JCM Catalogue

Streptomyces albidoflavus (Rossi Doria 1891) Waksman and Henrici 1948
Taxonomy in NCBI database: Bacteria; Actinomycetota; Actinomycetes; Kitasatosporales; Streptomycetaceae.
4446T <-- KCC S-0446 <-- IFO 13010 <-- SAJ <-- ISP 5455 <-- CBS 416.34 <-- J. Duché.
Accessioned in 1983.
=ATCC 25422 =BCRC 13699 =CBS 416.34 =CBS 920.69 =CGMCC 4.1291 =CIP 105122 =DSM 40455 =ICMP 12537 =IFO 13010 =IMSNU 20133 =IMSNU 21006 =ISP 5455 =KCTC 9202 =LMG 19300 =MTCC 932 =NBIMCC 2386 =NBRC 13010 =NCIMB 10043 =NRRL B-1271 =NRRL B-2663 =RIA 1202 =VKM Ac-746 =VTT E-991429.
Type strain [685].
Medium: 66;  Temperature: 28°C; Rehydration fluid: 656.   more information +  Full / Short version of the cataloguepage top
Biochemistry/Physiology: [685,2350].
Numerical taxonomy: [760,2933,4207].
Quinone: MK-9(H8), MK-9(H6) [2332].
G+C (mol%): 70 (UV) [755], 73.4 (genome sequence) [12227].
DNA-DNA relatedness: [755].
Phylogeny: 16S rRNA gene (AB184255, AJ002090, Z76676) [4220].
Other taxonomic data: Ribosomal protein [3785]; 16S-23S rRNA ITS (Z77332) [4220].
Taxonomy: [8103].
Genome sequence: JOII00000000, PKLO00000000.
NCBI Assembly ID: GCA_004195735 (GenBank), GCF_004195735 (RefSeq).
BacDive ID: 14904.
NCBI Taxonomy ID: 1886.
 Related information on delivery / use of the strain
Biosafety level 1
Terms and conditions Not applicable
Export control (1) No
Distribution control in Japan (2) No
Genetically modified microorganism No
Technical information -
Additional information -
 (1) in complying with the Foreign Exchange and Foreign Trade Control Law of Japan
 (2) in complying with the Plant Protection Law of Japan

 Delivery category
Domestic A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Overseas A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Viability and purity assays of this product were performed at the time of production as part of quality control. The authenticity of the culture was confirmed by analyzing an appropriate gene sequence, e.g., the 16S rRNA gene for prokaryotes, the D1/D2 region of LSU rRNA gene, the ITS region of the nuclear rRNA operon, etc. for eukaryotes. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.
4196 <-- KCC S-0196 <-- NRRL 2419 <-- S. A. Waksman.
Accessioned in 1983.
=ATCC 19736 =BCRC 12206 =CBS 474.68 =CGMCC 4.1681 =DSM 40001 =IFO 12751 =IMET 43077 =ISP 5001 =JCM 4568 =LMG 8567 =MTCC 1104 =NBRC 12751 =NRRL 2419 =RIA 1016 =VKM Ac-732.
Streptomyces canescens.
Medium: 50, 66;  Temperature: 28°C; Rehydration fluid: 656.   more information +
Source: Contaminated fungus plate [866].
Biochemistry/Physiology: [740].
Numerical taxonomy: [760,2933].
Fatty acid: [2333].
DNA-DNA relatedness: [8103].
Phylogeny: 16S rRNA gene (AB184117, Z76684) [4220].
Other taxonomic data: Protein profile [2892]; 16S-23S rRNA ITS [4220].
Taxonomy: [8103].
Genome sequence: PKLR00000000.
More information: Type strain of Streptomyces canescens [740].
Production: Ascosin [866].
NCBI Assembly ID: GCA_004195845 (GenBank), GCF_004195845 (RefSeq).
BacDive ID: 14889.
NCBI Taxonomy ID: 53445.
 Related information on delivery / use of the strain
Biosafety level 1
Terms and conditions Not applicable
Export control (1) No
Distribution control in Japan (2) No
Genetically modified microorganism No
Technical information -
Additional information -
 (1) in complying with the Foreign Exchange and Foreign Trade Control Law of Japan
 (2) in complying with the Plant Protection Law of Japan

