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1557 <-- ATCC 7830 <-- R. P. Tittsler 313 <-- E. McCoy Ld5 (Lactobacillus delbrueckii). Accessioned in 1982. =ATCC 7830 =BCRC 11051 =BCRC 80015 =CCUG 19776 =CECT 282 =CIP 53.61 =DSM 20355 =IAM 12066 =IFO 3376 =KCTC 1058 =KCTC 3035 =LMG 6401 =NBRC 3376 =NCDO 302 =NCIMB 8118 =PCM 2583. Lactobacillus leichmannii. Medium: 1; Temperature: 37°C; Rehydration fluid: 663. |
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| Biosafety level | 1 | - | |
| Terms and conditions | Not applicable | - | |
| Export control (1) | No | - | |
| Distribution control in Japan (2) | No | - | |
| Genetically modified microorganism | No | - | |
| Technical information | - | - | |
| Additional information | - | - | |
| Domestic | A (Freeze-dried or L-dried culture) or C (Actively growing culture on request) | |
| Overseas | A (Freeze-dried or L-dried culture) or C (Actively growing culture on request) |
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