Biosafety level | 1 | |
Terms and conditions | Not applicable | |
Export control (1) | No | |
Distribution control in Japan (2) | No | |
Genetically modified microorganism | No | |
Technical information | - | |
Additional information | - |
Domestic | A (Freeze-dried or L-dried culture) or C (Actively growing culture on request) | |
Overseas | A (Freeze-dried or L-dried culture) or C (Actively growing culture on request) |
23051 <-- IAM 14621 <-- IFO 5322 <-- Y. Sasaki AHU B-2 (Aspergillus chevalieri var. ruber). Accessioned in 2007. =AHU B-2 =ATCC 66453 =IAM 14091 =IAM 14621 =IFO 5322 =IMI 313754 =JCM 22948 =NBRC 5322 =NRRL 4817 =WB 4817. Eurotium chevalieri var. intermedium. Medium: 32, 33; Temperature: 28°C; Rehydration fluid: 664. more information + |
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Biosafety level | 1 | |
Terms and conditions | Not applicable | |
Export control (1) | No | |
Distribution control in Japan (2) | No | |
Genetically modified microorganism | No | |
Technical information | - | |
Additional information | - |
Domestic | A (Freeze-dried or L-dried culture) or C (Actively growing culture on request) | |
Overseas | A (Freeze-dried or L-dried culture) or C (Actively growing culture on request) |
22947 <-- IAM 14090 <-- WB 82 <-- C. Thom 5612.107 <-- G. Smith LSHTM 107. Accessioned in 2007. =ATCC 16444 =BCRC 33088 =CBS 523.65 =DSM 2830 =FRR 0082 =IAM 14090 =IMI 89278 =JCM 1573 =LSHBBB 107 =LSHTM 107 =NRRL 82 =QM 7403 =WB 82. Eurotium intermedium. Eurotium chevalieri var. intermedium. ex-neotype [302,4040]. Medium: 32, 33; Temperature: 25°C; Rehydration fluid: 664. more information + |
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Biosafety level | 1 | |
Terms and conditions | Not applicable | |
Export control (1) | No | |
Distribution control in Japan (2) | No | |
Genetically modified microorganism | No | |
Technical information | - | |
Additional information | - |
Domestic | A (Freeze-dried or L-dried culture) or C (Actively growing culture on request) | |
Overseas | A (Freeze-dried or L-dried culture) or C (Actively growing culture on request) |