JCM Catalogue

Streptomyces cinnamonensis Okami 1952

Taxonomy in NCBI database: Bacteria; Actinobacteria; Actinomycetia; Streptomycetales; Streptomycetaceae.

4019T <-- KCC S-0019 <-- T. Yamaguchi (IAM 0020) <-- Y. Okami 154-T4 (NIHJ 35).
Accessioned in 1983.
=ATCC 12308 =CBS 411.63 =CECT 3198 =CGMCC 4.1619 =DSM 40803 =HUT 6050 =IFO 15873 =IFO 3414 =KCTC 9708 =NBIMCC 67 =NBRC 15873 =NBRC 3414 =NCIMB 12604 =NRRL B-1588 =RIA 518 =VKM Ac-1912.
Type strain [1243].
Medium: 42;  Temperature: 28°C; Rehydration fluid: 656.

Source: Soil, Kanegasaki, Iwate Pref., Japan [874].
Numerical taxonomy: [2933].
Phylogeny: 16S rRNA gene (AB184707, AY999746, DQ227422) [7602].
NCBI Taxonomy ID: 1900.

Publication(s) using this strain [A12020].
 Related information on delivery / use of the strain
Biosafety level 1
Terms and conditions Not imposed
Export control (1) No
Distribution control in Japan (2) No
Genetically modified microorganism No
Technical information -
Additional information -
 (1) in complying with the Foreign Exchange and Foreign Trade Control Law of Japan
 (2) in complying with the Plant Protection Law of Japan

 Delivery category
Domestic A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Overseas A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)

Viability and purity assays of this product were performed at the time of production as part of quality control. The authenticity of the culture was confirmed by analyzing an appropriate gene sequence, e.g., the 16S rRNA gene for prokaryotes, the D1/D2 region of LSU rRNA gene, the ITS region of the nuclear rRNA operon, etc. for eukaryotes. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.
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