JCM Catalogue


Brevibacterium linens (Wolff 1910) Breed 1953

Taxonomy in NCBI database: Bacteria; Actinobacteria; Actinobacteria; Micrococcales; Brevibacteriaceae.

1327T <-- ATCC 9172 <-- R. S. Breed 56b <-- C. Kelly <-- H. Weigmann.
Accessioned in 1982.
=ATCC 9172 =BCRC 10631 =CCUG 47677 =CECT 69 =CGMCC 1.1890 =CIP 101125 =DSM 20425 =HAMBI 2038 =IAM 12437 =IFO 12142 =IMET 11075 =IMSNU 12001 =KCTC 9099 =LMG 21451 =MTCC 268 =NBRC 12142 =NCIMB 9909 =NRRL B-4210 =VKM Ac-2112 =VTT E-94529.
Type strain [596].
Medium: 22, 475;  Temperature: 30°C; Rehydration fluid: 656.

Source: Dairy product, Kiel, Germany.
Morphology: [252].
Biochemistry/Physiology: [255,5912].
Cell wall: meso-A2pm direct [251,375]; N-acetyl Mur [276]; glycerol teichoic acid (Glc) [217,2883].
Fatty acid: [218,643].
Quinone: MK-8(H2) [263,376].
Polar lipid: [218,264].
G+C (mol%): 63.4 (Tm) [125].
DNA-DNA relatedness: [217,259,5912].
Phylogeny: 16S rRNA gene (X77451) [3571], 5S rRNA (M16205) [2499].
Other taxonomic data: Ribosomal protein [3945].
Taxonomy: [218,256].
Genome sequence: FXYY00000000.
NCBI Taxonomy ID: 1703.

Publication(s) using this strain [A08136].
Delivery category: Domestic, A or C; Overseas, A or C.
Viability and purity assays of this product were performed at the time of production as part of quality control. The authenticity of the culture was confirmed by analyzing an appropriate gene sequence, e.g., the 16S rRNA gene for prokaryotes, the D1/D2 region of LSU rRNA gene, the ITS region of the nuclear rRNA operon, etc. for eukaryotes. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.
1328 <-- K. Suzuki CNF 018 <-- AJ 1520 <-- ATCC 8377 <-- L. A. Rogers; USDA, USA.
Accessioned in 1982.
=ATCC 8377 =BCRC 11884 =IAM 12436 =IFO 12141 =NBRC 12141 =NCIMB 11437 =VKM Ac-2113.
Medium: 22;  Temperature: 30°C; Rehydration fluid: 656.

Source: Manufacture of Brie cheese.
Biochemistry/Physiology: [255].
Cell wall: meso-A2pm direct [251,375]; N-acetyl Mur [276].
Fatty acid: [643].
Quinone: MK-8(H2) [263].
Polar lipid: [264].
G+C (mol%): 62.7 (Tm) [125].
DNA-DNA relatedness: [259].
Taxonomy: [256].

Patent publication(s) using this strain [JP2009-034012A].
Delivery category: Domestic, A or C; Overseas, A or C.
Viability and purity assays of this product were performed at the time of production as part of quality control. The authenticity of the culture was confirmed by analyzing an appropriate gene sequence, e.g., the 16S rRNA gene for prokaryotes, the D1/D2 region of LSU rRNA gene, the ITS region of the nuclear rRNA operon, etc. for eukaryotes. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.
6200 <-- DSM 20158 <-- ATCC 19391 <-- Kyowa Hakko Kogyo Co., Ltd.; KY 3469.
Accessioned in 1987.
=ATCC 19391 =BCRC 10041 =CCM 47 =CECT 75 =DSM 20158 =IAM 12347 =IAM 13190 =IMET 10776 =KCTC 1843 =NCIMB 11438.
Medium: 26;  Temperature: 30°C; Rehydration fluid: 656.

Cell wall: meso-A2pm direct; glycerol and ribitol teichoic acid [217].
DNA-DNA relatedness: [217].
Phylogeny: 16S rRNA catalog [273].
Other taxonomic data: rRNA-DNA relatedness [217].
Genome sequence: CP026734, CP026735 (plasmid pBLA8).

Delivery category: Domestic, A or C; Overseas, A or C.
Viability and purity assays of this product were performed at the time of production as part of quality control. The authenticity of the culture was confirmed by analyzing an appropriate gene sequence, e.g., the 16S rRNA gene for prokaryotes, the D1/D2 region of LSU rRNA gene, the ITS region of the nuclear rRNA operon, etc. for eukaryotes. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.
2590
See Brevibacterium aurantiacum.
13317
See Brevibacterium antiquum.
13318
See Brevibacterium permense.
20298
See Brevibacterium aurantiacum.
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