 Delivery category
Domestic A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Overseas A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Viability and purity assays of this product were performed at the time of production as part of quality control. The authenticity of the culture was confirmed by analyzing an appropriate gene sequence, e.g., the 16S rRNA gene for prokaryotes, the D1/D2 region of LSU rRNA gene, the ITS region of the nuclear rRNA operon, etc. for eukaryotes. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.
4198 <-- KCC S-0198 <-- NRRL B-1328.
Accessioned in 1983.
=ATCC 6246 =BCRC 13704 =CBS 666.72 =CECT 3178 =DSM 40347 =IFO 13365 =IMET 41377 =ISP 5347 =JCM 4803 =KCTC 9872 =LMG 8572 =NBRC 13365 =NRRL B-1328 =RIA 1326 =VKM Ac-748.
Streptomyces odorifer.
Medium: 43, 66;  Temperature: 28°C; Rehydration fluid: 656.   more information +
Biochemistry/Physiology: [693].
Numerical taxonomy: [760,2933].
DNA-DNA relatedness: [8103].
Phylogeny: 16S rRNA gene (AB184355, Z76682) [4220].
Other taxonomic data: Protein profile [2892]; 16S-23S rRNA ITS [4220].
Taxonomy: [8103].
More information: Type strain of Streptomyces odorifer [693].
BacDive ID: 14893.
NCBI Taxonomy ID: 53450.
Publication(s) using this strain [A14150, A15482].
 Related information on delivery / use of the strain
Biosafety level 1
Terms and conditions Not applicable
Export control (1) No
Distribution control in Japan (2) No
Genetically modified microorganism No
Technical information -
Additional information -
 (1) in complying with the Foreign Exchange and Foreign Trade Control Law of Japan
 (2) in complying with the Plant Protection Law of Japan

 Delivery category
Domestic A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Overseas A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Viability and purity assays of this product were performed at the time of production as part of quality control. The authenticity of the culture was confirmed by analyzing an appropriate gene sequence, e.g., the 16S rRNA gene for prokaryotes, the D1/D2 region of LSU rRNA gene, the ITS region of the nuclear rRNA operon, etc. for eukaryotes. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.
4357 <-- KCC S-0357 <-- IFO 12854 <-- SAJ <-- ISP 5233 <-- CBS R. Müller's strain.
Accessioned in 1983.
=ATCC 23899 =BCRC 12067 =CBS 210.27 =CBS 795.68 =CCUG 11110 =CGMCC 4.1658 =DSM 40233 =IFO 12854 =ISP 5233 =KACC 20100 =LMG 8571 =NBRC 12854 =NCAIM B.02135 =NCIMB 9798 =NRRL B-2812 =PCM 2324 =RIA 1173 =VKM Ac-738 =VTT E-001625.
Streptomyces coelicolor.
Medium: 43;  Temperature: 28°C; Rehydration fluid: 656.   more information +
Biochemistry/Physiology: [687,2350,2405,5170].
Numerical taxonomy: [760,2933].
G+C (mol%): 73 (UV) [755], 72.8 (Bd), 73 (Tm) [2853].
DNA-DNA relatedness: [755,2891,5170,8103].
Phylogeny: 16S rRNA gene (AB184196, Z76678) [4220].
Other taxonomic data: Protein profile [2892]; Polyamine [2349]; 16S-23S rRNA ITS [4220]; rRNA-DNA relatedness [2608].
Taxonomy: [8103].
Genome sequence: PKLQ00000000.
More information: Type strain of Streptomyces coelicolor [687,2405].
NCBI Assembly ID: GCA_004195775 (GenBank), GCF_004195775 (RefSeq).
BacDive ID: 14892.
NCBI Taxonomy ID: 1902.
Genomic DNA is available from RIKEN BRC-DNA Bank: JGD07092.
Publication(s) using this strain [A09254].
 Related information on delivery / use of the strain
Biosafety level 1
Terms and conditions Not applicable
Export control (1) No
Distribution control in Japan (2) No
Genetically modified microorganism No
Technical information -
Additional information -
 (1) in complying with the Foreign Exchange and Foreign Trade Control Law of Japan
 (2) in complying with the Plant Protection Law of Japan

