JCM Catalogue

Streptomyces purpureus (Matsumae and Hata 1968) Goodfellow et al. 1986

Taxonomy in NCBI database: Bacteria; Actinobacteria; Actinobacteria; Streptomycetales; Streptomycetaceae.

3178 <-- KCC A-0178 <-- A. Matsumae KA-282.
Accessioned in 1983.
=ATCC 27789 =BCRC 12100 =CGMCC 4.1496 =DSM 43361 =IFO 13926 =IMET 9044 =NBRC 13926 =NCIMB 11314 =NRRL B-5398 =RIA 1946 =VKM Ac-689.
Kitasatoa nagasakiensis.
Medium: 43, 66;  Temperature: 28°C; Rehydration fluid: 656.

Source: Soil, Nagasaki Pref., Japan [700].
Biochemistry/Physiology: [700].
Quinone: MK-9(H6), MK-9(H8) [2294].
Other taxonomic data: Phage typing [910].
Taxonomy: [2342].
More information: Type strain of Kitasatoa nagasakiensis [596].
Production: Chloramphenicol [700].

 Related information on delivery / use of the strain
Biosafety level 1
Terms and conditions Not imposed
Export control (1) No
Distribution control in Japan (2) No
Genetically modified microorganism No
Technical information -
Additional information -
 (1) in complying with the Foreign Exchange and Foreign Trade Control Law of Japan
 (2) in complying with the Plant Protection Law of Japan

 Delivery category
Domestic A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Overseas A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)

Viability and purity assays of this product were performed at the time of production as part of quality control. The authenticity of the culture was confirmed by analyzing an appropriate gene sequence, e.g., the 16S rRNA gene for prokaryotes, the D1/D2 region of LSU rRNA gene, the ITS region of the nuclear rRNA operon, etc. for eukaryotes. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.
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