JCM Catalogue


"Micromonospora narashino" (Aiso and Arai) Arai and Kuroda

Taxonomy in NCBI database: Bacteria; Actinobacteria; Actinobacteria; Micromonosporales; Micromonosporaceae.

3129 <-- KCC A-0129 <-- IFM 1110 (T. Arai 76-N3-6).
Accessioned in 1983.
=ATCC 27331 =BCRC 13415 =DSM 43172 =IFM 1110 =IFO 14656 =IMSNU 22017 =MTCC 959 =NBRC 14656 =NCIMB 12729.
"Nocardia narashinoensis".
Medium: 57;  Temperature: 28°C; Rehydration fluid: 656.

Source: Soil [1112].
Morphology: [707].
Biochemistry/Physiology: [707].
Cell wall: meso-A2pm, a trace of LL-A2pm, Gly; Xyl, Ara; N-glycolyl Mur [993].
Fatty acid: [2383].
Quinone: MK-10(H6), MK-10(H4) [916].
Polar lipid: Type PII [756].
Phylogeny: 16S rRNA gene (X92602) [4119].
Production: Nocardorubin (rufinosporin) [1113].

Delivery category: Domestic, A or C; Overseas, A or C.
Viability and purity assays of this product were performed at the time of production as part of quality control. The authenticity of the culture was confirmed by analyzing an appropriate gene sequence, e.g., the 16S rRNA gene for prokaryotes, the D1/D2 region of LSU rRNA gene, the ITS region of the nuclear rRNA operon, etc. for eukaryotes. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.
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