JCM Catalogue


Cryptococcus wieringae Á. Fonseca et al.

Taxonomy in NCBI database: Eukaryota; Opisthokonta; Fungi; Dikarya; Basidiomycota; Agaricomycotina; Tremellomycetes.

11696 <-- CBS 8353 <-- J. Stone.
Accessioned in 2002.
=CBS 8353.
Medium: 25, 30;  Temperature: 25°C; Rehydration fluid: 666.

Source: Apple fruit [5232].
Locality: Oregon, USA [5232].
Biochemistry/Physiology: [5232].
Phylogeny: 26S rRNA gene (AF181549) [5232].
Taxonomy: [5232].

Delivery category: Domestic, A or C; Overseas, A or C.
Viability and purity assays of this product were performed at the time of production as part of quality control but note that the authenticity has not yet been checked by gene sequencing. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.
11695
See Filobasidium wieringae.
 
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