 1983.
=ATCC 11429 =CECT 3117 =DSM 41076 =NCIMB 8237 =NRRL B-1965.
"Streptomyces griseus subsp. streptomicini".
Medium: 66;  Temperature: 28°C; Rehydration fluid: 656.   more information +
Fatty acid: [2383].
More information: Derived from Waksman's original streptomycin producing strain 3463.
Production: Streptomycin [899].
BacDive ID: 16231.
 Related information on delivery / use of the strain
Biosafety level 1
Terms and conditions Not applicable
Export control (1) No
Distribution control in Japan (2) No
Genetically modified microorganism No
Technical information -
Additional information -
 (1) in complying with the Foreign Exchange and Foreign Trade Control Law of Japan
 (2) in complying with the Plant Protection Law of Japan

 Delivery category
Domestic A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Overseas A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Viability and purity assays of this product were performed at the time of production as part of quality control. The authenticity of the culture was confirmed by analyzing an appropriate gene sequence, e.g., the 16S rRNA gene for prokaryotes, the D1/D2 region of LSU rRNA gene, the ITS region of the nuclear rRNA operon, etc. for eukaryotes. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.
4420 <-- KCC S-0420 <-- IFO 12918 <-- SAJ <-- ISP 5200 <-- INMI 1448.
Accessioned in 1983.
=ATCC 15886 =ATCC 23966 =CBS 949.68 =DSM 40200 =IFO 12918 =INMI 1448 =ISP 5200 =NBRC 12918 =RIA 333 =RIA 1152 =VKM Ac-483 =VKM Ac-830.
"Actinomyces streptomycini".
Medium: 42;  Temperature: 28°C; Rehydration fluid: 656.   more information +
Biochemistry/Physiology: [687].
Numerical taxonomy: [2933].
DNA-DNA relatedness: [755].
Phylogeny: 16S rRNA gene (AB184244).
More information: Proposed type strain of "Actinomyces streptomycini" [687].
Production: Streptomycin.
BacDive ID: 15638.
 Related information on delivery / use of the strain
Biosafety level 1
Terms and conditions Not applicable
Export control (1) No
Distribution control in Japan (2) No
Genetically modified microorganism No
Technical information -
Additional information -
 (1) in complying with the Foreign Exchange and Foreign Trade Control Law of Japan
 (2) in complying with the Plant Protection Law of Japan

 Delivery category
Domestic A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Overseas A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Viability and purity assays of this product were performed at the time of production as part of quality control. The authenticity of the culture was confirmed by analyzing an appropriate gene sequence, e.g., the 16S rRNA gene for prokaryotes, the D1/D2 region of LSU rRNA gene, the ITS region of the nuclear rRNA operon, etc. for eukaryotes. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.
4502 <-- KCC S-0502 <-- IFO 13069 <-- SAJ <-- ISP 5307 <-- L. Calot and A. P. P. Cercós 17044.
Accessioned in 1983.
=ATCC 23265 =ATCC 25481 =BCRC 12048 =CBS 253.65 =CBS 909.69 =CCT 4837 =DSM 40307 =IFO 13069 =ISP 5307 =NBRC 13069 =NRRL B-3164 =RIA 1261 =VKM Ac-760.
"Streptomyces ornatus".
Medium: 58, 66;  Temperature: 28°C; Rehydration fluid: 656.   more information +
Source: Soil, Carlos Casares, Buenos Aires, Argentina [1316].
Biochemistry/Physiology: [685,2350].
Numerical taxonomy: [760,2933].
G+C (mol%): 74 (UV) [755].
DNA-DNA relatedness: [755,7954].
Phylogeny: 16S rRNA gene (AB184290, X79326) [3966].
Taxonomy: [7954].
More information: Proposed type strain of "Streptomyces ornatus" [685].
Production: Ornamycin [1316].
BacDive ID: 15652.
 Related information on delivery / use of the strain
Biosafety level 1
Terms and conditions Not applicable
Export control (1) No
Distribution control in Japan (2) No
Genetically modified microorganism No
Technical information -
Additional information -
 (1) in complying with the Foreign Exchange and Foreign Trade Control Law of Japan
 (2) in complying with the Plant Protection Law of Japan

