JCM Catalogue

Leucobacter allii Kim et al. 2023

Taxonomy in NCBI database: Bacteria; Actinomycetota; Actinomycetes; Micrococcales; Microbacteriaceae.

35240 <-- S.-W. Kwon; KACC, South Korea; H21R-36.
Accessioned in 2022.
=DSM 114347 =KACC 21838 =NBRC 115480.
Medium: 28;  Temperature: 28°C; Rehydration fluid: 656.

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Source: Rhizosphere of root of garlic (Allium sativum) in Jeju-island, Republic of Korea [14067].
Morphology: [14067].
Biochemistry/Physiology: [14067].
Cell wall: D-Ala, L-Ala, D-Glu, Gly, L-Thr, 2,4-A2bu (Type B1) [14067].
Fatty acid: [14067].
Quinone: MK-11 [14067].
Polar lipid: DPG, PG, GL [14067].
G+C (mol%): 71.5 (genome sequence) [14067].
Phylogeny: 16S rRNA gene (ON911962), concatenated 92 conserved core genes [14067].
Other taxonomic data: Average nucleotide identity, genome-to-genome distances [14067].
Genome sequence: CP095044 [14067].
NCBI Assembly ID: GCA_022919895 (GenBank), GCF_022919895 (RefSeq).

 Related information on delivery / use of the strain
Biosafety level 1
Terms and conditions Not applicable
Export control (1) No
Distribution control in Japan (2) No
Genetically modified microorganism No
Technical information -
Additional information -
 (1) in complying with the Foreign Exchange and Foreign Trade Control Law of Japan
 (2) in complying with the Plant Protection Law of Japan

 Delivery category
Domestic A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Overseas A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)

Viability and purity assays of this product were performed at the time of production as part of quality control. The authenticity of the culture was confirmed by analyzing an appropriate gene sequence, e.g., the 16S rRNA gene for prokaryotes, the D1/D2 region of LSU rRNA gene, the ITS region of the nuclear rRNA operon, etc. for eukaryotes. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.
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