JCM Catalogue


Eurotium repens de Bary

Taxonomy in MycoBank database: Fungi, Dikarya, Ascomycota, Pezizomycotina, Eurotiomycetes, Eurotiomycetidae, Eurotiales, Aspergillaceae.

23052 <-- IAM 14622 <-- IFO 4332 <-- HUT (Aspergillus glaucus A) <-- CLMR (H. Naganishi).
Accessioned in 2007.
=IAM 14622 =IFO 4332 =NBRC 4332.
Medium: 32, 33;  Temperature: 28°C; Rehydration fluid: 664.

Source: Kaoliangchiu yeast cake.
Quinone: Q-9 [3208].

Delivery category: Domestic, A or C; Overseas, A or C.
Viability and purity assays of this product were performed at the time of production as part of quality control but note that the authenticity has not yet been checked by gene sequencing. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.
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