JCM Catalogue

Aspergillus candidus Link 1809

Taxonomy in NCBI database: Eukaryota; Opisthokonta; Fungi; Dikarya; Ascomycota; saccharomyceta; Pezizomycotina; leotiomyceta; Eurotiomycetes; Eurotiomycetidae; Eurotiales; Aspergillaceae.
Taxonomy in MycoBank database: Fungi, Dikarya, Ascomycota, Pezizomycotina, Eurotiomycetes, Eurotiomycetidae, Eurotiales, Aspergillaceae.

10250 <-- CBS 283.95 <-- M. A. Klich <-- Commod. Saf. Res., New Orleans, LA, USA.
Accessioned in 1998.
=ATCC 13686 =CBS 283.95 =CCFC 222002 =IAM 13829 =IFO 33019 =IMI 78734 =JCM 22864 =NBRC 33019 =NRRL 2297 =SRRC 310.
Medium: 30, 226; Temperature: 20°C; Rehydration fluid: 664.

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Quinone: Q-10(H₂) [3208].
Other taxonomic data: Aspergillus section Candidi.
More information: Once treated as the ICPA Aspergillus Reference Cultures; Dried culture (TNS-F-11239).

Publication(s) using this strain [A08178, A09260].

Related information on delivery / use of the strain

Biosafety level	1	-
Terms and conditions	Not applicable	-
Export control ⁽¹⁾	No	-
Distribution control in Japan ⁽²⁾	No	-
Genetically modified microorganism	No	-
Technical information	-	-
Additional information	-	-

(1) in complying with the Foreign Exchange and Foreign Trade Control Law of Japan
(2) in complying with the Plant Protection Law of Japan

Delivery category

Domestic	A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Overseas	A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)

Viability and purity assays of this product were performed at the time of production as part of quality control but note that the authenticity has not yet been checked by gene sequencing. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.

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