JCM Catalogue


Bacillus subtilis subsp. spizizenii Nakamura et al. 1999

Taxonomy in NCBI database: Bacteria; Bacillota; Bacilli; Bacillales; Bacillaceae.

12233 <-- NRRL B-23049 <-- F. M. Cohan TU-B-10.
Accessioned in 2003.
=BCRC 17366 =CIP 106094 =DSM 15029 =LMG 19156 =NBRC 101239 =NRRL B-23049.
Bacillus subtilis subsp. spizizenii.
Type strain [5156,12970,13117].
Medium: 22;  Temperature: 30°C; Rehydration fluid: 663.   more information +  Full / Short version of the cataloguepage top

Source: Tunisian desert [5156].
Biochemistry/Physiology: [13117].
Fatty acid: [13117].
G+C (mol%): 43.8 (genome sequence) [13117].
DNA-DNA relatedness: [5156].
Phylogeny: 16S rRNA gene (AB325584, AF074970, MN536905) [5156,8961,13117]; Core genome phylogeny [13117].
Other taxonomic data: Average nucleotide identity [13117].
Genome sequence: CP002905 [10255].
NCBI Assembly ID: GCA_000227465 (GenBank), GCF_000227465 (RefSeq).
BacDive ID: 1193.
NCBI Taxonomy ID: 96241.

 Related information on delivery / use of the strain
Biosafety level 1
Terms and conditions Not applicable
Export control (1) No
Distribution control in Japan (2) No
Genetically modified microorganism No
Technical information -
Additional information -
 (1) in complying with the Foreign Exchange and Foreign Trade Control Law of Japan
 (2) in complying with the Plant Protection Law of Japan

 Delivery category
Domestic A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Overseas A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)

Viability and purity assays of this product were performed at the time of production as part of quality control. The authenticity of the culture was confirmed by analyzing an appropriate gene sequence, e.g., the 16S rRNA gene for prokaryotes, the D1/D2 region of LSU rRNA gene, the ITS region of the nuclear rRNA operon, etc. for eukaryotes. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.

2499 <-- ATCC 6633 <-- N. R. Smith 231 <-- K. F. Kellerman.
Accessioned in 1984.
=AHU 1038 =ATCC 6633 =BCRC 10447 =BUCSAV 425 =CCM 1999 =CECT 356 =CIP 52.62 =DSM 347 =IAM 1069 =IFO 3134 =IID 506 =IMET 10880 =JCM 20035 =KCTC 2189 =LMG 8197 =NBRC 3134 =NCIMB 8054 =NCTC 10400 =NRIC 1022 =NRIC 1521 =NRRL B-354 =NRRL B-209 =OUT 8351 =PCI 219 =RIMD 0225013 =VTT E-85231.
Bacillus subtilis subsp. spizizenii.
Medium: 22;  Temperature: 30°C; Rehydration fluid: 663.   more information +

Numerical taxonomy: API [2275].
Quinone: MK-7 [1638].
Genome sequence: ADGS00000000, BBEN00000000, CP034943, CP039755, CP039756 (plasmid).
Production: Restriction enzyme Bsu6633 [8160].
Application: Sterility test (Japanese Pharmacopoeia, 14 ed.); Microbial limit test (Japanese Pharmacopoeia, 15 ed.).
NCBI Assembly ID: GCA_006094475 (GenBank), GCF_006094475 (RefSeq).
NCBI Taxonomy ID: 96241.

Publication(s) using this strain [A05231, A06029, A07271, A10312, A12381, A13438, A16511, A17548, A18168, A19159, A21420, A21461, A22442].
Patent publication(s) using this strain [JP2007-029012A, JP2007-029013A, JP2007-029014A, WO2007/114378, JP2009-046414A, JP2009-084215A, JP2009-284861A, JP2010-047540A].
 Related information on delivery / use of the strain
Biosafety level 1
Terms and conditions Not applicable
Export control (1) No
Distribution control in Japan (2) No
Genetically modified microorganism No
Technical information -
Additional information -
 (1) in complying with the Foreign Exchange and Foreign Trade Control Law of Japan
 (2) in complying with the Plant Protection Law of Japan

 Delivery category
Domestic A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Overseas A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)

Viability and purity assays of this product were performed at the time of production as part of quality control. The authenticity of the culture was confirmed by analyzing an appropriate gene sequence, e.g., the 16S rRNA gene for prokaryotes, the D1/D2 region of LSU rRNA gene, the ITS region of the nuclear rRNA operon, etc. for eukaryotes. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.

20035 <-- IAM 1069 <-- K. Sakaguchi <-- NIHJ <-- ATCC 6633 <-- N. R. Smith NRS 231 <-- K. F. Kellerman.
Accessioned in 2007.
=AHU 1038 =ATCC 6633 =BCRC 10447 =BUCSAV 425 =CCM 1999 =CECT 356 =CIP 52.62 =DSM 347 =IAM 1069 =IFO 3134 =IID 506 =IMET 10880 =JCM 2499 =KCTC 2189 =LMG 8197 =NBRC 3134 =NCIMB 8054 =NCTC 10400 =NRIC 1022 =NRIC 1521 =NRRL B-354 =NRRL B-209 =OUT 8351 =PCI 219 =RIMD 0225013 =VTT E-85231.
Bacillus subtilis subsp. spizizenii.
Medium: 22;  Temperature: 30°C; Rehydration fluid: 663.   more information +

Numerical taxonomy: API [2275].
Quinone: MK-7 [1638].
Genome sequence: ADGS00000000, BBEN00000000, CP034943, CP039755, CP039756 (plasmid).
Production: Restriction enzyme Bsu6633 [8160].
NCBI Assembly ID: GCA_006094475 (GenBank), GCF_006094475 (RefSeq).
BacDive ID: 1187.

Publication(s) using this strain [A10063].
 Related information on delivery / use of the strain
Biosafety level 1
Terms and conditions Not applicable
Export control (1) No
Distribution control in Japan (2) No
Genetically modified microorganism No
Technical information -
Additional information -
 (1) in complying with the Foreign Exchange and Foreign Trade Control Law of Japan
 (2) in complying with the Plant Protection Law of Japan

 Delivery category
Domestic A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Overseas A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)

Viability and purity assays of this product were performed at the time of production as part of quality control. The authenticity of the culture was confirmed by analyzing an appropriate gene sequence, e.g., the 16S rRNA gene for prokaryotes, the D1/D2 region of LSU rRNA gene, the ITS region of the nuclear rRNA operon, etc. for eukaryotes. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.

- Instructions for an order
- Go to JCM Top Page
- Go to List of JCM strains

Copyright © 2024 Microbe Division (JCM) - All Rights Reserved