JCM Catalogue


Mycobacterium bohemicum Reischl et al. 1998

Taxonomy in NCBI database: Bacteria; Actinobacteria; Actinobacteria; Corynebacteriales; Mycobacteriaceae.

12402T <-- CIP 105811 <-- U. Reischl and L. Naumann 2938-X86 <-- Masaryk Hosp., Ústí nad Labem, Czech Republic.
Accessioned in 2004.
=ATCC BAA-2097 =CCUG 39919 =CIP 105811 =DSM 44277.
Type strain [5641].
Medium: 386;  Temperature: 37°C; Rehydration fluid: 656.

Source: Sputum [5641].
Biochemistry/Physiology: [5641].
Cell wall: meso-A2pm; Ara, Gal [5641].
Fatty acid: [5641].
Quinone: MK-9(H2) [5641].
G+C (mol%): 63.5 (HPLC) [5641], 68.8 (genome sequence) [12227].
Phylogeny: 16S rRNA gene (U84502) [5641].
Other taxonomic data: Mycolic acid [5641].
Genome sequence: CSTD00000000, LQOK00000000.
NCBI Taxonomy ID: 56425.

Publication(s) using this strain [A18115].
Delivery category: Domestic, A or C; Overseas, A or C.
Viability and purity assays of this product were performed at the time of production as part of quality control. The authenticity of the culture was confirmed by analyzing an appropriate gene sequence, e.g., the 16S rRNA gene for prokaryotes, the D1/D2 region of LSU rRNA gene, the ITS region of the nuclear rRNA operon, etc. for eukaryotes. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.
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