JCM Catalogue

Laceyella sacchari (Lacey 1971) Yoon et al. 2005

Taxonomy in NCBI database: Bacteria; Firmicutes; Bacilli; Bacillales; Thermoactinomycetaceae.

3214T <-- KCC A-0214 <-- CUB 618 <-- J. Lacey A978.
Accessioned in 1983.
=ATCC 27375 =BCRC 13341 =CBS 701.70 =CCM 3274 =CCUG 7967 =CECT 5332 =DSM 43356 =IFO 13920 =IMET 9713 =JCM 3137 =KACC 20089 =KCTC 9790 =LMG 21518 =LMG 21673 =MTCC 955 =NBRC 13920 =NCIMB 10486 =NCTC 10721 =NRRL B-16981 =PCM 2375 =VKM Ac-1360 =VTT E-011981.
Thermoactinomyces sacchari.
Type strain [1120].
Medium: 49;  Temperature: 50°C; Rehydration fluid: 656.

Source: Sugar cane bagasse, Trinidad, West Indies, Trinidad and Tobago [1120].
Biochemistry/Physiology: [1120,2897].
Numerical taxonomy: [1053].
Cell wall: Chemotype III C [1053].
Fatty acid: [5899].
Quinone: MK-9, MK-8 [2897].
G+C (mol%): 48 (HPLC) [5899].
DNA-DNA relatedness: [4798].
Phylogeny: 16S rRNA gene (AF138737, AJ251779) [4746].
Other taxonomic data: Polyamine [2349]; Ribosomal protein [3952]; Genome-to-genome distances, average nucleotide identity [12633].
Taxonomy: [5899,12633].
Genome sequence: SMDD00000000.
NCBI Taxonomy ID: 37482.

 Related information on delivery / use of the strain
Biosafety level 1
Terms and conditions Not applicable
Export control (1) No
Distribution control in Japan (2) No
Genetically modified microorganism No
Technical information -
Additional information -
 (1) in complying with the Foreign Exchange and Foreign Trade Control Law of Japan
 (2) in complying with the Plant Protection Law of Japan

 Delivery category
Domestic A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Overseas A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)

Viability and purity assays of this product were performed at the time of production as part of quality control. The authenticity of the culture was confirmed by analyzing an appropriate gene sequence, e.g., the 16S rRNA gene for prokaryotes, the D1/D2 region of LSU rRNA gene, the ITS region of the nuclear rRNA operon, etc. for eukaryotes. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.
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