 Delivery category
Domestic A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Overseas A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Viability and purity assays of this product were performed at the time of production as part of quality control. The authenticity of the culture was confirmed by analyzing an appropriate gene sequence, e.g., the 16S rRNA gene for prokaryotes, the D1/D2 region of LSU rRNA gene, the ITS region of the nuclear rRNA operon, etc. for eukaryotes. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.
4368 <-- KCC S-0368 <-- IFO 12766 <-- SAJ <-- ISP 5130 <-- P. Wilde Söt 26.
Accessioned in 1983.
=ATCC 19752 =BCRC 11471 =CBS 491.68 =CGMCC 4.1677 =DSM 40130 =IFO 12766 =ISP 5130 =LMG 8569 =NBRC 12766 =NCIMB 12974 =NRRL B-16606 =RIA 1033 =VKM Ac-722.
Streptomyces felleus.
Medium: 42, 66;  Temperature: 28°C; Rehydration fluid: 656.   more information +
Biochemistry/Physiology: [740,2350].
Numerical taxonomy: [760,2933].
G+C (mol%): 72 (UV) [755].
DNA-DNA relatedness: [755,8103].
Phylogeny: 16S rRNA gene (AB184129, Z76681) [4220].
Other taxonomic data: Protein profile [2892]; 16S-23S rRNA ITS [4220].
Taxonomy: [8103].
Genome sequence: PKLM00000000.
More information: Type strain of Streptomyces felleus [740].
Production: Picromycin [885].
NCBI Assembly ID: GCA_004195765 (GenBank), GCF_004195765 (RefSeq).
BacDive ID: 14890.
NCBI Taxonomy ID: 53447.
 Related information on delivery / use of the strain
Biosafety level 1
Terms and conditions Not applicable
Export control (1) No
Distribution control in Japan (2) No
Genetically modified microorganism No
Technical information -
Additional information -
 (1) in complying with the Foreign Exchange and Foreign Trade Control Law of Japan
 (2) in complying with the Plant Protection Law of Japan

 Delivery category
Domestic A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Overseas A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Viability and purity assays of this product were performed at the time of production as part of quality control. The authenticity of the culture was confirmed by analyzing an appropriate gene sequence, e.g., the 16S rRNA gene for prokaryotes, the D1/D2 region of LSU rRNA gene, the ITS region of the nuclear rRNA operon, etc. for eukaryotes. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.
4393 <-- KCC S-0393 <-- IFO 12790 <-- SAJ <-- ISP 5131 <-- P. Wilde, Bö. Br. 136.
Accessioned in 1983.
=ATCC 19778 =BCRC 13700 =CBS 531.68 =DSM 40131 =IFO 12790 =ISP 5131 =KCTC 9033 =LMG 8570 =NBRC 12790 =NCIMB 12976 =NRRL B-5413 =RIA 1058 =VKM Ac-850.
Streptomyces limosus.
Medium: 66;  Temperature: 28°C; Rehydration fluid: 656.   more information +
Biochemistry/Physiology: [740].
Numerical taxonomy: [760,2933].
DNA-DNA relatedness: [8103].
Phylogeny: 16S rRNA gene (AB184147, Z76679) [4220].
Other taxonomic data: Protein profile [2892]; 16S-23S rRNA ITS [4220].
Taxonomy: [8103].
Genome sequence: PKLN00000000.
More information: Type strain of Streptomyces limosus [740].
Production: Limocrocin.
NCBI Assembly ID: GCA_004195885 (GenBank), GCF_004195885 (RefSeq).
BacDive ID: 14891.
NCBI Taxonomy ID: 1947.
 Related information on delivery / use of the strain
Biosafety level 1
Terms and conditions Not applicable
Export control (1) No
Distribution control in Japan (2) No
Genetically modified microorganism No
Technical information -
Additional information -
 (1) in complying with the Foreign Exchange and Foreign Trade Control Law of Japan
 (2) in complying with the Plant Protection Law of Japan

