JCM Catalogue


Streptomyces amakusaensis Nagatsu et al. 1963

Taxonomy in NCBI database: Bacteria; Actinobacteria; Actinomycetia; Streptomycetales; Streptomycetaceae.

4167T <-- KCC S-0167 <-- S. Suzuki 10-101.
Accessioned in 1983.
=ATCC 23876 =BCRC 13797 =CBS 615.68 =CGMCC 4.1462 =DSM 40219 =IFO 12835 =ISP 5219 =JCM 4617 =KCTC 9753 =LMG 19350 =NBRC 12835 =NRRL B-3351 =RIA 1163 =VKM Ac-995.
Type strain [687].
Medium: 51, 66;  Temperature: 28°C; Rehydration fluid: 656.

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Source: Soil, Amakusa, Nagasaki Pref., Japan [782].
Biochemistry/Physiology: [687].
Numerical taxonomy: [760,2933].
Fatty acid: [2333].
Quinone: MK-9(H6), MK-9(H8) [2332].
G+C (mol%): 73.6 (Tm) [3257].
DNA-DNA relatedness: [3257].
Phylogeny: 16S rRNA gene (AB184181, AY999781).
Other taxonomic data: Ribosomal protein [3785].
Production: Tuberin [782].
NCBI Taxonomy ID: 67271.

 Related information on delivery / use of the strain
Biosafety level 1
Terms and conditions Not imposed
Export control (1) No
Distribution control in Japan (2) No
Genetically modified microorganism No
Technical information -
Additional information -
 (1) in complying with the Foreign Exchange and Foreign Trade Control Law of Japan
 (2) in complying with the Plant Protection Law of Japan

 Delivery category
Domestic A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Overseas A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)

This product was produced by the KCC (Kaken Pharm. Co., Ltd.) Culture Collection of Actinomycetes (KCC) and transferred to JCM in 1983. Viability and purity assays were performed by KCC at the time of production. The authenticity of the culture was confirmed by analyzing an appropriate gene sequence, e.g., the 16S rRNA gene for prokaryotes, the D1/D2 region of LSU rRNA gene, the nuclear ITS region of the rRNA operon, etc. for eukaryotes. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.
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