JCM Catalogue


Saccharomyces exiguus Reess ex E. C. Hansen

Taxonomy in NCBI database: Eukaryota; Opisthokonta; Fungi; Dikarya; Ascomycota; saccharomyceta; Saccharomycotina; Saccharomycetes; Saccharomycetales; Saccharomycetaceae.

1790 <-- AJ 14270 <-- CBS 379 <-- CLMR <-- Inst. Brew., Tokyo, Japan.
Accessioned in 1983.
=AJ 14270 =ATCC 10599 =BCRC 21524 =CBS 379 =CGMCC 2.1879 =IFO 1128 =JCM 5181 =NBRC 1128 =NCYC 814 =NRRL Y-12640 =NRRL Y-1538.
Candida holmii.
Saccharomyces exiguus.
Type strain [357].
Medium: 25, 30;  Temperature: 25°C; Rehydration fluid: 666.   more information +  Full / Short version of the cataloguepage top

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Serology: [2230].
G+C (mol%): 34.9, 35.4 [341], 35.5 [2615].
DNA-DNA relatedness: [2615].
Phylogeny: D1/D2 region of 26S rRNA gene (U68553) [4520], 18S rRNA gene (FJ153135), ITS & 5.8S rRNA gene (AJ229063), actin gene (X73977), elongation factor 1 gene (AF402034), 18S & 25S rRNA genes [3197].
Taxonomy: Neotype strain.
NCBI Taxonomy ID: 34358.

Strain characteristics
 <Fermentation>Galactose   Sucrose   Raffinose   Trehalose

 Related information on delivery / use of the strain
Biosafety level 1
Terms and conditions Not imposed
Export control (1) No
Distribution control in Japan (2) No
Genetically modified microorganism No
Technical information -
Additional information -
 (1) in complying with the Foreign Exchange and Foreign Trade Control Law of Japan
 (2) in complying with the Plant Protection Law of Japan

 Delivery category
Domestic A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Overseas A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)

Viability and purity assays of this product were performed at the time of production as part of quality control. The authenticity of the culture was confirmed by analyzing an appropriate gene sequence, e.g., the 16S rRNA gene for prokaryotes, the D1/D2 region of LSU rRNA gene, the ITS region of the nuclear rRNA operon, etc. for eukaryotes. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.

5181 <-- IFO 1128 <-- T. Tsuchiya <-- CBS 379 <-- CLMR.
Accessioned in 1985.
=AJ 14270 =ATCC 10599 =BCRC 21524 =CBS 379 =CGMCC 2.1879 =IFO 1128 =JCM 1790 =NBRC 1128 =NCYC 814 =NRRL Y-12640 =NRRL Y-1538.
Candida holmii.
Saccharomyces exiguus.
Type strain [357].
Medium: 25, 30;  Temperature: 25°C; Rehydration fluid: 666.   more information +

Serology: [2230].
G+C (mol%): 34.9, 35.4 [341], 35.5 [2615].
DNA-DNA relatedness: [2615].
Phylogeny: D1/D2 region of 26S rRNA gene (U68553) [4520], 18S rRNA gene (FJ153135), ITS & 5.8S rRNA gene (AJ229063), actin gene (X73977), elongation factor 1 gene (AF402034), 18S & 25S rRNA genes [3197].
Taxonomy: Neotype strain.
NCBI Taxonomy ID: 34358.

 Related information on delivery / use of the strain
Biosafety level 1
Terms and conditions Not imposed
Export control (1) No
Distribution control in Japan (2) No
Genetically modified microorganism No
Technical information -
Additional information -
 (1) in complying with the Foreign Exchange and Foreign Trade Control Law of Japan
 (2) in complying with the Plant Protection Law of Japan

 Delivery category
Domestic A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Overseas A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)

Viability and purity assays of this product were performed at the time of production as part of quality control. The authenticity of the culture was confirmed by analyzing an appropriate gene sequence, e.g., the 16S rRNA gene for prokaryotes, the D1/D2 region of LSU rRNA gene, the ITS region of the nuclear rRNA operon, etc. for eukaryotes. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.

1789 <-- AJ 4075 <-- T. Nakase.
Accessioned in 1983.
=AJ 4075.
Candida holmii.
Saccharomyces exiguus.
Medium: 25, 30;  Temperature: 25°C; Rehydration fluid: 666.   more information +

Source: Strawberry [337].
Quinone: Q-6 [354].
G+C (mol%): 33.7 [337].

Strain characteristics
   Galactose   Sucrose   Raffinose   Trehalose

 Related information on delivery / use of the strain
Biosafety level 1
Terms and conditions Not imposed
Export control (1) No
Distribution control in Japan (2) No
Genetically modified microorganism No
Technical information -
Additional information -
 (1) in complying with the Foreign Exchange and Foreign Trade Control Law of Japan
 (2) in complying with the Plant Protection Law of Japan

 Delivery category
Domestic A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Overseas A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)

Viability and purity assays of this product were performed at the time of production as part of quality control. The authenticity of the culture was confirmed by analyzing an appropriate gene sequence, e.g., the 16S rRNA gene for prokaryotes, the D1/D2 region of LSU rRNA gene, the ITS region of the nuclear rRNA operon, etc. for eukaryotes. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.

9554 <-- IFO 1629 <-- Y. Otsuka <-- CBS 135 <-- A. Oelmeyer.
Accessioned in 1995.
=ATCC 22034 =CBS 135 =IFO 1629 =NBRC 1629 =NCYC 137.
Candida holmii.
Saccharomyces exiguus.
Medium: 25, 30;  Temperature: 25°C; Rehydration fluid: 666.   more information +

Source: Buttermilk.
Locality: The Netherlands.
Biochemistry/Physiology: [1972].
Quinone: Q-6 [5119].
G+C (mol%): 34.4 (Tm) [1972].
Phylogeny: D1/D2 region of LSU rRNA gene (EU982209); 18S rRNA gene (X78601); ITS & 5.8S rRNA gene (FJ178187).
Other taxonomic data: Cellular carbohydrate composition [5119].
Taxonomy: [200].
More information: Neotype strain of Torula holmii; Type strain of Candida holmii [288,357].

Patent publication(s) using this strain [JP2008-239604A].
Strain characteristics
   Galactose   Sucrose   Trehalose

 Related information on delivery / use of the strain
Biosafety level 1
Terms and conditions Not imposed
Export control (1) No
Distribution control in Japan (2) No
Genetically modified microorganism No
Technical information -
Additional information -
 (1) in complying with the Foreign Exchange and Foreign Trade Control Law of Japan
 (2) in complying with the Plant Protection Law of Japan

 Delivery category
Domestic A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Overseas A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)

Viability and purity assays of this product were performed at the time of production as part of quality control. The authenticity of the culture was confirmed by analyzing an appropriate gene sequence, e.g., the 16S rRNA gene for prokaryotes, the D1/D2 region of LSU rRNA gene, the ITS region of the nuclear rRNA operon, etc. for eukaryotes. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.

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