JCM Catalogue


Micromonospora aurantiaca Sveshnikova et al. 1969

Taxonomy in NCBI database: Bacteria; Actinobacteria; Actinobacteria; Micromonosporales; Micromonosporaceae.

10878T <-- VKM Ac-1936 <-- INA 9442.
Accessioned in 2000.
=ATCC 27029 =BCRC 12538 =CBS 129.76 =CECT 3289 =CGMCC 4.2103 =CGMCC 4.5705 =DSM 43813 =IFO 16125 =IFO 16155 =INA 9442 =MTCC 1047 =NBRC 16125 =NBRC 16155 =NRRL B-16091 =VKM Ac-1936.
Type strain [596,835].
Medium: 61;  Temperature: 28°C; Rehydration fluid: 656.   more information +  Full / Short version of the cataloguepage top

Source: Soil, USSR [835].
Biochemistry/Physiology: [835,1900].
G+C (mol%): 71.6 (HPLC) [5900], 72.82 (genome sequence) [12236].
Phylogeny: 16S rRNA gene (X92604) [4119], gyrB (AB015621) [4682].
Genome sequence: CP002162, RIBT00000000.
NCBI Taxonomy ID: 47850.
Genomic DNA is available from RIKEN BRC-DNA Bank: JGD 08465.

Publication(s) using this strain [B04003, B05135, B05188, B10109, B11086, B13405, A13408].
 Related information on delivery / use of the strain
Biosafety level 1
Terms and conditions Not imposed
Export control (1) No
Distribution control in Japan (2) No
Genetically modified microorganism No
Technical information -
Additional information -
 (1) in complying with the Foreign Exchange and Foreign Trade Control Law of Japan
 (2) in complying with the Plant Protection Law of Japan

 Delivery category
Domestic A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Overseas A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)

Viability and purity assays of this product were performed at the time of production as part of quality control. The authenticity of the culture was confirmed by analyzing an appropriate gene sequence, e.g., the 16S rRNA gene for prokaryotes, the D1/D2 region of LSU rRNA gene, the ITS region of the nuclear rRNA operon, etc. for eukaryotes. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.

12831 <-- C. Thawai KM3-14.
Accessioned in 2004.
Medium: 61;  Temperature: 28°C; Rehydration fluid: 656.   more information +

Source: Peat swamp forest soil, Patthaloong Province, Thailand [12229].
Biochemistry/Physiology: [12229].
Fatty acid: [12229].
Quinone: MK-10(H4), MK-9(H4) [12229].
G+C (mol%): 72.4 (HPLC) [12229].
Phylogeny: [12229].
Taxonomy: Identification [12229].

 Related information on delivery / use of the strain
Biosafety level 1
Terms and conditions Not imposed
Export control (1) No
Distribution control in Japan (2) No
Genetically modified microorganism No
Technical information -
Additional information -
 (1) in complying with the Foreign Exchange and Foreign Trade Control Law of Japan
 (2) in complying with the Plant Protection Law of Japan

 Delivery category
Domestic A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Overseas A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)

Viability and purity assays of this product were performed at the time of production as part of quality control. The authenticity of the culture was confirmed by analyzing an appropriate gene sequence, e.g., the 16S rRNA gene for prokaryotes, the D1/D2 region of LSU rRNA gene, the ITS region of the nuclear rRNA operon, etc. for eukaryotes. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.

17005 <-- S. Tanasupawat AL8-8.
Accessioned in 2010.
Medium: 61;  Temperature: 28°C; Rehydration fluid: 656.   more information +

Source: Mountain soil, Phukradung, Loei Province, Thailand [11900].
Biochemistry/Physiology: [11900].
Cell wall: meso-A2pm; N-glycolyl Mur; Rib, Man, Gal, Xyl, Glc [11900].
Fatty acid: i-C15:0, i-C16:0, i-C17:0, a-C17:0, i-C17:1ω9c, n-C18:1ω9c, 10Me-C17:0 [11900].
Quinone: MK-10(H4), MK-10(H6), MK-10(H8) [11900].
DNA-DNA relatedness: [11900].
Phylogeny: 16S rRNA gene [11900].
Taxonomy: Identification [11900].

 Related information on delivery / use of the strain
Biosafety level 1
Terms and conditions Not imposed
Export control (1) No
Distribution control in Japan (2) No
Genetically modified microorganism No
Technical information -
Additional information -
 (1) in complying with the Foreign Exchange and Foreign Trade Control Law of Japan
 (2) in complying with the Plant Protection Law of Japan

 Delivery category
Domestic A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Overseas A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)

Viability and purity assays of this product were performed at the time of production as part of quality control. The authenticity of the culture was confirmed by analyzing an appropriate gene sequence, e.g., the 16S rRNA gene for prokaryotes, the D1/D2 region of LSU rRNA gene, the ITS region of the nuclear rRNA operon, etc. for eukaryotes. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.

17010 <-- S. Tanasupawat AL10-3.
Accessioned in 2010.
Medium: 61;  Temperature: 28°C; Rehydration fluid: 656.   more information +

Source: Mountain soil, Phukradung, Loei Province, Thailand [11900].
Biochemistry/Physiology: [11900].
Cell wall: meso-A2pm; N-glycolyl Mur; Rib, Man, Gal, Xyl, Glc [11900].
Quinone: MK-10(H6), MK-10(H4), MK-9(H6), MK-10(H8) [11900].
DNA-DNA relatedness: [11900].
Phylogeny: 16S rRNA gene [11900].
Taxonomy: Identification [11900].

 Related information on delivery / use of the strain
Biosafety level 1
Terms and conditions Not imposed
Export control (1) No
Distribution control in Japan (2) No
Genetically modified microorganism No
Technical information -
Additional information -
 (1) in complying with the Foreign Exchange and Foreign Trade Control Law of Japan
 (2) in complying with the Plant Protection Law of Japan

 Delivery category
Domestic A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Overseas A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)

Viability and purity assays of this product were performed at the time of production as part of quality control. The authenticity of the culture was confirmed by analyzing an appropriate gene sequence, e.g., the 16S rRNA gene for prokaryotes, the D1/D2 region of LSU rRNA gene, the ITS region of the nuclear rRNA operon, etc. for eukaryotes. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.

3232 <-- KCC A-0232 <-- BKM A-613 <-- LIA 0741.
Accessioned in 1983.
=IFO 14068 =NBRC 14068 =VKM Ac-613.
Micromonospora aurantiaca.
Medium: 42;  Temperature: 28°C; Rehydration fluid: 656.   more information +

Phylogeny: gyrB (AB015620) [4682], 16S rRNA gene (LC377899).
Taxonomy: [4682].

Publication(s) using this strain [A16484].
 Related information on delivery / use of the strain
Biosafety level 1
Terms and conditions Not imposed
Export control (1) No
Distribution control in Japan (2) No
Genetically modified microorganism No
Technical information -
Additional information -
 (1) in complying with the Foreign Exchange and Foreign Trade Control Law of Japan
 (2) in complying with the Plant Protection Law of Japan

 Delivery category
Domestic A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Overseas A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)

Viability and purity assays of this product were performed at the time of production as part of quality control. The authenticity of the culture was confirmed by analyzing an appropriate gene sequence, e.g., the 16S rRNA gene for prokaryotes, the D1/D2 region of LSU rRNA gene, the ITS region of the nuclear rRNA operon, etc. for eukaryotes. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.

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