JCM Catalogue


Candida membranaefaciens (Lodder & Kreger-van Rij) Wickerham & Burton

Taxonomy in NCBI database: Eukaryota; Opisthokonta; Fungi; Dikarya; Ascomycota; saccharomyceta; Saccharomycotina; Saccharomycetes; Saccharomycetales.

9450 <-- IFO 1246 <-- FMJ 1-432 <-- CBS 1952 <-- M. Ota.
Accessioned in 1994.
=ATCC 42267 =BCRC 22398 =CBS 1952 =DBVPG 6145 =IFO 1246 =NBRC 1246 =NRRL Y-2089 =VKM Y-1510.
Candida membranaefaciens.
Candida melibiosi var. membranifaciens.
Type strain [288].
Medium: 25, 30;  Temperature: 25°C; Rehydration fluid: 666.   more information +  Full / Short version of the cataloguepage top

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Source: Human urine of cystitis patient [288].
Locality: Japan [288].
Morphology: [288].
Biochemistry/Physiology: [288].
Quinone: Q-9 [5119].
G+C (mol%): 33.4 [349].
Phylogeny: D1/D2 region of 26S rRNA gene (U45792) [4293,4520]; 18S rRNA gene (AB013551) [4568]; ITS & 5.8S rRNA gene (AJ606465).
Other taxonomic data: Cellular carbohydrate composition [5119].
Taxonomy: [288].
More information: CUG codon usage [4568].
NCBI Taxonomy ID: 45567.

Publication(s) using this strain [A04004].
Patent publication(s) using this strain [JP2008-239604A].
Strain characteristics
 <Fermentation>Sucrose   Raffinose   Trehalose   Cellobiose
 <Growth reactions and other characteristics>Hexadecane

 Related information on delivery / use of the strain
Biosafety level 1
Terms and conditions Not applicable
Export control (1) No
Distribution control in Japan (2) No
Genetically modified microorganism No
Technical information -
Additional information -
 (1) in complying with the Foreign Exchange and Foreign Trade Control Law of Japan
 (2) in complying with the Plant Protection Law of Japan

 Delivery category
Domestic A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Overseas A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)

Viability and purity assays of this product were performed at the time of production as part of quality control. The authenticity of the culture was confirmed by analyzing an appropriate gene sequence, e.g., the 16S rRNA gene for prokaryotes, the D1/D2 region of LSU rRNA gene, the ITS region of the nuclear rRNA operon, etc. for eukaryotes. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.

3570 <-- M. Suzuki T-79 <-- W. Daengsubha.
Accessioned in 1984.
=TISTR 5316.
Candida membranaefaciens.
Medium: 25, 30;  Temperature: 25°C; Rehydration fluid: 666.   more information +

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Source: Kapi (shrimp paste) [2445].
Locality: Thailand [2445].

Strain characteristics

 <Fermentation>Sucrose   Raffinose   Trehalose
 <Growth reactions and other characteristics>in 10% NaCl

 Related information on delivery / use of the strain
Biosafety level 1
Terms and conditions Not applicable
Export control (1) No
Distribution control in Japan (2) No
Genetically modified microorganism No
Technical information -
Additional information -
 (1) in complying with the Foreign Exchange and Foreign Trade Control Law of Japan
 (2) in complying with the Plant Protection Law of Japan

 Delivery category
Domestic A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Overseas A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)

Viability and purity assays of this product were performed at the time of production as part of quality control. The authenticity of the culture was confirmed by analyzing an appropriate gene sequence, e.g., the 16S rRNA gene for prokaryotes, the D1/D2 region of LSU rRNA gene, the ITS region of the nuclear rRNA operon, etc. for eukaryotes. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.

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