|
35240 <-- S.-W. Kwon; KACC, South Korea; H21R-36. Accessioned in 2022. =DSM 114347 =KACC 21838 =NBRC 115480. Medium: 28; Temperature: 28°C; Rehydration fluid: 656. |
open link in new window |
| Biosafety level | 1 | |
| Terms and conditions | Not applicable | |
| Export control (1) | No | |
| Distribution control in Japan (2) | No | |
| Genetically modified microorganism | No | |
| Technical information | - | |
| Additional information | - | |
| Domestic | A (Freeze-dried or L-dried culture) or C (Actively growing culture on request) | |
| Overseas | A (Freeze-dried or L-dried culture) or C (Actively growing culture on request) |
Instructions for an order
Go to JCM Top Page
Go to List of JCM strains