 Delivery category
Domestic A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Overseas A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Viability and purity assays of this product were performed at the time of production as part of quality control. The authenticity of the culture was confirmed by analyzing an appropriate gene sequence, e.g., the 16S rRNA gene for prokaryotes, the D1/D2 region of LSU rRNA gene, the ITS region of the nuclear rRNA operon, etc. for eukaryotes. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.
4515 <-- KCC S-0515 <-- IFO 13083 <-- SAJ <-- ISP 5394 <-- IMRU 3371 <-- W. A. Millard 8.
Accessioned in 1983.
=ATCC 25495 =BCRC 13705 =CBS 955.69 =DSM 40394 =IFO 13083 =ISP 5394 =KACC 20132 =LMG 8574 =NBRC 13083 =NRRL B-12325 =RIA 1275 =VKM Ac-851 =VTT E-073026.
Streptomyces sampsonii.
Medium: 66;  Temperature: 28°C; Rehydration fluid: 656.   more information +
Biochemistry/Physiology: [685].
Numerical taxonomy: [760,2933].
DNA-DNA relatedness: [755,8103].
Phylogeny: 16S rRNA (D63871) [4121], 16S rRNA gene (AB184299, Z76680) [4220].
Other taxonomic data: Protein profile [2892]; 16S-23S rRNA ITS [4220].
Taxonomy: [8103].
Genome sequence: PKLP00000000.
More information: Type strain of Streptomyces sampsonii [685].
NCBI Assembly ID: GCA_004195755 (GenBank), GCF_004195755 (RefSeq).
BacDive ID: 14903.
NCBI Taxonomy ID: 42239.
 Related information on delivery / use of the strain
Biosafety level 1
Terms and conditions Not applicable
Export control (1) No
Distribution control in Japan (2) No
Genetically modified microorganism No
Technical information -
Additional information -
 (1) in complying with the Foreign Exchange and Foreign Trade Control Law of Japan
 (2) in complying with the Plant Protection Law of Japan

 Delivery category
Domestic A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Overseas A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Viability and purity assays of this product were performed at the time of production as part of quality control. The authenticity of the culture was confirmed by analyzing an appropriate gene sequence, e.g., the 16S rRNA gene for prokaryotes, the D1/D2 region of LSU rRNA gene, the ITS region of the nuclear rRNA operon, etc. for eukaryotes. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.
4568 <-- KCC S-0568 <-- IFO 12751 <-- SAJ <-- ISP 5001 <-- NRRL 2419 <-- S. A. Waksman.
Accessioned in 1983.
=ATCC 19736 =BCRC 12206 =CBS 474.68 =CGMCC 4.1681 =DSM 40001 =IFO 12751 =IMET 43077 =ISP 5001 =JCM 4196 =LMG 8567 =MTCC 1104 =NBRC 12751 =NRRL 2419 =RIA 1016 =VKM Ac-732.
Streptomyces canescens.
Medium: 66;  Temperature: 28°C; Rehydration fluid: 656.   more information +
Source: Contaminated fungus plate [866].
Biochemistry/Physiology: [740].
Numerical taxonomy: [760,2933].
Fatty acid: [2333].
DNA-DNA relatedness: [8103].
Phylogeny: 16S rRNA gene (AB184117, Z76684) [4220].
Other taxonomic data: Protein profile [2892]; 16S-23S rRNA ITS [4220].
Taxonomy: [8103].
Genome sequence: PKLR00000000.
More information: Type strain of Streptomyces canescens [740].
Production: Ascosin [866].
NCBI Assembly ID: GCA_004195845 (GenBank), GCF_004195845 (RefSeq).
NCBI Taxonomy ID: 53445.
 Related information on delivery / use of the strain
Biosafety level 1
Terms and conditions Not applicable
Export control (1) No
Distribution control in Japan (2) No
Genetically modified microorganism No
Technical information -
Additional information -
 (1) in complying with the Foreign Exchange and Foreign Trade Control Law of Japan
 (2) in complying with the Plant Protection Law of Japan

