JCM Catalogue

Aureobacterium liquefaciens Collins et al. 1983
3879 <-- DSM 20638 <-- NCIB 11509 <-- K. Robinson Mbm 15.
Accessioned in 1985.
=ATCC 43647 =BCRC 14859 =CCUG 33091 =CGMCC 1.1934 =CIP 102402 =DSM 20638 =HAMBI 1895 =IAM 15185 =IFO 15037 =IMSNU 21275 =KCTC 9227 =LMG 16342 =NBRC 15037 =NCIMB 11509 =NRRL B-24237 =VKM Ac-1018.
Aureobacterium liquefaciens.
Category: Bacteria.
Type strain [1078].
Medium: 22, 26;  Temperature: 30°C; Rehydration fluid: 656.   more information +  Full / Short version of the cataloguepage top
Source: Milk.
Biochemistry/Physiology: [3386].
Cell wall: Type B2β ([L-Hsr] D-Glu-Gly-D-Orn) [251,375,3386]; N-glycolyl Mur [1078,3386]; Rha [3386].
Fatty acid: a-C15:0, a-C17:0, i-C16:0 [1078].
Quinone: MK-11, MK-12 [1078,3386].
Polar lipid: DPG, PG, GL [1078,3386].
G+C (mol%): 72.5 (Tm) [275], 68.6 (Tm) [1078].
DNA-DNA relatedness: [3386].
Phylogeny: 16S rRNA gene (X77444) [3571], 5S rRNA [3856].
Taxonomy: [1078,4412].
Genome sequence: BJNQ00000000, BMRS00000000.
NCBI Assembly ID: GCA_014648755 (GenBank), GCF_014648755 (RefSeq).
BacDive ID: 7380.
NCBI Taxonomy ID: 33918.
Patent publication(s) using this strain [JP2009-142255A].
 Related information on delivery / use of the strain
Biosafety level 1
Terms and conditions Not applicable
Export control (1) No
Distribution control in Japan (2) No
Genetically modified microorganism No
Technical information -
Additional information -
 (1) in complying with the Foreign Exchange and Foreign Trade Control Law of Japan
 (2) in complying with the Plant Protection Law of Japan

 Delivery category
Domestic A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Overseas A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Viability and purity assays of this product were performed at the time of production as part of quality control. The authenticity of the culture was confirmed by analyzing an appropriate gene sequence, e.g., the 16S rRNA gene for prokaryotes, the D1/D2 region of LSU rRNA gene, the ITS region of the nuclear rRNA operon, etc. for eukaryotes. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.
3878 <-- DSM 20637 <-- NCIB 11510 <-- K. Robinson Mbm 18A.
Accessioned in 1985.
=CIP 102403 =DSM 20637 =IFO 15226 =IMSNU 22083 =KCTC 3081 =NBRC 15226 =NCIMB 11510.
Aureobacterium liquefaciens.
Category: Bacteria.
Medium: 22, 26;  Temperature: 30°C; Rehydration fluid: 656.   more information +
Source: Milk.
Cell wall: Type B2β ([L-Hsr] D-Glu-Gly-D-Orn) [251,375]; N-glycolyl Mur [1078].
Fatty acid: a-C15:0, a-C17:0, i-C16:0 [1078].
Quinone: MK-12, MK-11 [1078].
Polar lipid: [1078].
G+C (mol%): 68.2 (Tm) [1078].
Taxonomy: [1078].
BacDive ID: 7379.
 Related information on delivery / use of the strain
Biosafety level 1
Terms and conditions Not applicable
Export control (1) No
Distribution control in Japan (2) No
Genetically modified microorganism No
Technical information -
Additional information -
 (1) in complying with the Foreign Exchange and Foreign Trade Control Law of Japan
 (2) in complying with the Plant Protection Law of Japan

 Delivery category
Domestic A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Overseas A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Viability and purity assays of this product were performed at the time of production as part of quality control. The authenticity of the culture was confirmed by analyzing an appropriate gene sequence, e.g., the 16S rRNA gene for prokaryotes, the D1/D2 region of LSU rRNA gene, the ITS region of the nuclear rRNA operon, etc. for eukaryotes. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.
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