| 34495T <-- S. B. Kim; Chungnam Natl. Univ., South Korea; MMS20-R2-23. Accessioned in 2021. =KCTC 49542. Type strain [13886]. Medium: 43, 61; Temperature: 30°C; Rehydration fluid: 656. |  open link in new window | 
| Biosafety level | 1 | |
| Terms and conditions | Not applicable | |
| Export control (1) | No | |
| Distribution control in Japan (2) | No | |
| Genetically modified microorganism | No | |
| Technical information | - | |
| Additional information | - | |
| Domestic | A (Freeze-dried or L-dried culture) or C (Actively growing culture on request) | |
| Overseas | A (Freeze-dried or L-dried culture) or C (Actively growing culture on request) | 
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