 Delivery category
Domestic A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Overseas A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
This product was produced by the KCC (Kaken Pharm. Co., Ltd.) Culture Collection of Actinomycetes (KCC) and transferred to JCM in 1983. Viability and purity assays were performed by KCC at the time of production. The authenticity of the culture was confirmed by analyzing an appropriate gene sequence, e.g., the 16S rRNA gene for prokaryotes, the D1/D2 region of LSU rRNA gene, the nuclear ITS region of the rRNA operon, etc. for eukaryotes. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.
4803 <-- KCC S-0803 <-- IFO 13365 <-- SAJ <-- ISP 5347 <-- IMRU 3334.
Accessioned in 1983.
=ATCC 6246 =BCRC 13704 =CBS 666.72 =CECT 3178 =DSM 40347 =IFO 13365 =IMET 41377 =ISP 5347 =JCM 4198 =KCTC 9872 =LMG 8572 =NBRC 13365 =NRRL B-1328 =RIA 1326 =VKM Ac-748.
Streptomyces odorifer.
Medium: 66;  Temperature: 28°C; Rehydration fluid: 656.   more information +
Biochemistry/Physiology: [693].
Numerical taxonomy: [760,2933].
DNA-DNA relatedness: [8103].
Phylogeny: 16S rRNA gene (AB184355, Z76682) [4220].
Other taxonomic data: Protein profile [2892]; 16S-23S rRNA ITS [4220].
Taxonomy: [8103].
More information: Type strain of Streptomyces odorifer [693].
NCBI Taxonomy ID: 53450.
 Related information on delivery / use of the strain
Biosafety level 1
Terms and conditions Not applicable
Export control (1) No
Distribution control in Japan (2) No
Genetically modified microorganism No
Technical information -
Additional information -
 (1) in complying with the Foreign Exchange and Foreign Trade Control Law of Japan
 (2) in complying with the Plant Protection Law of Japan

 Delivery category
Domestic A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Overseas A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Viability and purity assays of this product were performed at the time of production as part of quality control. The authenticity of the culture was confirmed by analyzing an appropriate gene sequence, e.g., the 16S rRNA gene for prokaryotes, the D1/D2 region of LSU rRNA gene, the ITS region of the nuclear rRNA operon, etc. for eukaryotes. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.
5066 <-- KCC S-1066 <-- MS 1482 <-- NRRL B-5682 <-- B. N. Uma 1033.
Accessioned in 1983.
=BCRC 12231 =CGMCC 4.1615 =DSM 40841 =IFO 15392 =MTCC 1825 =NBIMCC 3324 =NBRC 15392 =NCIMB 12859 =NRRL B-5682.
Streptomyces champavatii.
Medium: 58, 66;  Temperature: 28°C; Rehydration fluid: 656.   more information +
Biochemistry/Physiology: [220].
Numerical taxonomy: [2933].
DNA-DNA relatedness: [8103].
Phylogeny: 16S rRNA gene (AB184643, DQ026642).
Taxonomy: [8103].
Genome sequence: PKLW00000000.
More information: Type strain of Streptomyces champavatii [596].
Production: Champamycins A, B and champavatin.
NCBI Assembly ID: GCA_004196155 (GenBank), GCF_004196155 (RefSeq).
BacDive ID: 14910.
NCBI Taxonomy ID: 68184.
 Related information on delivery / use of the strain
Biosafety level 1
Terms and conditions Not applicable
Export control (1) No
Distribution control in Japan (2) No
Genetically modified microorganism No
Technical information -
Additional information -
 (1) in complying with the Foreign Exchange and Foreign Trade Control Law of Japan
 (2) in complying with the Plant Protection Law of Japan