 Delivery category
Domestic A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Overseas A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Viability and purity assays of this product were performed at the time of production as part of quality control. The authenticity of the culture was confirmed by analyzing an appropriate gene sequence, e.g., the 16S rRNA gene for prokaryotes, the D1/D2 region of LSU rRNA gene, the ITS region of the nuclear rRNA operon, etc. for eukaryotes. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.
4626 <-- KCC S-0626 <-- IFO 13350 <-- SAJ <-- ISP 5235 (Streptomyces bikiniensis).
Accessioned in 1983.
=CBS 651.72 =CGMCC 4.5718 =IFO 13198 =IFO 13350 =ISP 5235 =NBRC 13350 =NBRC 13198 =NBRC 102592 =RIA 1175 =RIA 1311.
Medium: 58, 66;  Temperature: 28°C; Rehydration fluid: 656.   more information +
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Biochemistry/Physiology: [687].
Phylogeny: 16S rRNA gene (AB184347).
Taxonomy: [693].
Genome sequence: AP009493 [7369].
Production: Streptomycin and grisemycin [9292].
NCBI Assembly ID: GCA_000010605 (GenBank), GCF_000010605 (RefSeq).
BacDive ID: 159098.
Genomic DNA is available from RIKEN BRC-DNA Bank: JGD12255.
Publication(s) using this strain [A10312].
 Related information on delivery / use of the strain
Biosafety level 1
Terms and conditions Not applicable
Export control (1) No
Distribution control in Japan (2) No
Genetically modified microorganism No
Technical information -
Additional information -
 (1) in complying with the Foreign Exchange and Foreign Trade Control Law of Japan
 (2) in complying with the Plant Protection Law of Japan

 Delivery category
Domestic A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Overseas A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Viability and purity assays of this product were performed at the time of production as part of quality control. The authenticity of the culture was confirmed by analyzing an appropriate gene sequence, e.g., the 16S rRNA gene for prokaryotes, the D1/D2 region of LSU rRNA gene, the ITS region of the nuclear rRNA operon, etc. for eukaryotes. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.
4681 <-- KCC S-0681 <-- ETH A 9990.
Accessioned in 1983.
Medium: 43, 66;  Temperature: 28°C; Rehydration fluid: 656.   more information +
Source: Soil, Donaueschingen, Germany [1247].
Production: Danubomycins [1724].
BacDive ID: 164989.
 Related information on delivery / use of the strain
Biosafety level 1
Terms and conditions Not applicable
Export control (1) No
Distribution control in Japan (2) No
Genetically modified microorganism No
Technical information -
Additional information -
 (1) in complying with the Foreign Exchange and Foreign Trade Control Law of Japan
 (2) in complying with the Plant Protection Law of Japan

 Delivery category
Domestic A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Overseas A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Viability and purity assays of this product were performed at the time of production as part of quality control. The authenticity of the culture was confirmed by analyzing an appropriate gene sequence, e.g., the 16S rRNA gene for prokaryotes, the D1/D2 region of LSU rRNA gene, the ITS region of the nuclear rRNA operon, etc. for eukaryotes. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.
5060 <-- KCC S-1060 <-- MS 1475 <-- ATCC 23266 <-- A. P. Cercós IMIA 17732.
Accessioned in 1983.
=ATCC 23266 =CBS 252.65 =CGMCC 4.1626 =DSM 40941 =IFO 15403 =KCTC 9729 =NBRC 15403 =NRRL B-3163.
Streptomyces erumpens.
Medium: 58, 66;  Temperature: 28°C; Rehydration fluid: 656.   more information +
Source: Soil, Monteros, Tucuman, Argentina [1316].
Biochemistry/Physiology: [1316].
Numerical taxonomy: [2933].
Phylogeny: 16S rRNA gene (AB184654, AJ621603, AY999825).
Taxonomy: [7457,7954].
More information: Type strain of Streptomyces erumpens [596].
Production: Ornamycin and antibiotic 17,732 [1316].
BacDive ID: 16251.
NCBI Taxonomy ID: 68196.
 Related information on delivery / use of the strain
Biosafety level 1
Terms and conditions Not applicable
Export control (1) No
Distribution control in Japan (2) No
Genetically modified microorganism No
Technical information -
Additional information -
 (1) in complying with the Foreign Exchange and Foreign Trade Control Law of Japan
 (2) in complying with the Plant Protection Law of Japan

 Delivery category
Domestic A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Overseas A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Viability and purity assays of this product were performed at the time of production as part of quality control. The authenticity of the culture was confirmed by analyzing an appropriate gene sequence, e.g., the 16S rRNA gene for prokaryotes, the D1/D2 region of LSU rRNA gene, the ITS region of the nuclear rRNA operon, etc. for eukaryotes. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.
4226 <-- KCC S-0226 <-- CCM 3096.
Accessioned in 1983.
=ATCC 25497 =BCRC 16231 =CBS 105.27 =CBS 957.69 =CGMCC 4.1367 =CGMCC 4.1774 =CIP 105279 =DSM 40395 =ICMP 12543 =IFO 13085 =ISP 5395 =JCM 4516 =KCTC 9144 =MTCC 4735 =NBRC 13085 =NRRL B-2555 =RIA 1277 =VTT E-072713.
Streptomyces griseus.
Type strain [693].
Medium: 61;  Temperature: 28°C; Rehydration fluid: 656.   more information +
Biochemistry/Physiology: [693].
Numerical taxonomy: [760,2933].
DNA-DNA relatedness: [6053].
Phylogeny: 16S rRNA (D63872) [4121], 16S rRNA gene (AB184300), gyrB (HQ995521) [9236].
Taxonomy: [6053,7954,9236].
More information: Until Dec. 2012, Streptomyces setonii was considered a later heterotypic synonym of Streptomyces griseus [6053,7954].
BacDive ID: 15146.
 Related information on delivery / use of the strain
Biosafety level 1
Terms and conditions Not applicable
Export control (1) No
Distribution control in Japan (2) No
Genetically modified microorganism No
Technical information -
Additional information -
 (1) in complying with the Foreign Exchange and Foreign Trade Control Law of Japan
 (2) in complying with the Plant Protection Law of Japan

