JCM Catalogue


Aspergillus intermedius Blaser

Taxonomy in MycoBank database: Fungi, Dikarya, Ascomycota, Pezizomycotina, Eurotiomycetes, Eurotiomycetidae, Eurotiales, Aspergillaceae.

22948 <-- IAM 14091 <-- WB 4817 <-- K. B. Raper <-- IFO 5322 <-- Y. Sasaki AHU B-2 (Aspergillus chevalieri var. ruber).
Accessioned in 2007.
=ATCC 66453 =IAM 14091 =IAM 14621 =IFO 5322 =IMI 313754 =JCM 23051 =NBRC 5322 =NRRL 4817 =WB 4817.
Eurotium chevalieri var. intermedium.
Medium: 32, 33;  Temperature: 25°C; Rehydration fluid: 664.

Source: Butter.
Quinone: Q-9 [3208].
More information: Treated as Aspergillus intermedius [12346].

 Related information on delivery / use of the strain
Biosafety level 1
Terms and conditions Not imposed
Export control (1) No
Distribution control in Japan (2) No
Genetically modified microorganism No
Technical information -
 (1) in complying with the Foreign Exchange and Foreign Trade Control Law of Japan
 (2) in complying with the Plant Protection Law of Japan

 Delivery category
Domestic A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Overseas A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)

Viability and purity assays of this product were performed at the time of production as part of quality control but note that the authenticity has not yet been checked by gene sequencing. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.
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