 Delivery category
Domestic A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Overseas A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Viability and purity assays of this product were performed at the time of production as part of quality control. The authenticity of the culture was confirmed by analyzing an appropriate gene sequence, e.g., the 16S rRNA gene for prokaryotes, the D1/D2 region of LSU rRNA gene, the ITS region of the nuclear rRNA operon, etc. for eukaryotes. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.
5079 <-- NRRL B-1561.
Accessioned in 1985.
=CGMCC 4.1845 =CGMCC 4.2074 =DSM 40933 =IFO 13689 =NBIMCC 2389 =NBRC 13689 =NRRL B-1561.
Streptomyces griseus subsp. solvifaciens.
Medium: 66;  Temperature: 28°C; Rehydration fluid: 656.   more information +
Biochemistry/Physiology: [220].
Numerical taxonomy: [2933].
G+C (mol%): 73 (HPLC) [6080].
DNA-DNA relatedness: [8103].
Phylogeny: 16S rRNA gene (AY999871).
Taxonomy: [7457,8103].
More information: Type strain of Streptomyces griseus subsp. solvifaciens [1234].
Production: Actinomycetin.
BacDive ID: 14913.
 Related information on delivery / use of the strain
Biosafety level 1
Terms and conditions Not applicable
Export control (1) No
Distribution control in Japan (2) No
Genetically modified microorganism No
Technical information -
Additional information -
 (1) in complying with the Foreign Exchange and Foreign Trade Control Law of Japan
 (2) in complying with the Plant Protection Law of Japan

 Delivery category
Domestic A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Overseas A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Viability and purity assays of this product were performed at the time of production as part of quality control. The authenticity of the culture was confirmed by analyzing an appropriate gene sequence, e.g., the 16S rRNA gene for prokaryotes, the D1/D2 region of LSU rRNA gene, the ITS region of the nuclear rRNA operon, etc. for eukaryotes. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.
9867 <-- NRRL B-2593 <-- INA 13195/54.
Accessioned in 1996.
=ATCC 19907 =CBS 120.60 =CGMCC 4.1968 =DSM 40814 =INA 13195/54 =ISP 5157 =NBRC 100770 =NRRL B-2593 =RIA 319 =VKM Ac-1846.
Streptomyces globisporus subsp. caucasicus.
Medium: 66;  Temperature: 28°C; Rehydration fluid: 656.   more information +
Biochemistry/Physiology: [220].
DNA-DNA relatedness: [8103].
Phylogeny: 16S rRNA gene (AB249937).
Taxonomy: [8103].
Genome sequence: PKLL00000000.
More information: Type strain of Streptomyces globisporus subsp. caucasicus [596].
NCBI Assembly ID: GCA_004195745 (GenBank), GCF_004195745 (RefSeq).
BacDive ID: 14909.
NCBI Taxonomy ID: 371721.
 Related information on delivery / use of the strain
Biosafety level 1
Terms and conditions Not applicable
Export control (1) No
Distribution control in Japan (2) No
Genetically modified microorganism No
Technical information -
Additional information -
 (1) in complying with the Foreign Exchange and Foreign Trade Control Law of Japan
 (2) in complying with the Plant Protection Law of Japan

