JCM Catalogue


Chitinophaga arvensicola (Oyaizu et al. 1983) Kämpfer et al. 2006

Taxonomy in NCBI database: Bacteria; Bacteroidetes/Chlorobi group; Bacteroidetes; Chitinophagia; Chitinophagales; Chitinophagaceae.

2836T <-- H. Oyaizu M64 <-- T. Harada.
Accessioned in 1984.
=ATCC 51264 =CECT 358 =CIP 104804 =DSM 3695 =IAM 12650 =IFO 14973 =IFO 16136 =KCTC 2943 =NBRC 14973 =NBRC 16136 =NCIMB 11855.
Cytophaga arvensicola.
Type strain [1870,2068,6556].
Medium: 22;  Temperature: 30°C; Rehydration fluid: 663.

Source: Soil.
Morphology: Granular surface [2068].
Biochemistry/Physiology: [2068].
Fatty acid: i-C15:0, C16:111) [2068,6556].
Quinone: MK-7 [2068].
G+C (mol%): 46.0 (Tm) [2068].
Phylogeny: 16S rRNA gene (D12657).
Other taxonomic data: Polyamine [5054].
Taxonomy: [2068,6556].
Genome sequence: FOJG00000000.
More information: Decomposes succinoglycan [2068].
NCBI Taxonomy ID: 29529.

Publication(s) using this strain [A04168, A07177, A15404].
 Related information on delivery / use of the strain
Biosafety level 1
Terms and conditions Not imposed
Export control (1) No
Distribution control in Japan (2) No
Genetically modified microorganism No
Technical information -
Additional information -
 (1) in complying with the Foreign Exchange and Foreign Trade Control Law of Japan
 (2) in complying with the Plant Protection Law of Japan

 Delivery category
Domestic A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Overseas A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)

Viability and purity assays of this product were performed at the time of production as part of quality control but note that the authenticity has not yet been checked by gene sequencing. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.
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