JCM Catalogue

Prevotella multisaccharivorax (Sakamoto et al. 2005) Hitch and Benno 2023
Taxonomy in NCBI database: Bacteria; Pseudomonadati; Bacteroidota; Bacteroidia; Bacteroidales; Prevotellaceae.
12954 <-- M. Sakamoto PPPA20.
Accessioned in 2005.
=DSM 17128 =KCTC 15700.
Prevotella multisaccharivorax.
Type strain [6131,13828,13953].
Medium: 14;  Temperature: 37°C; Anaerobic; Rehydration fluid: 663.   more information +  Full / Short version of the cataloguepage top

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Source: Subgingival plaque of a patient with chronic periodontitis [6131].
Biochemistry/Physiology: [6131].
Fatty acid: [6131].
Quinone: MK-12, MK-13 [6131].
G+C (mol%): 49.9 (HPLC) [6131].
Phylogeny: 16S rRNA gene (AB200414) [6131], hsp60 (AB547618) [8355].
Genome sequence: AFJE00000000 [8817].
NCBI Assembly ID: GCA_019973315 (GenBank), GCF_019973315 (RefSeq).
BacDive ID: 12543.
NCBI Taxonomy ID: 310514.
Publication(s) using this strain [C05093, A08170, A10221, B22235].
 Related information on delivery / use of the strain
Biosafety level 2
Terms and conditions Not applicable -
Export control (1) No -
Distribution control in Japan (2) No -
Genetically modified microorganism No -
Technical information - -
Additional information - -
 (1) in complying with the Foreign Exchange and Foreign Trade Control Law of Japan
 (2) in complying with the Plant Protection Law of Japan

 Delivery category
Domestic A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Overseas A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Viability and purity assays of this product were performed at the time of production as part of quality control. The authenticity of the culture was confirmed by analyzing an appropriate gene sequence, e.g., the 16S rRNA gene for prokaryotes, the D1/D2 region of LSU rRNA gene, the ITS region of the nuclear rRNA operon, etc. for eukaryotes. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.
12955 <-- M. Sakamoto PPPA16.
Accessioned in 2005.
Prevotella multisaccharivorax.
Medium: 14;  Temperature: 37°C; Anaerobic; Rehydration fluid: 663.   more information +
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Source: Subgingival plaque of a patient with chronic periodontitis [6131].
Biochemistry/Physiology: [6131].
Fatty acid: [6131].
Quinone: MK-12, MK-13 [6131].
G+C (mol%): 49.7 (HPLC) [6131].
More information: Shares 100% 16S rRNA gene sequence similarity with JCM 12954 [6131].
BacDive ID: 161284.
 Related information on delivery / use of the strain
Biosafety level 2
Terms and conditions Not applicable -
Export control (1) No -
Distribution control in Japan (2) No -
Genetically modified microorganism No -
Technical information - -
Additional information - -
 (1) in complying with the Foreign Exchange and Foreign Trade Control Law of Japan
 (2) in complying with the Plant Protection Law of Japan

 Delivery category
Domestic A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Overseas A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Viability and purity assays of this product were performed at the time of production as part of quality control. The authenticity of the culture was confirmed by analyzing an appropriate gene sequence, e.g., the 16S rRNA gene for prokaryotes, the D1/D2 region of LSU rRNA gene, the ITS region of the nuclear rRNA operon, etc. for eukaryotes. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.
12956 <-- M. Sakamoto PPPA24.
Accessioned in 2005.
Prevotella multisaccharivorax.
Medium: 14;  Temperature: 37°C; Anaerobic; Rehydration fluid: 663.   more information +
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Source: Subgingival plaque of a patient with chronic periodontitis [6131].
Biochemistry/Physiology: [6131].
Fatty acid: [6131].
Quinone: MK-12, MK-13 [6131].
G+C (mol%): 49.3 (HPLC) [6131].
More information: Shares 100% 16S rRNA gene sequence similarity with JCM 12954 [6131].
BacDive ID: 161285.
 Related information on delivery / use of the strain
Biosafety level 2
Terms and conditions Not applicable -
Export control (1) No -
Distribution control in Japan (2) No -
Genetically modified microorganism No -
Technical information - -
Additional information - -
 (1) in complying with the Foreign Exchange and Foreign Trade Control Law of Japan
 (2) in complying with the Plant Protection Law of Japan

