JCM Catalogue


Penicillium sp.

Taxonomy in MycoBank database: Fungi, Dikarya, Ascomycota, Pezizomycotina, Eurotiomycetes, Eurotiomycetidae, Eurotiales, Aspergillaceae.

2615 <-- Y. Sugiyama 82-70 <-- J.-D. Lee E-1-2.
Accessioned in 1984.
Penicillium granulatum.
Medium: 30;  Temperature: 24°C; Rehydration fluid: 664.   more information +  Full / Short version of the cataloguepage top

Source: Meju, fermented soybeans of Korea.
Locality: Chuncheon, Korea.
More information: Isolated by J.-D. Lee and identified originally as Penicillium granulatum by Y. Sugiyama and S. Udagawa, but the identity is not verified by the ITS sequence (June 2016).

 Related information on delivery / use of the strain
Biosafety level 1
Terms and conditions Not applicable
Export control (1) No
Distribution control in Japan (2) No
Genetically modified microorganism No
Technical information -
Additional information -
 (1) in complying with the Foreign Exchange and Foreign Trade Control Law of Japan
 (2) in complying with the Plant Protection Law of Japan

 Delivery category
Domestic A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Overseas A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)

Viability and purity assays of this product were performed at the time of production as part of quality control but note that the authenticity has not yet been checked by gene sequencing. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.

10949 <-- A. Takatsuki F13459.
Accessioned in 2000.
Medium: 30, 226;  Temperature: 20°C; Rehydration fluid: 664.   more information +

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Source: Soil [5012].
Locality: Japan.
Description: [5012].
Morphology: [5012].
Production: Mycophenolic acid (F13459), an inhibitor of intracellular trafficking of glycoprotein [5012,5013].

 Related information on delivery / use of the strain
Biosafety level 1
Terms and conditions Not applicable
Export control (1) No
Distribution control in Japan (2) No
Genetically modified microorganism No
Technical information -
Additional information -
 (1) in complying with the Foreign Exchange and Foreign Trade Control Law of Japan
 (2) in complying with the Plant Protection Law of Japan

 Delivery category
Domestic A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Overseas A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)

Viability and purity assays of this product were performed at the time of production as part of quality control but note that the authenticity has not yet been checked by gene sequencing. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.

11377 <-- J.-Y. Park S-34.
Accessioned in 2001.
Medium: 30;  Temperature: 24°C; Rehydration fluid: 664.   more information +

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Source: Seed of Beta vulgaris var. vulgaris (Fudan-sou).
Locality: Japan.
More information: Antagonist against yellows of cabbage [5383].

 Related information on delivery / use of the strain
Biosafety level 1
Terms and conditions Not applicable
Export control (1) No
Distribution control in Japan (2) No
Genetically modified microorganism No
Technical information -
Additional information -
 (1) in complying with the Foreign Exchange and Foreign Trade Control Law of Japan
 (2) in complying with the Plant Protection Law of Japan

 Delivery category
Domestic A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Overseas A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)

Viability and purity assays of this product were performed at the time of production as part of quality control but note that the authenticity has not yet been checked by gene sequencing. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.

13474 <-- K. Fujii OP1.
Accessioned in 2005.
Medium: 30, 226;  Temperature: 20°C; Rehydration fluid: 664.   more information +

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Source: Peel of orange (Japanese mandarin orange) [6513].
Locality: Fukuoka, Japan [6513].
More information: Decomposes peel of Japanese mandarin orange [6513].
Production: Cellulase and pectinase [6513].

 Related information on delivery / use of the strain
Biosafety level 1 -
Terms and conditions Imposed
Export control (1) No -
Distribution control in Japan (2) No -
Genetically modified microorganism No -
Technical information - -
Additional information - -
 (1) in complying with the Foreign Exchange and Foreign Trade Control Law of Japan
 (2) in complying with the Plant Protection Law of Japan

 Delivery category
Domestic A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Overseas A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)

Viability and purity assays of this product were performed at the time of production as part of quality control but note that the authenticity has not yet been checked by gene sequencing. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.

