JCM Catalogue


Flavobacterium psychrophilum (Bernardet and Grimont 1989) Bernardet et al. 1996

Taxonomy in NCBI database: Bacteria; Bacteroidetes/Chlorobi group; Bacteroidetes; Flavobacteriia; Flavobacteriales; Flavobacteriaceae.

8519T <-- NCIMB 1947 <-- G. L. Bullock 3068 <-- E. J. Ordal.
Accessioned in 1992.
=ATCC 49418 =CCM 3594 =CCUG 35200 =CIP 103534 =DSM 3660 =IAM 14308 =IFO 15942 =LMG 13179 =NBRC 100250 =NBRC 15942 =NCIMB 1947.
Flexibacter psychrophilus.
Cytophaga psychrophila.
Type strain [596,3060].
Medium: 739;  Temperature: 20°C; Rehydration fluid: 663.

Source: Coho salmon (Oncorhynchus kitsuch).
Biochemistry/Physiology: [3060].
Quinone: MK-6 [3903].
G+C (mol%): 32 (Bd) [2911], 32.5 (Tm) [3060].
DNA-DNA relatedness: [3060].
Phylogeny: 16S rRNA (D12670) [3903], 16S rRNA gene (AB078060) [8365].
Other taxonomic data: API ZYM [3060]; Polyamine [5054].
Taxonomy: [4343].
NCBI Taxonomy ID: 96345.

Delivery category: Domestic, A or C; Overseas, A or C.
Viability and purity assays of this product were performed at the time of production as part of quality control. The authenticity of the culture was confirmed by analyzing an appropriate gene sequence, e.g., the 16S rRNA gene for prokaryotes, the D1/D2 region of LSU rRNA gene, the ITS region of the nuclear rRNA operon, etc. for eukaryotes. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.
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