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1604 <-- IAM 12182 <-- AJ 4702 <-- ATCC 10565 <-- NRRL Y-1508 <-- CBS 565 <-- R. Ciferri <-- B. K. Ashford. Accessioned in 1982. =AJ 4702 =ATCC 10565 =BCRC 22316 =CBS 565 =IAM 12182 =IFO 0745 =NBRC 0745 =NRRL Y-1508. Candida catenulata. Type strain [357]. Medium: 25, 30; Temperature: 25°C; Rehydration fluid: 666. more information + Full / Short version of the cataloguepage top |
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| Biosafety level | 1 | - | |
| Terms and conditions | Not applicable | - | |
| Export control (1) | No | - | |
| Distribution control in Japan (2) | No | - | |
| Genetically modified microorganism | No | - | |
| Technical information | - | - | |
| Additional information | - | - | |
| Domestic | A (Freeze-dried or L-dried culture) or C (Actively growing culture on request) | |
| Overseas | A (Freeze-dried or L-dried culture) or C (Actively growing culture on request) |
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1603 <-- IAM 12181 <-- AJ 5148 <-- IFO 0744 <-- NRRL Y-311 <-- CBS 1904 <-- M. Langeron. Accessioned in 1982. =AJ 5148 =ATCC 18821 =CBS 1904 =DSM 70136 =IAM 12181 =IFO 0744 =NBRC 0744 =NRRL Y-311. Candida catenulata. Candida brumptii. Medium: 25, 30; Temperature: 25°C; Rehydration fluid: 666. more information + |
open link in new window |
| Biosafety level | 1 | - | |
| Terms and conditions | Not applicable | - | |
| Export control (1) | No | - | |
| Distribution control in Japan (2) | No | - | |
| Genetically modified microorganism | No | - | |
| Technical information | - | - | |
| Additional information | - | - | |
| Domestic | A (Freeze-dried or L-dried culture) or C (Actively growing culture on request) | |
| Overseas | A (Freeze-dried or L-dried culture) or C (Actively growing culture on request) |
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