16790 <-- K. Futai <-- R. Endoh CcPqEG-1-9.
Accessioned in 2010.
Medium: 30, 226;  Temperature: 20°C; Rehydration fluid: 664.   more information +

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Source: Beetle gallery of an ambrosia beetle Platypus quercivorus in Castanopsis cuspidata [8713].
Locality: Mt. Kodaiji, Kyoto, Japan [8713].
Other taxonomic data: 28S rRNA gene (AB552940) [8713]; Same species with JCM 16791.

Publication(s) using this strain [C11283].
 Related information on delivery / use of the strain
Biosafety level 1
Terms and conditions Not applicable
Export control (1) No
Distribution control in Japan (2) No
Genetically modified microorganism No
Technical information -
Additional information -
 (1) in complying with the Foreign Exchange and Foreign Trade Control Law of Japan
 (2) in complying with the Plant Protection Law of Japan

 Delivery category
Domestic A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Overseas A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)

Viability and purity assays of this product were performed at the time of production as part of quality control. The authenticity of the culture was confirmed by analyzing an appropriate gene sequence, e.g., the 16S rRNA gene for prokaryotes, the D1/D2 region of LSU rRNA gene, the ITS region of the nuclear rRNA operon, etc. for eukaryotes. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.

16791 <-- K. Futai <-- R. Endoh CcPqPC-2-26.
Accessioned in 2010.
Medium: 30, 226;  Temperature: 20°C; Rehydration fluid: 664.   more information +

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Source: Beetle gallery of an ambrosia beetle Platypus quercivorus in Castanopsis cuspidata [8713].
Locality: Mt. Kodaiji, Kyoto, Japan [8713].
Other taxonomic data: D1/D2 region of 28S rRNA gene, identical to (AB552940) [8713]; Same species with JCM 16790.

 Related information on delivery / use of the strain
Biosafety level 1
Terms and conditions Not applicable
Export control (1) No
Distribution control in Japan (2) No
Genetically modified microorganism No
Technical information -
Additional information -
 (1) in complying with the Foreign Exchange and Foreign Trade Control Law of Japan
 (2) in complying with the Plant Protection Law of Japan

 Delivery category
Domestic A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Overseas A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)

Viability and purity assays of this product were performed at the time of production as part of quality control. The authenticity of the culture was confirmed by analyzing an appropriate gene sequence, e.g., the 16S rRNA gene for prokaryotes, the D1/D2 region of LSU rRNA gene, the ITS region of the nuclear rRNA operon, etc. for eukaryotes. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.

16792 <-- K. Futai <-- R. Endoh CcPqEG-3-26.
Accessioned in 2010.
Medium: 30, 226;  Temperature: 20°C; Rehydration fluid: 664.   more information +

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Source: Beetle gallery of an ambrosia beetle Platypus quercivorus in Castanopsis cuspidata [8713].
Locality: Mt. Kodaiji, Kyoto, Japan [8713].
Other taxonomic data: 28S rRNA gene (AB552941) [8713]; Same species with JCM 16793.
More information: Producing sectors in colony.

Publication(s) using this strain [C11283].
 Related information on delivery / use of the strain
Biosafety level 1
Terms and conditions Not applicable
Export control (1) No
Distribution control in Japan (2) No
Genetically modified microorganism No
Technical information -
Additional information -
 (1) in complying with the Foreign Exchange and Foreign Trade Control Law of Japan
 (2) in complying with the Plant Protection Law of Japan

 Delivery category
Domestic A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Overseas A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)

Viability and purity assays of this product were performed at the time of production as part of quality control. The authenticity of the culture was confirmed by analyzing an appropriate gene sequence, e.g., the 16S rRNA gene for prokaryotes, the D1/D2 region of LSU rRNA gene, the ITS region of the nuclear rRNA operon, etc. for eukaryotes. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.

16793 <-- K. Futai <-- R. Endoh CcPqPC-2-25.
Accessioned in 2010.
Medium: 30, 226;  Temperature: 20°C; Rehydration fluid: 664.   more information +

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Source: Beetle gallery of an ambrosia beetle Platypus quercivorus in Castanopsis cuspidata [8713].
Locality: Mt. Kodaiji, Kyoto, Japan [8713].
Other taxonomic data: D1/D2 region of 28S rRNA gene, identical to (AB552941) [8713]; Same species with JCM 16792.

