4056T <-- KCC S-0056 <-- H. Yonehara 2A-458. Accessioned in 1983. =ATCC 15875 =ATCC 25457 =BCRC 16226 =CBS 690.69 =CGMCC 4.1893 =DSM 40385 =IFO 13045 =ISP 5385 =JCM 4556 =NBRC 13045 =NRRL B-3072 =NRRL B-3372 =RIA 746 =RIA 1237 =VKM Ac-1178. "Streptomyces griseolavendus". Type strain [685]. Medium: 42; Temperature: 28°C; Rehydration fluid: 656. |
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Biosafety level | 1 | |
Terms and conditions | Not applicable | |
Export control (1) | No | |
Distribution control in Japan (2) | No | |
Genetically modified microorganism | No | |
Technical information | - | |
Additional information | - |
Domestic | A (Freeze-dried or L-dried culture) or C (Actively growing culture on request) | |
Overseas | A (Freeze-dried or L-dried culture) or C (Actively growing culture on request) |