34366T <-- B. Abt; DSMZ, Germany; DSM 104947 (=35-6-1) <-- T. Looft; ARS, USDA, USA. Accessioned in 2020. =DSM 104947. Type strain [13187,13433]. Medium: 14; Temperature: 37°C; Anaerobic; Rehydration fluid: 663. |
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Biosafety level | 2 (provisional) | ||
Terms and conditions | Not applicable | - | |
Export control (1) | No | - | |
Distribution control in Japan (2) | No | - | |
Genetically modified microorganism | No | - | |
Technical information | - | - | |
Additional information | - | - |
Domestic | A (Freeze-dried or L-dried culture) or C (Actively growing culture on request) | |
Overseas | A (Freeze-dried or L-dried culture) or C (Actively growing culture on request) |