 Related information on delivery / use of the strain
Biosafety level 1
Terms and conditions Not applicable
Export control (1) No
Distribution control in Japan (2) No
Genetically modified microorganism No
Technical information -
Additional information -
 (1) in complying with the Foreign Exchange and Foreign Trade Control Law of Japan
 (2) in complying with the Plant Protection Law of Japan

 Delivery category
Domestic A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Overseas A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)

Viability and purity assays of this product were performed at the time of production as part of quality control. The authenticity of the culture was confirmed by analyzing an appropriate gene sequence, e.g., the 16S rRNA gene for prokaryotes, the D1/D2 region of LSU rRNA gene, the ITS region of the nuclear rRNA operon, etc. for eukaryotes. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.

17142 <-- H. Hayashi JV-379 (Penicillium brasilianum).
Accessioned in 2010.
Penicillium brasilianum.
Medium: 30, 226;  Temperature: 20°C; Rehydration fluid: 664.   more information +

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Source: Soil.
Locality: Sakai, Osaka, Japan.
More information: Identified as Penicillium brasilianum by Centraalbureau voor Schimmelcultures [8119,8120]; Related to P. brasilianum and P. skrjabinii based on ITS & 28S rRNA gene seqs, and name changed to Penicillium sp. (G. Okada & K.-D. An).
Production: Convulsive compounds, brasiliamides A, B [8119] and C-E [8120].

 Related information on delivery / use of the strain
Biosafety level 1
Terms and conditions Not applicable
Export control (1) No
Distribution control in Japan (2) No
Genetically modified microorganism No
Technical information -
Additional information -
 (1) in complying with the Foreign Exchange and Foreign Trade Control Law of Japan
 (2) in complying with the Plant Protection Law of Japan

 Delivery category
Domestic A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Overseas A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)

Viability and purity assays of this product were performed at the time of production as part of quality control. The authenticity of the culture was confirmed by analyzing an appropriate gene sequence, e.g., the 16S rRNA gene for prokaryotes, the D1/D2 region of LSU rRNA gene, the ITS region of the nuclear rRNA operon, etc. for eukaryotes. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.

22536 <-- IAM 7084 <-- IAM S-6-1 <-- FAT 1209 (S. Abe).
Accessioned in 2007.
=IAM 7084.
Penicillium varians.
Medium: 30, 226;  Temperature: 24°C; Rehydration fluid: 664.   more information +

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Source: Sake-koji.
Locality: Tochigi Pref., Japan.
Taxonomy: [6986] (described as Penicillium varians).
More information: Treated as Penicillium sp. based on ITS and 28S rRNA genes (G. Okada, Dec. 2013); Cataloged as P. varians until Dec. 2013.

 Related information on delivery / use of the strain
Biosafety level 1
Terms and conditions Not applicable
Export control (1) No
Distribution control in Japan (2) No
Genetically modified microorganism No
Technical information -
Additional information -
 (1) in complying with the Foreign Exchange and Foreign Trade Control Law of Japan
 (2) in complying with the Plant Protection Law of Japan

 Delivery category
Domestic A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Overseas A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)

Viability and purity assays of this product were performed at the time of production as part of quality control but note that the authenticity has not yet been checked by gene sequencing. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.

22544 <-- IAM 7101 <-- IAM S-7-3 <-- FAT 76 (S. Abe) <-- T. Hasegawa.
Accessioned in 2007.
=IAM 7101.
Penicillium purpurogenum.
Medium: 30, 226;  Temperature: 24°C; Rehydration fluid: 664.   more information +

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Phylogeny: ITS (AB872824) [11851].
Taxonomy: [6986].
More information: Should be treated as Penicillium sp. based on the ITS sequence.
Production: Monascus pigment homologues [11851].

 Related information on delivery / use of the strain
Biosafety level 1
Terms and conditions Not applicable
Export control (1) No
Distribution control in Japan (2) No
Genetically modified microorganism No
Technical information -
Additional information -
 (1) in complying with the Foreign Exchange and Foreign Trade Control Law of Japan
 (2) in complying with the Plant Protection Law of Japan

 Delivery category
Domestic A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Overseas A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)

Viability and purity assays of this product were performed at the time of production as part of quality control. The authenticity of the culture was confirmed by analyzing an appropriate gene sequence, e.g., the 16S rRNA gene for prokaryotes, the D1/D2 region of LSU rRNA gene, the ITS region of the nuclear rRNA operon, etc. for eukaryotes. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.

