JCM Catalogue


Komagataeibacter nataicola (Lisdiyanti et al. 2006) Yamada et al. 2013

Taxonomy in NCBI database: Bacteria; Proteobacteria; Alphaproteobacteria; Rhodospirillales; Acetobacteraceae.

25120T <-- NRIC 0616 <-- LMG 1536 <-- E. Magno (Acetobacter xylinum).
Accessioned in 2008.
=BCC 36443 =CIP 109787 =LMG 1536 =NRIC 0616.
Gluconacetobacter nataicola.
Type strain [7367,9279].
Medium: 709, 710;  Temperature: 30°C; Rehydration fluid: 663.

Source: Nata de coco in the Philippines [7367].
Biochemistry/Physiology: [7367,9124].
Quinone: Q-10 [7367].
G+C (mol%): 62 (HPLC) [7367].
DNA-DNA relatedness: [7367].
Phylogeny: 16S rRNA gene (AB166743, AB645731) [7367,9124].
NCBI Taxonomy ID: 265960.

Publication(s) using this strain [B12136, B18309].
Delivery category: Domestic, A or C; Overseas, A or C.
Viability and purity assays of this product were performed at the time of production as part of quality control but note that the authenticity has not yet been checked by gene sequencing. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.
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