8542T <-- ATCC 43527 <-- L. V. H. Moore VPI D19A-11. Accessioned in 1992. =ATCC 43527 =BCRC 14419 =DSM 19527 =VPI D19A-11. Type strain [2987]. Medium: 14; Temperature: 37°C; Anaerobic; Rehydration fluid: 663. |
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Biosafety level | 1 | |
Terms and conditions | Not applicable | |
Export control (1) | No | |
Distribution control in Japan (2) | No | |
Genetically modified microorganism | No | |
Technical information | - | |
Additional information | - |
Domestic | A (Freeze-dried or L-dried culture) or C (Actively growing culture on request) | |
Overseas | A (Freeze-dried or L-dried culture) or C (Actively growing culture on request) |