22547 <-- IAM 7104 <-- IAM S-7-4 <-- FAT 1179 (S. Abe).
Accessioned in 2007.
=IAM 7104.
Penicillium purpurogenum.
Medium: 30, 226;  Temperature: 24°C; Rehydration fluid: 664.   more information +

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Phylogeny: ITS (AB872823) [11851].
Taxonomy: [6986].
More information: Should be treated as Penicillium sp. based on the ITS sequence.
Production: Monascus pigment homologues [11851].

 Related information on delivery / use of the strain
Biosafety level 1
Terms and conditions Not applicable
Export control (1) No
Distribution control in Japan (2) No
Genetically modified microorganism No
Technical information -
Additional information -
 (1) in complying with the Foreign Exchange and Foreign Trade Control Law of Japan
 (2) in complying with the Plant Protection Law of Japan

 Delivery category
Domestic A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Overseas A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)

Viability and purity assays of this product were performed at the time of production as part of quality control. The authenticity of the culture was confirmed by analyzing an appropriate gene sequence, e.g., the 16S rRNA gene for prokaryotes, the D1/D2 region of LSU rRNA gene, the ITS region of the nuclear rRNA operon, etc. for eukaryotes. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.

22550 <-- IAM 7109 <-- IAM S-8-1 <-- FAT 1147 (S. Abe) (Penicillium rubrum).
Accessioned in 2007.
=IAM 7109.
Penicillium purpurogenum.
Medium: 30, 226;  Temperature: 24°C; Rehydration fluid: 664.   more information +

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Phylogeny: ITS (AB872822) [11851].
Taxonomy: [6986].
More information: Monascus pigment homologue productivity [11851]; Should be treated as Penicillium sp. based on the ITS sequence.

 Related information on delivery / use of the strain
Biosafety level 1
Terms and conditions Not applicable
Export control (1) No
Distribution control in Japan (2) No
Genetically modified microorganism No
Technical information -
Additional information -
 (1) in complying with the Foreign Exchange and Foreign Trade Control Law of Japan
 (2) in complying with the Plant Protection Law of Japan

 Delivery category
Domestic A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Overseas A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)

Viability and purity assays of this product were performed at the time of production as part of quality control. The authenticity of the culture was confirmed by analyzing an appropriate gene sequence, e.g., the 16S rRNA gene for prokaryotes, the D1/D2 region of LSU rRNA gene, the ITS region of the nuclear rRNA operon, etc. for eukaryotes. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.

22574 <-- IAM 7173 <-- IAM D-8 <-- FAT 1489 (S. Abe) <-- Katura Lab., Univ. Niigata.
Accessioned in 2007.
=IAM 7173.
Penicillium nalgiovense.
Medium: 30, 226;  Temperature: 24°C; Rehydration fluid: 664.   more information +

Taxonomy: [6986].

 Related information on delivery / use of the strain
Biosafety level 1
Terms and conditions Not applicable
Export control (1) No
Distribution control in Japan (2) No
Genetically modified microorganism No
Technical information -
Additional information -
 (1) in complying with the Foreign Exchange and Foreign Trade Control Law of Japan
 (2) in complying with the Plant Protection Law of Japan

 Delivery category
Domestic A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Overseas A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)

Viability and purity assays of this product were performed at the time of production as part of quality control. The authenticity of the culture was confirmed by analyzing an appropriate gene sequence, e.g., the 16S rRNA gene for prokaryotes, the D1/D2 region of LSU rRNA gene, the ITS region of the nuclear rRNA operon, etc. for eukaryotes. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.

22591 <-- IAM 7259 <-- IAM D-14-2 <-- FAT 992 (S. Abe).
Accessioned in 2007.
=IAM 7259.
Penicillium melinii.
Medium: 30, 226;  Temperature: 24°C; Rehydration fluid: 664.   more information +

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Taxonomy: [6986].
More information: originally identified as Penicillium melinii, but BLAST search of CAL sequence suggested related to Penicillium radiatolobatum.

