1612T <-- IAM 12270 <-- IFO 1396 <-- FMJ <-- CBS 604 <-- B. K. Ashford. Accessioned in 1982. =AJ 5970 =ATCC 22019 =BCRC 20515 =CBS 604 =CGMCC 2.1846 =IAM 13110 =IAM 12270 =IFO 1396 =IGC 2545 =JCM 1785 =NBRC 1396 =UCD 61-27. Type strain [357]. Medium: 25, 30; Temperature: 25°C; Rehydration fluid: 666. more information + Full / Short version of the cataloguepage top |
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Biosafety level | 1 | |
Terms and conditions | Not applicable | |
Export control (1) | No | |
Distribution control in Japan (2) | No | |
Genetically modified microorganism | No | |
Technical information | - | |
Additional information | - |
Domestic | A (Freeze-dried or L-dried culture) or C (Actively growing culture on request) | |
Overseas | A (Freeze-dried or L-dried culture) or C (Actively growing culture on request) |
1785T <-- AJ 5970 <-- T. Tsuchiya J-1481 <-- CBS 604 <-- B. K. Ashford. Accessioned in 1983. =AJ 5970 =ATCC 22019 =BCRC 20515 =CBS 604 =CGMCC 2.1846 =IAM 13110 =IAM 12270 =IFO 1396 =IGC 2545 =JCM 1612 =NBRC 1396 =UCD 61-27. Monilia parapsilosis. Type strain [357]. Medium: 25, 30; Temperature: 25°C; Rehydration fluid: 666. more information + |
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Biosafety level | 1 | |
Terms and conditions | Not applicable | |
Export control (1) | No | |
Distribution control in Japan (2) | No | |
Genetically modified microorganism | No | |
Technical information | - | |
Additional information | - |
Domestic | A (Freeze-dried or L-dried culture) or C (Actively growing culture on request) | |
Overseas | A (Freeze-dried or L-dried culture) or C (Actively growing culture on request) |
1618 <-- IAM 12192 <-- AJ 4569 <-- IFO 0708 <-- ATCC 7330 <-- L. Black. Accessioned in 1982. =AJ 4569 =ATCC 7330 =BCRC 21253 =CBS 6318 =IAM 12192 =IFO 0708 =NBRC 0708. Medium: 25, 30; Temperature: 25°C; Rehydration fluid: 666. more information + |
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Biosafety level | 1 | |
Terms and conditions | Not applicable | |
Export control (1) | No | |
Distribution control in Japan (2) | No | |
Genetically modified microorganism | No | |
Technical information | - | |
Additional information | - |
Domestic | A (Freeze-dried or L-dried culture) or C (Actively growing culture on request) | |
Overseas | A (Freeze-dried or L-dried culture) or C (Actively growing culture on request) |
2981 <-- S. Kawasaki Taya strain. Accessioned in 1984. Medium: 25, 30; Temperature: 25°C; Rehydration fluid: 666. more information + |
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Biosafety level | 1 | |
Terms and conditions | Not applicable | |
Export control (1) | No | |
Distribution control in Japan (2) | No | |
Genetically modified microorganism | No | |
Technical information | - | |
Additional information | - |
Domestic | A (Freeze-dried or L-dried culture) or C (Actively growing culture on request) | |
Overseas | A (Freeze-dried or L-dried culture) or C (Actively growing culture on request) |
2982 <-- S. Kawasaki Iida strain. Accessioned in 1984. Medium: 25, 30; Temperature: 25°C; Rehydration fluid: 666. more information + |
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Biosafety level | 1 | |
Terms and conditions | Not applicable | |
Export control (1) | No | |
Distribution control in Japan (2) | No | |
Genetically modified microorganism | No | |
Technical information | - | |
Additional information | - |
Domestic | A (Freeze-dried or L-dried culture) or C (Actively growing culture on request) | |
Overseas | A (Freeze-dried or L-dried culture) or C (Actively growing culture on request) |
5941 <-- K. Tokuoka 118-40A. Accessioned in 1986. Candida tropicalis. Medium: 25, 30; Temperature: 25°C; Rehydration fluid: 666. more information + |