 Delivery category
Domestic A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Overseas A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Viability and purity assays of this product were performed at the time of production as part of quality control. The authenticity of the culture was confirmed by analyzing an appropriate gene sequence, e.g., the 16S rRNA gene for prokaryotes, the D1/D2 region of LSU rRNA gene, the ITS region of the nuclear rRNA operon, etc. for eukaryotes. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.
4003 <-- KCC S-0003 <-- Y. Okami 284 (NIHJ 57).
Accessioned in 1983.
Streptomyces albidoflavus.
Medium: 50, 66;  Temperature: 28°C; Rehydration fluid: 656.   more information +
More information: Cataloged as Streptomyces albidoflavus until Oct. 2013.
Production: Streptothricin A [772].
BacDive ID: 164920.
 Related information on delivery / use of the strain
Biosafety level 1
Terms and conditions Not applicable
Export control (1) No
Distribution control in Japan (2) No
Genetically modified microorganism No
Technical information -
Additional information -
 (1) in complying with the Foreign Exchange and Foreign Trade Control Law of Japan
 (2) in complying with the Plant Protection Law of Japan

 Delivery category
Domestic A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Overseas A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Viability and purity assays of this product were performed at the time of production as part of quality control. The authenticity of the culture was confirmed by analyzing an appropriate gene sequence, e.g., the 16S rRNA gene for prokaryotes, the D1/D2 region of LSU rRNA gene, the ITS region of the nuclear rRNA operon, etc. for eukaryotes. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.
4031 <-- KCC S-0031 <-- Y. Okami (NIHJ 167) <-- NRRL 2251 <-- H. Brockmann and A. Bohne strain Bo. 105.
Accessioned in 1983.
=DSM 40647 =IFM 1162 =NRRL 2251.
Streptomyces albidoflavus.
Streptomyces felleus.
Medium: 42;  Temperature: 28°C; Rehydration fluid: 656.   more information +
Source: Barren soil [1612].
Numerical taxonomy: [2933].
Production: Picromycin [1612].
BacDive ID: 14907.
 Related information on delivery / use of the strain
Biosafety level 1
Terms and conditions Not applicable
Export control (1) No
Distribution control in Japan (2) No
Genetically modified microorganism No
Technical information -
Additional information -
 (1) in complying with the Foreign Exchange and Foreign Trade Control Law of Japan
 (2) in complying with the Plant Protection Law of Japan

 Delivery category
Domestic A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Overseas A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Viability and purity assays of this product were performed at the time of production as part of quality control. The authenticity of the culture was confirmed by analyzing an appropriate gene sequence, e.g., the 16S rRNA gene for prokaryotes, the D1/D2 region of LSU rRNA gene, the ITS region of the nuclear rRNA operon, etc. for eukaryotes. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.
4082 <-- KCC S-0082 <-- H. Yonehara (IAM 0085) <-- IMRU 3350.
Accessioned in 1983.
=ATCC 3350 =ATCC 19809 =BCRC 13670 =BCRC 13701 =CBS 562.68 =CCM 3196 =CGMCC 4.1853 =DSM 40077 =HAMBI 1038 =HUT 6069 =IFM 1033 =IFO 3727 =IFO 3419 =IFO 12819 =IMET 43501 =ISP 5077 =JCM 4608 =LMG 8568 =MTCC 6921 =NBRC 3727 =NBRC 3419 =NBRC 12819 =NRRL B-1256 =NRRL B-2102 =RIA 410 =RIA 1089 =VKM Ac-1877.
Streptomyces albidoflavus.
Streptomyces rutgersensis subsp. rutgersensis.
Medium: 66;  Temperature: 28°C; Rehydration fluid: 656.   more information +
Biochemistry/Physiology: [740,2350].
Numerical taxonomy: [760,2933].
Cell wall: LL-A2pm [744].
Fatty acid: [2333].
G+C (mol%): 73 (UV) [755], 73.5 (genome sequence) [13047].
DNA-DNA relatedness: [755].
Phylogeny: 16S rRNA gene (AB184170, AB184772, AB184795, Z76688) [4220].
Other taxonomic data: Protein profile [2892]; Average nucleotide identity, genome-to-genome distances [13047]; MLSA [13047].
Taxonomy: [7352,13047].
Genome sequence: BLLM00000000 [13047].
More information: Type strain of Streptomyces rutgersensis [740].
NCBI Assembly ID: GCA_011170105 (GenBank), GCF_011170105 (RefSeq).
BacDive ID: 15571.
NCBI Taxonomy ID: 53451.
 Related information on delivery / use of the strain
Biosafety level 1
Terms and conditions Not applicable
Export control (1) No
Distribution control in Japan (2) No
Genetically modified microorganism No
Technical information -
Additional information -
 (1) in complying with the Foreign Exchange and Foreign Trade Control Law of Japan
 (2) in complying with the Plant Protection Law of Japan

