JCM Catalogue

Ceratocystis paradoxa (Dade) C. Moreau

Anamorph: Chalara paradoxa

6961 <-- G. Okada OFC 2699.
Accessioned in 1988.
Category: Filamentous fungi.
Medium: 30; Temperature: 20°C; Rehydration fluid: 664.

Source: Sugar cane.
Locality: Okinawa Isl., Okinawa Pref., Japan.
More information: Single ascospore isolate; Identified by G. Okada.

Fee category: Domestic, A or C; Overseas, A or C.

6962 <-- G. Okada OFC 2700.
Accessioned in 1988.
Category: Filamentous fungi.
Medium: 30; Temperature: 20°C; Rehydration fluid: 664.

Source: Sugar cane.
Locality: Okinawa Isl., Okinawa Pref., Japan.
More information: Single ascospore isolate; Identified by G. Okada.

Fee category: Domestic, A or C; Overseas, A or C.

6963 <-- G. Okada OFC 2701.
Accessioned in 1988.
Category: Filamentous fungi.
Medium: 30; Temperature: 20°C; Rehydration fluid: 664.

Source: Sugar cane.
Locality: Okinawa Isl., Okinawa Pref., Japan.
More information: Multi-ascospore isolate; Identified by G. Okada.

Fee category: Domestic, A or C; Overseas, A or C.

6964 <-- G. Okada OFC 2702.
Accessioned in 1988.
Category: Filamentous fungi.
Medium: 30; Temperature: 20°C; Rehydration fluid: 664.

Source: Sugar cane.
Locality: Okinawa Isl., Okinawa Pref., Japan.
More information: Multi-ascospore isolate; Identified by G. Okada.

Fee category: Domestic, A or C; Overseas, A or C.