 Delivery category
Domestic A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Overseas A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Viability and purity assays of this product were performed at the time of production as part of quality control. The authenticity of the culture was confirmed by analyzing an appropriate gene sequence, e.g., the 16S rRNA gene for prokaryotes, the D1/D2 region of LSU rRNA gene, the ITS region of the nuclear rRNA operon, etc. for eukaryotes. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.
4516 <-- KCC S-0516 <-- IFO 13085 <-- SAJ <-- ISP 5395 <-- IMRU 3375.
Accessioned in 1983.
=ATCC 25497 =BCRC 16231 =CBS 105.27 =CBS 957.69 =CGMCC 4.1367 =CGMCC 4.1774 =CIP 105279 =DSM 40395 =ICMP 12543 =IFO 13085 =ISP 5395 =JCM 4226 =KCTC 9144 =MTCC 4735 =NBRC 13085 =NRRL B-2555 =RIA 1277 =VTT E-072713.
Streptomyces griseus.
Type strain [693].
Medium: 44, 45;  Temperature: 28°C; Rehydration fluid: 656.   more information +
Biochemistry/Physiology: [693].
Numerical taxonomy: [760,2933].
DNA-DNA relatedness: [6053].
Phylogeny: 16S rRNA (D63872) [4121], 16S rRNA gene (AB184300), gyrB (HQ995521) [9236].
Taxonomy: [6053,7954,9236].
Genome sequence: BNBJ00000000.
More information: Until Dec. 2012, Streptomyces setonii was considered a later heterotypic synonym of Streptomyces griseus [6053,7954].
NCBI Assembly ID: GCA_014655335 (GenBank), GCF_014655335 (RefSeq).
NCBI Taxonomy ID: 1911.
 Related information on delivery / use of the strain
Biosafety level 1
Terms and conditions Not applicable
Export control (1) No
Distribution control in Japan (2) No
Genetically modified microorganism No
Technical information -
Additional information -
 (1) in complying with the Foreign Exchange and Foreign Trade Control Law of Japan
 (2) in complying with the Plant Protection Law of Japan

 Delivery category
Domestic A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Overseas A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Viability and purity assays of this product were performed at the time of production as part of quality control. The authenticity of the culture was confirmed by analyzing an appropriate gene sequence, e.g., the 16S rRNA gene for prokaryotes, the D1/D2 region of LSU rRNA gene, the ITS region of the nuclear rRNA operon, etc. for eukaryotes. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.
4623 <-- KCC S-0623 <-- IFO 12841 <-- SAJ <-- ISP 5226 <-- E. R. Squibb & Sons MD 2428.
Accessioned in 1983.
=ATCC 11009 =ATCC 23882 =BCRC 11815 =CBS 662.68 =CGMCC 4.1693 =DSM 40226 =IFO 12841 =IMET 43659 =ISP 5226 =JCM 4229 =KCTC 1742 =LMG 5967 =MTCC 2527 =NBRC 12841 =NCIMB 9625 =NRRL B-1806 =RIA 1168 =VKM Ac-747.
Streptomyces griseus.
Type strain [687].
Medium: 66;  Temperature: 28°C; Rehydration fluid: 656.   more information +
Biochemistry/Physiology: [687,2350].
Numerical taxonomy: [760,2933].
DNA-DNA relatedness: [6053].
Phylogeny: 16S rRNA gene (AB045872, AB184187, EU048540), [7457].
Taxonomy: [6053,7457].
Production: Thienamycins; Vitamin B12.
Application: Steroid conversion.
NCBI Taxonomy ID: 67274.
 Related information on delivery / use of the strain
Biosafety level 1
Terms and conditions Not applicable
Export control (1) No
Distribution control in Japan (2) No
Genetically modified microorganism No
Technical information -
Additional information -
 (1) in complying with the Foreign Exchange and Foreign Trade Control Law of Japan
 (2) in complying with the Plant Protection Law of Japan