 Related information on delivery / use of the strain
Biosafety level 1
Terms and conditions Not applicable
Export control (1) No
Distribution control in Japan (2) No
Genetically modified microorganism No
Technical information -
Additional information -
 (1) in complying with the Foreign Exchange and Foreign Trade Control Law of Japan
 (2) in complying with the Plant Protection Law of Japan

 Delivery category
Domestic A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Overseas A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)

Viability and purity assays of this product were performed at the time of production as part of quality control. The authenticity of the culture was confirmed by analyzing an appropriate gene sequence, e.g., the 16S rRNA gene for prokaryotes, the D1/D2 region of LSU rRNA gene, the ITS region of the nuclear rRNA operon, etc. for eukaryotes. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.

22595 <-- IAM 7284 <-- IAM V-19-2 <-- FAT 1046 (S. Abe).
Accessioned in 2007.
=IAM 7284.
Penicillium verrucosum.
Penicillium casei.
Medium: 30, 226;  Temperature: 24°C; Rehydration fluid: 664.   more information +

Taxonomy: As Penicillium casei [6986].
More information: Blast search of ITS sequence of this strain suggested this strain related to section Fasciculata that include P. verrucosum.

 Related information on delivery / use of the strain
Biosafety level 1
Terms and conditions Not applicable
Export control (1) No
Distribution control in Japan (2) No
Genetically modified microorganism No
Technical information -
Additional information -
 (1) in complying with the Foreign Exchange and Foreign Trade Control Law of Japan
 (2) in complying with the Plant Protection Law of Japan

 Delivery category
Domestic A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Overseas A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)

Viability and purity assays of this product were performed at the time of production as part of quality control. The authenticity of the culture was confirmed by analyzing an appropriate gene sequence, e.g., the 16S rRNA gene for prokaryotes, the D1/D2 region of LSU rRNA gene, the ITS region of the nuclear rRNA operon, etc. for eukaryotes. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.

22603 <-- IAM 7308 <-- IAM M-34-2 <-- FAT 734 (S. Abe) (Penicillium charlesii var. rapidum).
Accessioned in 2007.
=IAM 7308.
Penicillium waksmanii.
Medium: 30, 226;  Temperature: 24°C; Rehydration fluid: 664.   more information +

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Taxonomy: [971,6986].
More information: originally identified as Penicillium waksmanii section Citrina, but BLAST search of CAL sequence suggested related to section Exilicaulis.

 Related information on delivery / use of the strain
Biosafety level 1
Terms and conditions Not applicable
Export control (1) No
Distribution control in Japan (2) No
Genetically modified microorganism No
Technical information -
Additional information -
 (1) in complying with the Foreign Exchange and Foreign Trade Control Law of Japan
 (2) in complying with the Plant Protection Law of Japan

 Delivery category
Domestic A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Overseas A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)

Viability and purity assays of this product were performed at the time of production as part of quality control but note that the authenticity has not yet been checked by gene sequencing. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.

22604 <-- IAM 7310 <-- IAM M-35-2 <-- FAT 891 (S. Abe).
Accessioned in 2007.
=IAM 7310.
Penicillium velutinum.
Medium: 30, 226;  Temperature: 24°C; Rehydration fluid: 664.   more information +

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Taxonomy: [6986].
More information: originally identified as Penicillium velutinum section Exilicaulis, but BLAST search of CAL sequence suggested related to section Canescentia.

 Related information on delivery / use of the strain
Biosafety level 1
Terms and conditions Not applicable
Export control (1) No
Distribution control in Japan (2) No
Genetically modified microorganism No
Technical information -
Additional information -
 (1) in complying with the Foreign Exchange and Foreign Trade Control Law of Japan
 (2) in complying with the Plant Protection Law of Japan

 Delivery category
Domestic A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Overseas A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)

Viability and purity assays of this product were performed at the time of production as part of quality control but note that the authenticity has not yet been checked by gene sequencing. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.

