JCM Catalogue

Schizosaccharomyces octosporus Beijerinck 1894

Taxonomy in NCBI database: Eukaryota; Opisthokonta; Fungi; Dikarya; Ascomycota; Taphrinomycotina; Schizosaccharomycetes; Schizosaccharomycetales; Schizosaccharomycetaceae.

8261^T <-- IFO 10373 <-- Y. Yamada <-- CBS 371 <-- Lab. for Tech. Bot.
Accessioned in 1992.
=ATCC 4206 =BCRC 20585 =CBS 371 =IAM 14398 =IFO 10373 =MUCL 31902 =NBRC 10373 =NRIC 0790 =NRRL Y-855.
Type strain [2079,2104].
Medium: 25, 30; Temperature: 25°C; Rehydration fluid: 666.

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Source: Currants.
Biochemistry/Physiology: [3198].
DNA-DNA relatedness: [3198].
Phylogeny: 18S & 25S rRNA gene [3197], D1/D2 region of 26S rRNA gene (U76525) [4520].
NCBI Taxonomy ID: 4899.

Strain characteristics
<Fermentation>Sucrose Maltose
<Growth reactions and other characteristics>at 37°C

Related information on delivery / use of the strain

Biosafety level		1
Terms and conditions		Not applicable
Export control ⁽¹⁾		No
Distribution control in Japan ⁽²⁾		No
Genetically modified microorganism		No
Technical information		-
Additional information		-

(1) in complying with the Foreign Exchange and Foreign Trade Control Law of Japan
(2) in complying with the Plant Protection Law of Japan

Delivery category

Domestic	A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Overseas	A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)

Viability and purity assays of this product were performed at the time of production as part of quality control. The authenticity of the culture was confirmed by analyzing an appropriate gene sequence, e.g., the 16S rRNA gene for prokaryotes, the D1/D2 region of LSU rRNA gene, the ITS region of the nuclear rRNA operon, etc. for eukaryotes. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.

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