 Delivery category
Domestic A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Overseas A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Viability and purity assays of this product were performed at the time of production as part of quality control. The authenticity of the culture was confirmed by analyzing an appropriate gene sequence, e.g., the 16S rRNA gene for prokaryotes, the D1/D2 region of LSU rRNA gene, the ITS region of the nuclear rRNA operon, etc. for eukaryotes. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.
4319 <-- KCC S-0319 <-- NRRL B-2926.
Accessioned in 1983.
=BCRC 12487 =NRRL B-2926.
Streptomyces griseus.
Medium: 66;  Temperature: 28°C; Rehydration fluid: 656.   more information +
More information: Cataloged as Streptomyces griseus until Oct. 2013.
Production: Hexaene antibiotics and heptaene antibiotics.
BacDive ID: 16230.
 Related information on delivery / use of the strain
Biosafety level 1
Terms and conditions Not applicable
Export control (1) No
Distribution control in Japan (2) No
Genetically modified microorganism No
Technical information -
Additional information -
 (1) in complying with the Foreign Exchange and Foreign Trade Control Law of Japan
 (2) in complying with the Plant Protection Law of Japan

 Delivery category
Domestic A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Overseas A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
This product was produced by the KCC (Kaken Pharm. Co., Ltd.) Culture Collection of Actinomycetes (KCC) and transferred to JCM in 1983. Viability and purity assays were performed by KCC at the time of production. The authenticity of the culture was confirmed by analyzing an appropriate gene sequence, e.g., the 16S rRNA gene for prokaryotes, the D1/D2 region of LSU rRNA gene, the nuclear ITS region of the rRNA operon, etc. for eukaryotes. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.
4967 <-- KCC S-0967 <-- J. D. Skarbek AUW-83.
Accessioned in 1983.
=ATCC 27732 =CGMCC 4.1635 =DSM 41423 =IFO 15391 =NBRC 15391 =NRRL B-8030.
Streptomyces griseus.
Streptomyces cavourensis subsp. washingtonensis.
Medium: 50, 58;  Temperature: 28°C; Rehydration fluid: 656.   more information +
Source: Contaminant in a marine fungal culture [742].
Biochemistry/Physiology: [742].
DNA-DNA relatedness: [7537,7954].
Phylogeny: 16S rRNA gene (AB184642, AY999909, DQ026671).
Taxonomy: [7537,7954].
More information: Type strain of Streptomyces cavourensis subsp. washingtonensis [742].
Production: Chromomycin A3 [878].
BacDive ID: 15117.
 Related information on delivery / use of the strain
Biosafety level 1
Terms and conditions Not applicable
Export control (1) No
Distribution control in Japan (2) No
Genetically modified microorganism No
Technical information -
Additional information -
 (1) in complying with the Foreign Exchange and Foreign Trade Control Law of Japan
 (2) in complying with the Plant Protection Law of Japan

 Delivery category
Domestic A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Overseas A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
This product was produced by the KCC (Kaken Pharm. Co., Ltd.) Culture Collection of Actinomycetes (KCC) and transferred to JCM in 1983. Viability and purity assays were performed by KCC at the time of production. The authenticity of the culture was confirmed by analyzing an appropriate gene sequence, e.g., the 16S rRNA gene for prokaryotes, the D1/D2 region of LSU rRNA gene, the nuclear ITS region of the rRNA operon, etc. for eukaryotes. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.
5012 <-- KCC S-1012 <-- Tanabe Seiyaku Co., Ltd., Japan; MCRL 1068 <-- NRRL 3851 <-- Merck Sharp & Dohme Res. Labs., USA; MA-2837.
Accessioned in 1983.
=IFO 13304 =IFO 14059 =NBRC 13304 =NBRC 14059 =NRRL 3851.
Streptomyces griseus.
Medium: 50, 66;  Temperature: 28°C; Rehydration fluid: 656.   more information +
Source: Soil [884].
Biochemistry/Physiology: [884].
Phylogeny: 16S rRNA gene (AB184342).
More information: Cataloged as Streptomyces griseus until Feb. 2015.
Production: Cephamycins A and B [884].
BacDive ID: 16248.
 Related information on delivery / use of the strain
Biosafety level 1
Terms and conditions Not applicable
Export control (1) No
Distribution control in Japan (2) No
Genetically modified microorganism No
Technical information -
Additional information -
 (1) in complying with the Foreign Exchange and Foreign Trade Control Law of Japan
 (2) in complying with the Plant Protection Law of Japan

 Delivery category
Domestic A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Overseas A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Viability and purity assays of this product were performed at the time of production as part of quality control. The authenticity of the culture was confirmed by analyzing an appropriate gene sequence, e.g., the 16S rRNA gene for prokaryotes, the D1/D2 region of LSU rRNA gene, the ITS region of the nuclear rRNA operon, etc. for eukaryotes. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.
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