JCM Catalogue


Streptomyces subrutilus Arai et al. 1964

Taxonomy in NCBI database: Bacteria; Actinobacteria; Actinobacteria; Streptomycetales; Streptomycetaceae.

4695T <-- KCC S-0695 <-- IFM 1222 (T. Arai 713).
Accessioned in 1983.
=ATCC 27467 =BCRC 11921 =CBS 689.72 =CGMCC 4.1784 =DSM 40445 =IFM 1222 =IFO 13388 =ISP 5445 =JCM 4834 =KCTC 9045 =MTCC 4731 =NBRC 13388 =NRRL B-12377 =RIA 1349 =VKM Ac-1210.
Type strain [693].
Medium: 42;  Temperature: 28°C; Rehydration fluid: 656.

Source: Soil, Aomori Pref., Japan [1559].
Biochemistry/Physiology: [693,1559,2350].
Numerical taxonomy: [760,2933].
DNA-DNA relatedness: [2891,4206].
Phylogeny: 16S rRNA gene (AB184372, DQ442545, X80825) [3966].
Production: Hydroxystreptomycin [1559].
NCBI Taxonomy ID: 36818.

Delivery category: Domestic, A or C; Overseas, A or C.
Viability and purity assays of this product were performed at the time of production as part of quality control. The authenticity of the culture was confirmed by analyzing an appropriate gene sequence, e.g., the 16S rRNA gene for prokaryotes, the D1/D2 region of LSU rRNA gene, the ITS region of the nuclear rRNA operon, etc. for eukaryotes. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.
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