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1948 <-- CBS 536.65 <-- K. B. Raper. Accessioned in 1983. =ATCC 10060 =BCRC 31793 =CBS 536.65 =DSM 813 =IFO 7538 =IMI 51982 =IMI 51982ii =KCTC 6176 =NBRC 7538 =NRRL 315 =QM 1885 =WB 315. Petromyces alliaceus. ex-neotype [309]. Medium: 29, 30, 31, 226; Temperature: 24°C. more information + Full / Short version of the cataloguepage top |
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| Biosafety level | 1 | - | |
| Terms and conditions | Not applicable | - | |
| Export control (1) | Controlled | ||
| Distribution control in Japan (2) | No | - | |
| Genetically modified microorganism | No | - | |
| Technical information | - | - | |
| Additional information | - | - | |
| Domestic | F (Frozen culture with dry ice) or C (Actively growing culture on request) | |
| Overseas | - | - |
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12709 <-- IAM 13824 <-- M. A. Klich SRRC 8. Accessioned in 2004. =IAM 13824 =NRRL 317 =SRRC 8. Petromyces alliaceus. Medium: 30, 226; Temperature: 25°C; Rehydration fluid: 664. more information + |
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| Biosafety level | 1 | - | |
| Terms and conditions | Not applicable | - | |
| Export control (1) | Controlled | ||
| Distribution control in Japan (2) | No | - | |
| Genetically modified microorganism | No | - | |
| Technical information | - | - | |
| Additional information | - | - | |
| Domestic | A (Freeze-dried or L-dried culture) or C (Actively growing culture on request) | |
| Overseas | - | - |
| Biosafety level | 1 | - | |
| Terms and conditions | Not applicable | - | |
| Export control (1) | Controlled | ||
| Distribution control in Japan (2) | No | - | |
| Genetically modified microorganism | No | - | |
| Technical information | - | - | |
| Additional information | - | - | |
| Domestic | A (Freeze-dried or L-dried culture) or C (Actively growing culture on request) | |
| Overseas | - | - |
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