JCM Catalogue

Lactobacillus sp.

Taxonomy in NCBI database: Bacteria; Bacillota; Bacilli; Lactobacillales; Lactobacillaceae.

2010 <-- ATCC 33198 <-- VPI 1754.
Accessioned in 1983.
=ATCC 33198 =CCM 4382 =NCFB 2745 =VPI 1754.
Lactobacillus amylovorus.
Lactobacillus acidophilus.
Medium: 1, 13;  Temperature: 37°C; Rehydration fluid: 663.

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Source: Hog small intestine.
Biochemistry/Physiology: [5147].
Enzyme electrophoretic profile: [3068].
G+C (mol%): 37.3 (Tm) [3068].
DNA-DNA relatedness: [1672,3068].
Phylogeny: 16S rRNA [2983], 16S rRNA gene (LC800112).
DNA typing: Ribotype [4925].
More information: Fermentation of glucose and ribose [4601]; Citrate lyase [4601]; Lactic acid production [5147]; 16S rRNA gene partial sequence of this strain has a high similarity (99.7%) with L. johnsonii.
BacDive ID: 136227.
Genomic DNA is available from RIKEN BRC-DNA Bank: JGD07980.

Publication(s) using this strain [A10063, A14450, A14493].
Patent publication(s) using this strain [JP2012-205539A, JP2013-192470A, JP2014-003929A, 2015-86214, WO2016162227 A1, 2019-77694].
 Related information on delivery / use of the strain
Biosafety level 1
Terms and conditions Not applicable
Export control (1) No
Distribution control in Japan (2) No
Genetically modified microorganism No
Technical information -
Additional information -
 (1) in complying with the Foreign Exchange and Foreign Trade Control Law of Japan
 (2) in complying with the Plant Protection Law of Japan

 Delivery category
Domestic A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Overseas A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)

Viability and purity assays of this product were performed at the time of production as part of quality control. The authenticity of the culture was confirmed by analyzing an appropriate gene sequence, e.g., the 16S rRNA gene for prokaryotes, the D1/D2 region of LSU rRNA gene, the ITS region of the nuclear rRNA operon, etc. for eukaryotes. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.
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