16772T <-- CCUG 45780 <-- CIP 104286 <-- J. P. Carlier 10203 <-- ATCC 29800 <-- E. P. Cato VPI 3293 <-- S. Suzuki strain 1 Ando. Accessioned in 2010. =ATCC 29800 =CCUG 45780 =CIP 104286 =DSM 17216 =VPI 3293. Bacteroides putredinis. Type strain [596,7932,7933]. Medium: 14; Temperature: 37°C; Anaerobic; Rehydration fluid: 663. |
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Biosafety level | 2 | ||
Terms and conditions | Not applicable | - | |
Export control (1) | No | - | |
Distribution control in Japan (2) | No | - | |
Genetically modified microorganism | No | - | |
Technical information | - | - | |
Additional information | - | - |
Domestic | A (Freeze-dried or L-dried culture) or C (Actively growing culture on request) | |
Overseas | A (Freeze-dried or L-dried culture) or C (Actively growing culture on request) |