JCM Catalogue


Emericella quadrilineata (Thom & Raper) C. R. Benjamin 1955

Taxonomy in MycoBank database: Fungi, Dikarya, Ascomycota, Pezizomycotina, Eurotiomycetes, Eurotiomycetidae, Eurotiales, Trichocomaceae.

2730 <-- CBS 591.65 <-- K. B. Raper.
Accessioned in 1984.
=ATCC 16816 =BCRC 33358 =CBS 591.65 =IAM 13894 =IFO 30850 =IMI 89351 =NBRC 30850 =NRRL 201 =QM 7465 =WB 201.
Emericella quadrilineata.
Aspergillus quadricinctus.
ex-type [973].
Medium: 30;  Temperature: 24°C; Rehydration fluid: 664.   more information +  Full / Short version of the cataloguepage top

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Source: Soil.
Locality: New Jersey, USA [973].
Morphology: [313,317,962].
Quinone: Q-10(H2) [3208].
Genome sequence: JAAXYA000000000.

 Related information on delivery / use of the strain
Biosafety level 1
Terms and conditions Not applicable
Export control (1) No
Distribution control in Japan (2) No
Genetically modified microorganism No
Technical information -
Additional information -
 (1) in complying with the Foreign Exchange and Foreign Trade Control Law of Japan
 (2) in complying with the Plant Protection Law of Japan

 Delivery category
Domestic A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Overseas A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)

Viability and purity assays of this product were performed at the time of production as part of quality control. The authenticity of the culture was confirmed by analyzing an appropriate gene sequence, e.g., the 16S rRNA gene for prokaryotes, the D1/D2 region of LSU rRNA gene, the ITS region of the nuclear rRNA operon, etc. for eukaryotes. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.

22244 <-- IAM 2048 <-- ATU, A-17-5 <-- IFO 5859 <-- IMAB M-1-438.
Accessioned in 2007.
=BCRC 32222 =IAM 2048 =IFO 5859 =NBRC 5859.
Emericella quadrilineata.
Medium: 30;  Temperature: 24°C; Rehydration fluid: 664.   more information +

Quinone: Q-10(H2) [3005].
Other taxonomic data: Aspergillus section Nidulantes.

 Related information on delivery / use of the strain
Biosafety level 1
Terms and conditions Not applicable
Export control (1) No
Distribution control in Japan (2) No
Genetically modified microorganism No
Technical information -
Additional information -
 (1) in complying with the Foreign Exchange and Foreign Trade Control Law of Japan
 (2) in complying with the Plant Protection Law of Japan

 Delivery category
Domestic A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Overseas A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)

Viability and purity assays of this product were performed at the time of production as part of quality control but note that the authenticity has not yet been checked by gene sequencing. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.

22918 <-- IAM 13895 <-- M. A. Klich, SRRC <-- FRR 3539 <-- ATCC 58166 <-- CBS 235.65 <-- D. B. Scott, No. G 295.
Accessioned in 2007.
=ATCC 58166 =CBS 235.65 =FRR 3539 =IAM 13895.
Emericella quadrilineata.
Medium: 30;  Temperature: 25°C; Rehydration fluid: 664.   more information +

Source: Groundnut, Arachis hypogaea.
Locality: South Africa.
Quinone: Q-10(H2) [3208].
Other taxonomic data: Aspergillus section Nidulantes.
Taxonomy: [7145].

 Related information on delivery / use of the strain
Biosafety level 1
Terms and conditions Not applicable
Export control (1) No
Distribution control in Japan (2) No
Genetically modified microorganism No
Technical information -
Additional information -
 (1) in complying with the Foreign Exchange and Foreign Trade Control Law of Japan
 (2) in complying with the Plant Protection Law of Japan

 Delivery category
Domestic A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Overseas A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)

Viability and purity assays of this product were performed at the time of production as part of quality control but note that the authenticity has not yet been checked by gene sequencing. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.

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