 Delivery category
Domestic A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Overseas A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Viability and purity assays of this product were performed at the time of production as part of quality control. The authenticity of the culture was confirmed by analyzing an appropriate gene sequence, e.g., the 16S rRNA gene for prokaryotes, the D1/D2 region of LSU rRNA gene, the ITS region of the nuclear rRNA operon, etc. for eukaryotes. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.
4608 <-- KCC S-0608 <-- IFO 12819 <-- SAJ <-- ISP 5077 <-- IMRU 3350.
Accessioned in 1983.
=ATCC 3350 =ATCC 19809 =BCRC 13670 =BCRC 13701 =CBS 562.68 =CCM 3196 =CGMCC 4.1853 =DSM 40077 =HAMBI 1038 =HUT 6069 =IFM 1033 =IFO 3727 =IFO 3419 =IFO 12819 =IMET 43501 =ISP 5077 =JCM 4082 =LMG 8568 =MTCC 6921 =NBRC 3727 =NBRC 3419 =NBRC 12819 =NRRL B-1256 =NRRL B-2102 =RIA 410 =RIA 1089 =VKM Ac-1877.
Streptomyces albidoflavus.
Streptomyces rutgersensis subsp. rutgersensis.
Medium: 50, 66;  Temperature: 28°C; Rehydration fluid: 656.   more information +
Biochemistry/Physiology: [740,2350].
Numerical taxonomy: [760,2933].
Cell wall: LL-A2pm [744].
Fatty acid: [2333].
G+C (mol%): 73 (UV) [755], 73.5 (genome sequence) [13047].
DNA-DNA relatedness: [755].
Phylogeny: 16S rRNA gene (AB184170, AB184772, AB184795, Z76688) [4220].
Other taxonomic data: Protein profile [2892]; Average nucleotide identity, genome-to-genome distances [13047]; MLSA [13047].
Taxonomy: [7352,13047].
Genome sequence: BLLM00000000 [13047].
More information: Type strain of Streptomyces rutgersensis [740].
NCBI Assembly ID: GCA_011170105 (GenBank), GCF_011170105 (RefSeq).
NCBI Taxonomy ID: 53451.
 Related information on delivery / use of the strain
Biosafety level 1
Terms and conditions Not applicable
Export control (1) No
Distribution control in Japan (2) No
Genetically modified microorganism No
Technical information -
Additional information -
 (1) in complying with the Foreign Exchange and Foreign Trade Control Law of Japan
 (2) in complying with the Plant Protection Law of Japan

 Delivery category
Domestic A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Overseas A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Viability and purity assays of this product were performed at the time of production as part of quality control. The authenticity of the culture was confirmed by analyzing an appropriate gene sequence, e.g., the 16S rRNA gene for prokaryotes, the D1/D2 region of LSU rRNA gene, the ITS region of the nuclear rRNA operon, etc. for eukaryotes. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.
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