JCM Catalogue


Streptoverticillium cinnamoneum subsp. cinnamoneum (Benedict et al. 1952) Thirumalachar 1968

4152 <-- KCC S-0152 <-- R. Shinobu <-- NRRL B-1285 <-- R. G. Benedict A-725.
Accessioned in 1983.
=ATCC 11874 =ATCC 23897 =BCRC 12169 =CBS 293.64 =CBS 683.68 =CCUG 11122 =CECT 3258 =CGMCC 4.1084 =CIP 108152 =DSM 40005 =HAMBI 1067 =IFO 12852 =IMET 41381 =ISP 5005 =JCM 4633 =LMG 5971 =NBRC 12852 =NCB 93 =NCIMB 8851 =NRRL B-1285 =RIA 360 =RIA 1102 =VKM Ac-876.
Streptoverticillium cinnamoneum subsp. cinnamoneum.
Category: Bacteria.
Type strain [687,1482,3140].
Medium: 58;  Temperature: 28°C; Rehydration fluid: 656.   more information +  Full / Short version of the cataloguepage top

Morphology: [1484].
Biochemistry/Physiology: [687,1482,5537].
Numerical taxonomy: [2933].
Cell wall: LL-A2pm [744].
Quinone: MK-9(H6), MK-9(H8), MK-9(H4) [2332].
DNA-DNA relatedness: [2891,4126,5537].
Phylogeny: 16S rRNA gene (AB184850, X53171) [2891,3177], gyrB (AB072844) [5537].
Other taxonomic data: Protein profile [2892,3544]; Domains III and IV of 23S rRNA gene (AJ246248) [4749]; rRNA-DNA relatedness [2608].
Genome sequence: BMVB00000000.
Production: Cinnamycin and fungichromin [1576].
NCBI Assembly ID: GCA_014650495 (GenBank), GCF_014650495 (RefSeq).
BacDive ID: 16148.
NCBI Taxonomy ID: 53446.

 Related information on delivery / use of the strain
Biosafety level 1
Terms and conditions Not applicable
Export control (1) No
Distribution control in Japan (2) No
Genetically modified microorganism No
Technical information -
Additional information -
 (1) in complying with the Foreign Exchange and Foreign Trade Control Law of Japan
 (2) in complying with the Plant Protection Law of Japan

 Delivery category
Domestic A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Overseas A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)

Viability and purity assays of this product were performed at the time of production as part of quality control. The authenticity of the culture was confirmed by analyzing an appropriate gene sequence, e.g., the 16S rRNA gene for prokaryotes, the D1/D2 region of LSU rRNA gene, the ITS region of the nuclear rRNA operon, etc. for eukaryotes. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.

4633 <-- KCC S-0633 <-- IFO 12852 <-- SAJ <-- ISP 5005 <-- NRRL B-1285 <-- R. G. Benedict A-725.
Accessioned in 1983.
=ATCC 11874 =ATCC 23897 =BCRC 12169 =CBS 293.64 =CBS 683.68 =CCUG 11122 =CECT 3258 =CGMCC 4.1084 =CIP 108152 =DSM 40005 =HAMBI 1067 =IFO 12852 =IMET 41381 =ISP 5005 =JCM 4152 =LMG 5971 =NBRC 12852 =NCB 93 =NCIMB 8851 =NRRL B-1285 =RIA 360 =RIA 1102 =VKM Ac-876.
Streptoverticillium cinnamoneum subsp. cinnamoneum.
Category: Bacteria.
Type strain [687,1482,3140].
Medium: 50;  Temperature: 28°C; Rehydration fluid: 656.   more information +

Morphology: [1484].
Biochemistry/Physiology: [687,1482,5537].
Numerical taxonomy: [2933].
Cell wall: LL-A2pm [744].
Quinone: MK-9(H6), MK-9(H8), MK-9(H4) [2332].
DNA-DNA relatedness: [2891,4126,5537].
Phylogeny: 16S rRNA gene (AB184850, X53171) [2891,3177], gyrB (AB072844) [5537].
Other taxonomic data: Protein profile [2892,3544]; Domains III and IV of 23S rRNA gene (AJ246248) [4749]; rRNA-DNA relatedness [2608].
Genome sequence: BMVB00000000.
Production: Cinnamycin and fungichromin [1576].
NCBI Assembly ID: GCA_014650495 (GenBank), GCF_014650495 (RefSeq).
NCBI Taxonomy ID: 53446.

 Related information on delivery / use of the strain
Biosafety level 1
Terms and conditions Not applicable
Export control (1) No
Distribution control in Japan (2) No
Genetically modified microorganism No
Technical information -
Additional information -
 (1) in complying with the Foreign Exchange and Foreign Trade Control Law of Japan
 (2) in complying with the Plant Protection Law of Japan

 Delivery category
Domestic A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Overseas A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)

Viability and purity assays of this product were performed at the time of production as part of quality control. The authenticity of the culture was confirmed by analyzing an appropriate gene sequence, e.g., the 16S rRNA gene for prokaryotes, the D1/D2 region of LSU rRNA gene, the ITS region of the nuclear rRNA operon, etc. for eukaryotes. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.

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