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15661T <-- CIP 104035 <-- V. Vincent <-- ATCC 19250 <-- TMC 1482 <-- NCTC 10042 <-- H. Schwabacher. Accessioned in 2008. =ATCC 19250 =CCUG 28011 =CCUG 31306 =CIP 104035 =CNCTC 7303 =DSM 43995 =NCTC 10042 =TMC 1482. Type strain [596]. Medium: 386; Temperature: 37°C; Rehydration fluid: 656. |
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| Biosafety level | 2 | ||
| Terms and conditions | Not applicable | - | |
| Export control (1) | No | - | |
| Distribution control in Japan (2) | No | - | |
| Genetically modified microorganism | No | - | |
| Technical information | - | - | |
| Additional information | - | - | |
| Domestic | A (Freeze-dried or L-dried culture) or C (Actively growing culture on request) | |
| Overseas | A (Freeze-dried or L-dried culture) or C (Actively growing culture on request) |
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