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10735T <-- IFO 10106 <-- T. Shinoda M5004 <-- CBS 2030 <-- L. J. Wickerham. Accessioned in 2000. =ATCC 46036 =CBS 2030 =IFO 10106 =NBRC 10106 =NRRL Y-2075. Pichia guilliermondii. Yamadazyma guilliermondii. Candida guilliermondii. Type strain [2079,2100]. Medium: 25, 30; Temperature: 25°C; Rehydration fluid: 666. |
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| Biosafety level | 1 | - | |
| Terms and conditions | Not applicable | - | |
| Export control (1) | No | - | |
| Distribution control in Japan (2) | No | - | |
| Genetically modified microorganism | No | - | |
| Technical information | - | - | |
| Additional information | - | - | |
| Domestic | A (Freeze-dried or L-dried culture) or C (Actively growing culture on request) | |
| Overseas | A (Freeze-dried or L-dried culture) or C (Actively growing culture on request) |
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