JCM Catalogue

Streptomyces felleus Lindenbein 1952
Taxonomy in NCBI database: Bacteria; Actinomycetota; Actinomycetes; Kitasatosporales; Streptomycetaceae.
4368 <-- KCC S-0368 <-- IFO 12766 <-- SAJ <-- ISP 5130 <-- P. Wilde Söt 26.
Accessioned in 1983.
=ATCC 19752 =BCRC 11471 =CBS 491.68 =CGMCC 4.1677 =DSM 40130 =IFO 12766 =ISP 5130 =LMG 8569 =NBRC 12766 =NCIMB 12974 =NRRL B-16606 =RIA 1033 =VKM Ac-722.
Streptomyces felleus.
Medium: 42, 66;  Temperature: 28°C; Rehydration fluid: 656.   more information +  Full / Short version of the cataloguepage top
Biochemistry/Physiology: [740,2350].
Numerical taxonomy: [760,2933].
G+C (mol%): 72 (UV) [755].
DNA-DNA relatedness: [755,8103].
Phylogeny: 16S rRNA gene (AB184129, Z76681) [4220].
Other taxonomic data: Protein profile [2892]; 16S-23S rRNA ITS [4220].
Taxonomy: [8103].
Genome sequence: PKLM00000000.
More information: Type strain of Streptomyces felleus [740].
Production: Picromycin [885].
NCBI Assembly ID: GCA_004195765 (GenBank), GCF_004195765 (RefSeq).
BacDive ID: 14890.
NCBI Taxonomy ID: 53447.
 Related information on delivery / use of the strain
Biosafety level 1
Terms and conditions Not applicable
Export control (1) No
Distribution control in Japan (2) No
Genetically modified microorganism No
Technical information -
Additional information -
 (1) in complying with the Foreign Exchange and Foreign Trade Control Law of Japan
 (2) in complying with the Plant Protection Law of Japan

 Delivery category
Domestic A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Overseas A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Viability and purity assays of this product were performed at the time of production as part of quality control. The authenticity of the culture was confirmed by analyzing an appropriate gene sequence, e.g., the 16S rRNA gene for prokaryotes, the D1/D2 region of LSU rRNA gene, the ITS region of the nuclear rRNA operon, etc. for eukaryotes. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.
4031 <-- KCC S-0031 <-- Y. Okami (NIHJ 167) <-- NRRL 2251 <-- H. Brockmann and A. Bohne strain Bo. 105.
Accessioned in 1983.
=DSM 40647 =IFM 1162 =NRRL 2251.
Streptomyces albidoflavus.
Streptomyces felleus.
Medium: 42;  Temperature: 28°C; Rehydration fluid: 656.   more information +
Source: Barren soil [1612].
Numerical taxonomy: [2933].
Production: Picromycin [1612].
BacDive ID: 14907.
 Related information on delivery / use of the strain
Biosafety level 1
Terms and conditions Not applicable
Export control (1) No
Distribution control in Japan (2) No
Genetically modified microorganism No
Technical information -
Additional information -
 (1) in complying with the Foreign Exchange and Foreign Trade Control Law of Japan
 (2) in complying with the Plant Protection Law of Japan

 Delivery category
Domestic A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Overseas A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Viability and purity assays of this product were performed at the time of production as part of quality control. The authenticity of the culture was confirmed by analyzing an appropriate gene sequence, e.g., the 16S rRNA gene for prokaryotes, the D1/D2 region of LSU rRNA gene, the ITS region of the nuclear rRNA operon, etc. for eukaryotes. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.
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