JCM Catalogue

Kluyveromyces marxianus (E. C. Hansen) van der Walt

Taxonomy in NCBI database: Eukaryota; Opisthokonta; Fungi; Dikarya; Ascomycota; saccharomyceta; Saccharomycotina; Saccharomycetes; Saccharomycetales; Saccharomycetaceae.

21882 <-- IAM 04925 <-- ATU <-- M. Hongo H-8 (Torula lactis a (Dombrowski) var. japonica).
Accessioned in 2007.
=IAM 04925 =IFO 0888 =NBRC 0888.
Candida kefyr.
Medium: 25, 30;  Temperature: 25°C; Rehydration fluid: 666.
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Source: Fermented milk [1772].

Strain characteristics
 <Fermentation>Galactose   Sucrose   Lactose

Delivery category: Domestic, A or C; Overseas, A or C.
Viability and purity assays of this product were performed at the time of production as part of quality control. The authenticity of the culture was confirmed by analyzing an appropriate gene sequence, e.g., the 16S rRNA gene for prokaryotes, the D1/D2 region of LSU rRNA gene, the ITS region of the nuclear rRNA operon, etc. for eukaryotes. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.
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