JCM Catalogue


Hansenula capsulata Wickerham

1991 <-- IAM 12804 <-- IFO 0721 <-- IBL 2531 <-- NRRL Y-1842.
Accessioned in 1983.
=ATCC 24204 =CBS 1993 =DSM 70269 =IAM 12804 =IAM 12809 =IFO 0984 =IFO 0721 =JCM 1996 =NBRC 0721 =NBRC 0984 =NCYC 498 =NRRL Y-1842.
Pichia capsulata.
Hansenula capsulata.
Category: Yeasts.
Type strain [1286].
Medium: 25, 30;  Temperature: 25°C; Rehydration fluid: 666.   more information +  Full / Short version of the cataloguepage top

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Source: Frass of conifer [1286].
Locality: Lake Wabatongushi, Ontario, Canada.
Quinone: Q-8 [1030].
Enzyme electrophoretic profile: [1030,1285].
Phylogeny: 18S rRNA gene (AB018178) [4712], D1/D2 region of 26S rRNA gene (U75516) [4520], elongation factor 1 gene (EF552494).
Other taxonomic data: PMR spectrum of polysaccharide [1030].
Taxonomy: [1884].
Genome sequence: CBUD000000000.
NCBI Taxonomy ID: 317047.

Strain characteristics
 <Fermentation>Galactose   Trehalose   Cellobiose

 Related information on delivery / use of the strain
Biosafety level 1
Terms and conditions Not applicable
Export control (1) No
Distribution control in Japan (2) No
Genetically modified microorganism No
Technical information -
Additional information -
 (1) in complying with the Foreign Exchange and Foreign Trade Control Law of Japan
 (2) in complying with the Plant Protection Law of Japan

 Delivery category
Domestic A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Overseas A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)

Viability and purity assays of this product were performed at the time of production as part of quality control. The authenticity of the culture was confirmed by analyzing an appropriate gene sequence, e.g., the 16S rRNA gene for prokaryotes, the D1/D2 region of LSU rRNA gene, the ITS region of the nuclear rRNA operon, etc. for eukaryotes. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.

1996 <-- IAM 12809 <-- J.-D. Lee <-- MG 117 <-- CBS 1993.
Accessioned in 1983.
=ATCC 24204 =CBS 1993 =DSM 70269 =IAM 12804 =IAM 12809 =IFO 0984 =IFO 0721 =JCM 1991 =NBRC 0721 =NBRC 0984 =NCYC 498 =NRRL Y-1842.
Pichia capsulata.
Hansenula capsulata.
Category: Yeasts.
Type strain [1286].
Medium: 25, 30;  Temperature: 25°C; Rehydration fluid: 666.   more information +

open link in new window

Source: Frass of conifer [1286].
Locality: Lake Wabatongushi, Ontario, Canada.
Quinone: Q-8 [1030].
Enzyme electrophoretic profile: [1030,1285].
Phylogeny: 18S rRNA gene (AB018178) [4712], D1/D2 region of 26S rRNA gene (U75516) [4520], elongation factor 1 gene (EF552494).
Other taxonomic data: PMR spectrum of polysaccharide [1030].
Taxonomy: [1884].
Genome sequence: CBUD000000000.
NCBI Taxonomy ID: 317047.

 Related information on delivery / use of the strain
Biosafety level 1
Terms and conditions Not applicable
Export control (1) No
Distribution control in Japan (2) No
Genetically modified microorganism No
Technical information -
Additional information -
 (1) in complying with the Foreign Exchange and Foreign Trade Control Law of Japan
 (2) in complying with the Plant Protection Law of Japan

 Delivery category
Domestic A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Overseas A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)

Viability and purity assays of this product were performed at the time of production as part of quality control. The authenticity of the culture was confirmed by analyzing an appropriate gene sequence, e.g., the 16S rRNA gene for prokaryotes, the D1/D2 region of LSU rRNA gene, the ITS region of the nuclear rRNA operon, etc. for eukaryotes. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.

1992 <-- IAM 12805 <-- IFO 0974 <-- T. Tsuchiya <-- NRRL Y-1889 <-- L. J. Wickerham.
Accessioned in 1983.
=IAM 12805 =IFO 0974 =NBRC 0974 =NRRL Y-1889.
Pichia capsulata.
Hansenula capsulata.
Category: Yeasts.
Medium: 25, 30;  Temperature: 25°C; Rehydration fluid: 666.   more information +

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Source: Frass of red pine Pinus resinosa (Pinales, Pinaceae) [1286].
Locality: Blind River, Ontario, Canada.
Quinone: Q-8 [1030].
Enzyme electrophoretic profile: [1030].
G+C (mol%): 51.2 [1030].
Other taxonomic data: PMR spectrum of polysaccharide [1030].