 Delivery category
Domestic A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Overseas A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Viability and purity assays of this product were performed at the time of production as part of quality control. The authenticity of the culture was confirmed by analyzing an appropriate gene sequence, e.g., the 16S rRNA gene for prokaryotes, the D1/D2 region of LSU rRNA gene, the ITS region of the nuclear rRNA operon, etc. for eukaryotes. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.
12957 <-- M. Sakamoto PPPA31.
Accessioned in 2005.
Prevotella multisaccharivorax.
Medium: 14;  Temperature: 37°C; Anaerobic; Rehydration fluid: 663.   more information +
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open link in new window
Source: Subgingival plaque of a patient with chronic periodontitis [6131].
Biochemistry/Physiology: [6131].
Fatty acid: [6131].
Quinone: MK-12, MK-13 [6131].
G+C (mol%): 48.5 (HPLC) [6131].
More information: Shares 100% 16S rRNA gene sequence similarity with JCM 12954 [6131].
BacDive ID: 161286.
 Related information on delivery / use of the strain
Biosafety level 2
Terms and conditions Not applicable -
Export control (1) No -
Distribution control in Japan (2) No -
Genetically modified microorganism No -
Technical information - -
Additional information - -
 (1) in complying with the Foreign Exchange and Foreign Trade Control Law of Japan
 (2) in complying with the Plant Protection Law of Japan

 Delivery category
Domestic A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Overseas A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Viability and purity assays of this product were performed at the time of production as part of quality control. The authenticity of the culture was confirmed by analyzing an appropriate gene sequence, e.g., the 16S rRNA gene for prokaryotes, the D1/D2 region of LSU rRNA gene, the ITS region of the nuclear rRNA operon, etc. for eukaryotes. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.
12958 <-- M. Sakamoto EPPA6.
Accessioned in 2005.
Prevotella multisaccharivorax.
Medium: 14;  Temperature: 37°C; Anaerobic; Rehydration fluid: 663.   more information +
open link in new window
open link in new window
Source: Subgingival plaque of a patient with chronic periodontitis [6131].
Biochemistry/Physiology: [6131].
Fatty acid: [6131].
Quinone: MK-12, MK-13 [6131].
G+C (mol%): 49.7 (HPLC) [6131].
More information: Shares 100% 16S rRNA gene sequence similarity with JCM 12954 [6131].
BacDive ID: 161287.
 Related information on delivery / use of the strain
Biosafety level 2
Terms and conditions Not applicable -
Export control (1) No -
Distribution control in Japan (2) No -
Genetically modified microorganism No -
Technical information - -
Additional information - -
 (1) in complying with the Foreign Exchange and Foreign Trade Control Law of Japan
 (2) in complying with the Plant Protection Law of Japan

 Delivery category
Domestic A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Overseas A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Viability and purity assays of this product were performed at the time of production as part of quality control. The authenticity of the culture was confirmed by analyzing an appropriate gene sequence, e.g., the 16S rRNA gene for prokaryotes, the D1/D2 region of LSU rRNA gene, the ITS region of the nuclear rRNA operon, etc. for eukaryotes. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.
12959 <-- M. Sakamoto EPPA7.
Accessioned in 2005.
Prevotella multisaccharivorax.
Medium: 14;  Temperature: 37°C; Anaerobic; Rehydration fluid: 663.   more information +
open link in new window
open link in new window
Source: Subgingival plaque of a patient with chronic periodontitis [6131].
Biochemistry/Physiology: [6131].
Fatty acid: [6131].
Quinone: MK-12, MK-13 [6131].
G+C (mol%): 49.6 (HPLC) [6131].
More information: Shares 100% 16S rRNA gene sequence similarity with JCM 12954 [6131].
BacDive ID: 161288.
 Related information on delivery / use of the strain
Biosafety level 2
Terms and conditions Not applicable -
Export control (1) No -
Distribution control in Japan (2) No -
Genetically modified microorganism No -
Technical information - -
Additional information - -
 (1) in complying with the Foreign Exchange and Foreign Trade Control Law of Japan
 (2) in complying with the Plant Protection Law of Japan

 Delivery category
Domestic A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Overseas A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Viability and purity assays of this product were performed at the time of production as part of quality control. The authenticity of the culture was confirmed by analyzing an appropriate gene sequence, e.g., the 16S rRNA gene for prokaryotes, the D1/D2 region of LSU rRNA gene, the ITS region of the nuclear rRNA operon, etc. for eukaryotes. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.
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