22605 <-- IAM 7313 <-- IAM M-34-3 <-- FAT 806 (S. Abe) (Penicillium charlesii var. rapidum).
Accessioned in 2007.
=IAM 7313.
Penicillium waksmanii.
Medium: 30, 226;  Temperature: 24°C; Rehydration fluid: 664.   more information +

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Taxonomy: [971,6986].
More information: originally identified as Penicillium waksmanii section Citrina, but BLAST search of CAL sequence suggested related to section Exilicaulis.

 Related information on delivery / use of the strain
Biosafety level 1
Terms and conditions Not applicable
Export control (1) No
Distribution control in Japan (2) No
Genetically modified microorganism No
Technical information -
Additional information -
 (1) in complying with the Foreign Exchange and Foreign Trade Control Law of Japan
 (2) in complying with the Plant Protection Law of Japan

 Delivery category
Domestic A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Overseas A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)

Viability and purity assays of this product were performed at the time of production as part of quality control but note that the authenticity has not yet been checked by gene sequencing. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.

22606 <-- IAM 7315 <-- IAM M-35-1 <-- FAT 1121 (S. Abe).
Accessioned in 2007.
=IAM 7315.
Penicillium velutinum.
Medium: 30, 226;  Temperature: 24°C; Rehydration fluid: 664.   more information +

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Taxonomy: [6986].
More information: originally identified as Penicillium velutinum section Exilicaulis, but BLAST search of CAL sequence suggested related to section Canescentia.

 Related information on delivery / use of the strain
Biosafety level 1
Terms and conditions Not applicable
Export control (1) No
Distribution control in Japan (2) No
Genetically modified microorganism No
Technical information -
Additional information -
 (1) in complying with the Foreign Exchange and Foreign Trade Control Law of Japan
 (2) in complying with the Plant Protection Law of Japan

 Delivery category
Domestic A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Overseas A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)

Viability and purity assays of this product were performed at the time of production as part of quality control but note that the authenticity has not yet been checked by gene sequencing. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.

22804 <-- IAM 13752 <-- J. I. Pitt, FRR 2003 <-- C. J. Rabie.
Accessioned in 2007.
=FRR 2003 =IAM 13752 =MRC 281.
Penicillium funiculosum.
Medium: 30, 226;  Temperature: 25°C; Rehydration fluid: 664.   more information +

Source: Dried beans.
Locality: Mozambique.
Quinone: Q-10(H2) [6939].
Taxonomy: [971].

 Related information on delivery / use of the strain
Biosafety level 1
Terms and conditions Not applicable
Export control (1) No
Distribution control in Japan (2) No
Genetically modified microorganism No
Technical information -
Additional information -
 (1) in complying with the Foreign Exchange and Foreign Trade Control Law of Japan
 (2) in complying with the Plant Protection Law of Japan

 Delivery category
Domestic A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Overseas A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)

Viability and purity assays of this product were performed at the time of production as part of quality control but note that the authenticity has not yet been checked by gene sequencing. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.

22805 <-- IAM 13753 <-- J. I. Pitt, FRR 1061 <-- K. Saito.
Accessioned in 2007.
=ATCC 9777 =CBS 364.48 =FRR 1061 =IAM 13753 =IMI 40037 =NRRL 1061 =QM 6760.
Penicillium purpurogenum.
Medium: 30, 226;  Temperature: 25°C; Rehydration fluid: 664.   more information +

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Locality: Manchuria.
Quinone: Q-10(H2) [6939].
Phylogeny: ITS (AB872821) [11851].
Taxonomy: [971,7145].
More information: Should be treated as Penicillium sp. based on the ITS sequence.
Production: Monascus pigment homologues [11851].

 Related information on delivery / use of the strain
Biosafety level 1
Terms and conditions Not applicable
Export control (1) No
Distribution control in Japan (2) No
Genetically modified microorganism No
Technical information -
Additional information -
 (1) in complying with the Foreign Exchange and Foreign Trade Control Law of Japan
 (2) in complying with the Plant Protection Law of Japan

 Delivery category
Domestic A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Overseas A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)

Viability and purity assays of this product were performed at the time of production as part of quality control. The authenticity of the culture was confirmed by analyzing an appropriate gene sequence, e.g., the 16S rRNA gene for prokaryotes, the D1/D2 region of LSU rRNA gene, the ITS region of the nuclear rRNA operon, etc. for eukaryotes. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.

