JCM Catalogue


Streptomyces olivoverticillatus (Shinobu 1956) Witt and Stackebrandt 1991

Taxonomy in NCBI database: Bacteria; Actinobacteria; Actinobacteria; Streptomycetales; Streptomycetaceae.

4501T <-- KCC S-0501 <-- IFO 13068 <-- SAJ <-- ISP 5250 <-- R. Shinobu 383.
Accessioned in 1983.
=ATCC 25480 =BCRC 13610 =CBS 890.69 =CECT 3266 =CGMCC 4.1980 =DSM 40250 =IFO 13068 =IFO 15273 =IFO 3842 =IFO 3929 =ISP 5250 =JCM 4100 =KCTC 9871 =MTCC 333 =NBRC 13068 =NBRC 15273 =NBRC 3842 =NBRC 3929 =NCIMB 9714 =NRRL B-1994 =RIA 1260 =RIA 551 =VKM Ac-890.
Streptoverticillium olivoverticillatum.
Type strain [685,3140].
Medium: 50, 52;  Temperature: 28°C; Rehydration fluid: 656.

Source: Soil, Mt. Shirane, Yamanashi Pref., Japan [1662].
Biochemistry/Physiology: [685,1662,5537].
Numerical taxonomy: [760].
DNA-DNA relatedness: [4126,5537].
Phylogeny: 16S rRNA gene (AB184636, AB184812, DQ442534), gyrB (AB072872) [5537].
Taxonomy: [5537].
Production: Trichomycin.
NCBI Taxonomy ID: 66427.

Delivery category: Domestic, A or C; Overseas, A or C.
Viability and purity assays of this product were performed at the time of production as part of quality control. The authenticity of the culture was confirmed by analyzing an appropriate gene sequence, e.g., the 16S rRNA gene for prokaryotes, the D1/D2 region of LSU rRNA gene, the ITS region of the nuclear rRNA operon, etc. for eukaryotes. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.
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