JCM Catalogue

Streptomyces niveus Smith et al. 1956

Taxonomy in NCBI database: Bacteria; Actinomycetota; Actinomycetes; Kitasatosporales; Streptomycetaceae.

4670 <-- KCC S-0670 <-- IFO 12917 <-- SAJ <-- ISP 5292 <-- Merck Sharp & Dohme Res. Labs.; MA-319.
Accessioned in 1983.
=ATCC 23965 =BCRC 11559 =CBS 491.62 =CBS 948.68 =CGMCC 4.1380 =DSM 40292 =IFO 12917 =ISP 5292 =JCM 4252 =LMG 8580 =LMG 19392 =MTCC 1821 =NBRC 12917 =NCIMB 9805 =NCIMB 11891 =NRRL 2449 =RIA 700 =RIA 1200.
Streptomyces spheroides.
Medium: 50, 58;  Temperature: 28°C; Rehydration fluid: 656.

Source: Soil, an old sod pasture, VT, USA [1543].
Biochemistry/Physiology: [687].
Numerical taxonomy: [760,2933].
G+C (mol%): 70.7 (genome sequence) [12227].
DNA-DNA relatedness: [5219,7538].
Phylogeny: 16S rRNA gene (AB184854, DQ445788, EF178698) [7602].
Other taxonomic data: Protein profile [2892,5219]; MALDI-TOF MS [7538].
Taxonomy: [7538].
Genome sequence: CM002280, CM002281 (plasmid pSniv1), CM002282 (plasmid pSniv2), CM002283 (plasmid pSniv3), CM002284 (plasmid pSniv4), MDCS00000000.
More information: Type strain of Streptomyces spheroides [687].
Production: Novobiocin (cathomycin) [1543].
NCBI Assembly ID: GCA_000497425 (GenBank), GCF_000497425 (RefSeq).
NCBI Taxonomy ID: 193462.

 Related information on delivery / use of the strain
Biosafety level 1
Terms and conditions Not applicable
Export control (1) No
Distribution control in Japan (2) No
Genetically modified microorganism No
Technical information -
Additional information -
 (1) in complying with the Foreign Exchange and Foreign Trade Control Law of Japan
 (2) in complying with the Plant Protection Law of Japan

 Delivery category
Domestic A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Overseas A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)

This product was produced by the KCC (Kaken Pharm. Co., Ltd.) Culture Collection of Actinomycetes (KCC) and transferred to JCM in 1983. Viability and purity assays were performed by KCC at the time of production. The authenticity of the culture was confirmed by analyzing an appropriate gene sequence, e.g., the 16S rRNA gene for prokaryotes, the D1/D2 region of LSU rRNA gene, the nuclear ITS region of the rRNA operon, etc. for eukaryotes. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.
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