22806 <-- IAM 13754 <-- J. I. Pitt, FRR 1977 <-- C. J. Rabie.
Accessioned in 2007.
=ATCC 52217 =FRR 1977 =IAM 13754 =MRC 181.
Penicillium purpurogenum.
Medium: 30, 226;  Temperature: 25°C; Rehydration fluid: 664.   more information +

Source: Cassava.
Locality: Mozambique.
Quinone: Q-10(H2) [6939].
Phylogeny: ITS (AB872820) [11851].
Taxonomy: [971,7145].
More information: Should be treated as Penicillium sp. based on the ITS sequence.
Production: Monascus pigment homologues [11851].

 Related information on delivery / use of the strain
Biosafety level 1
Terms and conditions Not applicable
Export control (1) No
Distribution control in Japan (2) No
Genetically modified microorganism No
Technical information -
Additional information -
 (1) in complying with the Foreign Exchange and Foreign Trade Control Law of Japan
 (2) in complying with the Plant Protection Law of Japan

 Delivery category
Domestic A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Overseas A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)

Viability and purity assays of this product were performed at the time of production as part of quality control. The authenticity of the culture was confirmed by analyzing an appropriate gene sequence, e.g., the 16S rRNA gene for prokaryotes, the D1/D2 region of LSU rRNA gene, the ITS region of the nuclear rRNA operon, etc. for eukaryotes. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.

22807 <-- IAM 13755 <-- J. I. Pitt, FRR 1140.
Accessioned in 2007.
=FRR 1140 =IAM 13755 =NRRL 1140.
Penicillium purpurogenum.
Medium: 30, 226;  Temperature: 25°C; Rehydration fluid: 664.   more information +

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Quinone: Q-10(H2) [6939].
Phylogeny: ITS (AB872819) [11851].
Taxonomy: [971,7145].
More information: Should be treated as Penicillium sp. based on the ITS sequence.
Production: Monascus pigment homologues [11851].

 Related information on delivery / use of the strain
Biosafety level 1
Terms and conditions Not applicable
Export control (1) No
Distribution control in Japan (2) No
Genetically modified microorganism No
Technical information -
Additional information -
 (1) in complying with the Foreign Exchange and Foreign Trade Control Law of Japan
 (2) in complying with the Plant Protection Law of Japan

 Delivery category
Domestic A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Overseas A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)

Viability and purity assays of this product were performed at the time of production as part of quality control. The authenticity of the culture was confirmed by analyzing an appropriate gene sequence, e.g., the 16S rRNA gene for prokaryotes, the D1/D2 region of LSU rRNA gene, the ITS region of the nuclear rRNA operon, etc. for eukaryotes. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.

22814 <-- IAM 13764 (Penicillium variabile) <-- FRR 1290 (Penicillium variabile) <-- J. I. Pitt.
Accessioned in 2007.
=ATCC 52262 =FRR 1290 =IAM 13764.
Penicillium variabile.
Medium: 30, 226;  Temperature: 25°C; Rehydration fluid: 664.   more information +

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Source: Sandstone soil.
Locality: South Turramurra, NSW, Australia.
Quinone: Q-10(H2) [6939].
Taxonomy: [971,7145].
More information: Name changed to Penicillium sp. from P. variabile based on calmodulin gene seq (Nov 2020).

Publication(s) using this strain [A14499].
 Related information on delivery / use of the strain
Biosafety level 1
Terms and conditions Not applicable
Export control (1) No
Distribution control in Japan (2) No
Genetically modified microorganism No
Technical information -
Additional information -
 (1) in complying with the Foreign Exchange and Foreign Trade Control Law of Japan
 (2) in complying with the Plant Protection Law of Japan

 Delivery category
Domestic A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Overseas A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)

Viability and purity assays of this product were performed at the time of production as part of quality control. The authenticity of the culture was confirmed by analyzing an appropriate gene sequence, e.g., the 16S rRNA gene for prokaryotes, the D1/D2 region of LSU rRNA gene, the ITS region of the nuclear rRNA operon, etc. for eukaryotes. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.