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Biosafety level | 1 | |
Terms and conditions | Not applicable | |
Export control (1) | No | |
Distribution control in Japan (2) | No | |
Genetically modified microorganism | No | |
Technical information | - | |
Additional information | - |
Domestic | A (Freeze-dried or L-dried culture) or C (Actively growing culture on request) | |
Overseas | A (Freeze-dried or L-dried culture) or C (Actively growing culture on request) |
8921 <-- CBS 8181 <-- C. Ramírez. Accessioned in 1993. =CBS 8181. Candida osornensis. Medium: 25, 30; Temperature: 25°C; Rehydration fluid: 666. more information + |
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Biosafety level | 1 | |
Terms and conditions | Not applicable | |
Export control (1) | No | |
Distribution control in Japan (2) | No | |
Genetically modified microorganism | No | |
Technical information | - | |
Additional information | - |
Domestic | A (Freeze-dried or L-dried culture) or C (Actively growing culture on request) | |
Overseas | A (Freeze-dried or L-dried culture) or C (Actively growing culture on request) |
1782 <-- AJ 4571 <-- T. Nakase Y-2-1. Accessioned in 1983. =AJ 4571. Candida parapsilosis. Medium: 25, 30; Temperature: 25°C; Rehydration fluid: 666. more information + |
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Biosafety level | 1 | |
Terms and conditions | Not applicable | |
Export control (1) | No | |
Distribution control in Japan (2) | No | |
Genetically modified microorganism | No | |
Technical information | - | |
Additional information | - |
Domestic | A (Freeze-dried or L-dried culture) or C (Actively growing culture on request) | |
Overseas | A (Freeze-dried or L-dried culture) or C (Actively growing culture on request) |
1783 <-- AJ 4575 <-- K. Komagata. Accessioned in 1983. =AJ 4575. Candida parapsilosis. Medium: 25, 30; Temperature: 25°C; Rehydration fluid: 666. more information + |
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Biosafety level | 1 | |
Terms and conditions | Not applicable | |
Export control (1) | No | |
Distribution control in Japan (2) | No | |
Genetically modified microorganism | No | |
Technical information | - | |
Additional information | - |
Domestic | A (Freeze-dried or L-dried culture) or C (Actively growing culture on request) | |
Overseas | A (Freeze-dried or L-dried culture) or C (Actively growing culture on request) |
1784 <-- AJ 4570 <-- IFO 0585 <-- NI 7493 <-- 3rd Army Area Lab. <-- Duke Univ. <-- N. F. Conant. Accessioned in 1983. =AJ 4570 =IAM 12193 =IFO 0585 =NBRC 0585 =NI 7493. Candida parapsilosis. Medium: 25, 30; Temperature: 25°C; Rehydration fluid: 666. more information + |
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Biosafety level | 1 | |
Terms and conditions | Not applicable | |
Export control (1) | No | |
Distribution control in Japan (2) | No | |
Genetically modified microorganism | No | |
Technical information | - | |
Additional information | - |
Domestic | A (Freeze-dried or L-dried culture) or C (Actively growing culture on request) | |
Overseas | A (Freeze-dried or L-dried culture) or C (Actively growing culture on request) |
3569 <-- M. Suzuki T-78 <-- W. Daengsubha. Accessioned in 1984. =TISTR 5315. Candida parapsilosis. Medium: 25, 30; Temperature: 25°C; Rehydration fluid: 666. more information + |
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Biosafety level | 1 | |
Terms and conditions | Not applicable | |
Export control (1) | No | |
Distribution control in Japan (2) | No | |
Genetically modified microorganism | No | |
Technical information | - | |
Additional information | - |
Domestic | A (Freeze-dried or L-dried culture) or C (Actively growing culture on request) | |
Overseas | A (Freeze-dried or L-dried culture) or C (Actively growing culture on request) |