 Related information on delivery / use of the strain
Biosafety level 1
Terms and conditions Not applicable
Export control (1) No
Distribution control in Japan (2) No
Genetically modified microorganism No
Technical information -
Additional information -
 (1) in complying with the Foreign Exchange and Foreign Trade Control Law of Japan
 (2) in complying with the Plant Protection Law of Japan

 Delivery category
Domestic A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Overseas A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)

Viability and purity assays of this product were performed at the time of production as part of quality control. The authenticity of the culture was confirmed by analyzing an appropriate gene sequence, e.g., the 16S rRNA gene for prokaryotes, the D1/D2 region of LSU rRNA gene, the ITS region of the nuclear rRNA operon, etc. for eukaryotes. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.

1993 <-- IAM 12806 <-- IFO 1768 <-- K. Mikata Od-15al.
Accessioned in 1983.
=IAM 12806 =IFO 1768 =NBRC 1768.
Pichia capsulata.
Hansenula capsulata.
Category: Yeasts.
Medium: 25, 30;  Temperature: 25°C; Rehydration fluid: 666.   more information +

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Source: Partially decayed leaf.
Locality: Japan.
Quinone: Q-8 [1030].
Enzyme electrophoretic profile: [1030].
G+C (mol%): 46.2 [1030].

 Related information on delivery / use of the strain
Biosafety level 1
Terms and conditions Not applicable
Export control (1) No
Distribution control in Japan (2) No
Genetically modified microorganism No
Technical information -
Additional information -
 (1) in complying with the Foreign Exchange and Foreign Trade Control Law of Japan
 (2) in complying with the Plant Protection Law of Japan

 Delivery category
Domestic A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Overseas A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)

Viability and purity assays of this product were performed at the time of production as part of quality control. The authenticity of the culture was confirmed by analyzing an appropriate gene sequence, e.g., the 16S rRNA gene for prokaryotes, the D1/D2 region of LSU rRNA gene, the ITS region of the nuclear rRNA operon, etc. for eukaryotes. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.

1994 <-- IAM 12807 <-- IFO 1769 <-- K. Mikata Og-40ml.
Accessioned in 1983.
=IAM 12807 =IFO 1769 =NBRC 1769.
Pichia capsulata.
Hansenula capsulata.
Category: Yeasts.
Medium: 25, 30;  Temperature: 25°C; Rehydration fluid: 666.   more information +

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Source: Bark.
Locality: Japan.
Enzyme electrophoretic profile: [1030].
G+C (mol%): 46.6 [1030].

 Related information on delivery / use of the strain
Biosafety level 1
Terms and conditions Not applicable
Export control (1) No
Distribution control in Japan (2) No
Genetically modified microorganism No
Technical information -
Additional information -
 (1) in complying with the Foreign Exchange and Foreign Trade Control Law of Japan
 (2) in complying with the Plant Protection Law of Japan

 Delivery category
Domestic A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Overseas A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)

Viability and purity assays of this product were performed at the time of production as part of quality control. The authenticity of the culture was confirmed by analyzing an appropriate gene sequence, e.g., the 16S rRNA gene for prokaryotes, the D1/D2 region of LSU rRNA gene, the ITS region of the nuclear rRNA operon, etc. for eukaryotes. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.

1995 <-- IAM 12808 <-- IFO 1770 <-- K. Mikata To-4nt.
Accessioned in 1983.
=IAM 12808 =IFO 1770 =NBRC 1770.
Pichia capsulata.
Hansenula capsulata.
Category: Yeasts.
Medium: 25, 30;  Temperature: 25°C; Rehydration fluid: 666.   more information +

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Source: Soil.
Locality: Japan.
Enzyme electrophoretic profile: [1030].

 Related information on delivery / use of the strain
Biosafety level 1
Terms and conditions Not applicable
Export control (1) No
Distribution control in Japan (2) No
Genetically modified microorganism No
Technical information -
Additional information -
 (1) in complying with the Foreign Exchange and Foreign Trade Control Law of Japan
 (2) in complying with the Plant Protection Law of Japan

 Delivery category
Domestic A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Overseas A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)

Viability and purity assays of this product were performed at the time of production as part of quality control. The authenticity of the culture was confirmed by analyzing an appropriate gene sequence, e.g., the 16S rRNA gene for prokaryotes, the D1/D2 region of LSU rRNA gene, the ITS region of the nuclear rRNA operon, etc. for eukaryotes. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.

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