23216 <-- IAM 15392 <-- J. Ogihara TA85S-28-H2.
Accessioned in 2008.
=IAM 15392.
Penicillium purpurogenum.
Medium: 30, 226;  Temperature: 24°C; Rehydration fluid: 664.   more information +

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Source: Soil.
Locality: Thailand.
Phylogeny: ITS (AB872818) [11851].
More information: Monascus pigment homologues, PP-V and PP-O [11851]; Name changed to Penicillium sp. from P. purpurogenum based on ITS seq (Dec. 2017).
Production: Monascus pigments [7346,7347,7348,7349,11850,11851].

Publication(s) using this strain [C12060, A13002, C16005].
 Related information on delivery / use of the strain
Biosafety level 1
Terms and conditions Not applicable
Export control (1) No
Distribution control in Japan (2) No
Genetically modified microorganism No
Technical information -
Additional information -
 (1) in complying with the Foreign Exchange and Foreign Trade Control Law of Japan
 (2) in complying with the Plant Protection Law of Japan

 Delivery category
Domestic A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Overseas A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)

Viability and purity assays of this product were performed at the time of production as part of quality control. The authenticity of the culture was confirmed by analyzing an appropriate gene sequence, e.g., the 16S rRNA gene for prokaryotes, the D1/D2 region of LSU rRNA gene, the ITS region of the nuclear rRNA operon, etc. for eukaryotes. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.

15364 <-- J. Sugiyama TBK-20.
Accessioned in 2008.
Penicillium sp.
Medium: 30;  Temperature: 20°C.   more information +

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Source: Stone surface of the ceiling stone in the adjacent small room [11777].
Locality: Kitora Tumulus, Asuka, Nara, Japan [11777].
Description: [11777].
Morphology: [11777].
Phylogeny: 28S rRNA gene (LC177631) [11777], ITS (LC177646) [11777].
Other taxonomic data: 28S rRNA gene (AB373726).
More information: Initially labeled as Penicillium sp. [7506], but re-identified as S. griseoviridis [11777].

Publication(s) using this strain [C17541].
 Related information on delivery / use of the strain
Biosafety level 1 -
Terms and conditions Imposed
Export control (1) No -
Distribution control in Japan (2) No -
Genetically modified microorganism No -
Technical information - -
Additional information - -
 (1) in complying with the Foreign Exchange and Foreign Trade Control Law of Japan
 (2) in complying with the Plant Protection Law of Japan

 Delivery category
Domestic A (Frozen-thawed culture) or C (Actively growing culture on request)
Overseas A (Frozen-thawed culture) or C (Actively growing culture on request)

Viability and purity assays of this product were performed at the time of production as part of quality control. The authenticity of the culture was confirmed by analyzing an appropriate gene sequence, e.g., the 16S rRNA gene for prokaryotes, the D1/D2 region of LSU rRNA gene, the ITS region of the nuclear rRNA operon, etc. for eukaryotes. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.

28139 <-- T. Tateishi; Agency for Cultural Affairs, Japan <-- R. Kigawa and J. Sugiyama; Natl. Res. Inst. for Cult. Prop., Tokyo and TechnoSuruga Lab. Co., Ltd., Japan; T7521-4-2.
Accessioned in 2016.
Penicillium sp.
Medium: 30;  Temperature: 25°C; Rehydration fluid: 664.   more information +

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Source: Plastic cover over the thieving hole (stone chamber interior side) [12040].
Locality: The Takamatsuzuka tumulus adjacent space in the village of Asuka, Nara, Japan [12040].
Phylogeny: 28S rRNA gene (LC133968) [12040].

Publication(s) using this strain [C18542].
 Related information on delivery / use of the strain
Biosafety level 1 -
Terms and conditions Imposed
Export control (1) No -
Distribution control in Japan (2) No -
Genetically modified microorganism No -
Technical information - -
Additional information - -
 (1) in complying with the Foreign Exchange and Foreign Trade Control Law of Japan
 (2) in complying with the Plant Protection Law of Japan

 Delivery category
Domestic A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Overseas A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)

Viability and purity assays of this product were performed at the time of production as part of quality control. The authenticity of the culture was confirmed by analyzing an appropriate gene sequence, e.g., the 16S rRNA gene for prokaryotes, the D1/D2 region of LSU rRNA gene, the ITS region of the nuclear rRNA operon, etc. for eukaryotes. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.

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