JCM Catalogue

Aspergillus flavus Link var. flavus

Taxonomy in MycoBank database: Fungi, Dikarya, Ascomycota, Pezizomycotina, Eurotiomycetes, Eurotiomycetidae, Eurotiales, Aspergillaceae.

22990 <-- IAM 14467 <-- NRRL 1957 <-- Chem. Warfare Serv.
Accessioned in 2007.
=ATCC 16883 =CBS 100927 =CBS 569.65 =IAM 14467 =IMI 124930 =LCP 89.2565 =NRRL 1957 =WB 1957.
ex-neotype [961].

Biosafety level 2.
Medium: 30, 226;  Temperature: 25°C; Rehydration fluid: 664.

Source: Cellophane diaphragm of an optical mask.
Locality: South Pacific Islands.
Description: [4500].
Quinone: Q-10(H2) [3005].
G+C (mol%): 49.8 [6949].
Taxonomy: [313,6950].
Production: Amylase.

Delivery category: Domestic, A or C; Overseas, A or C.
Viability and purity assays of this product were performed at the time of production as part of quality control. The authenticity of the culture was confirmed by analyzing an appropriate gene sequence, e.g., the 16S rRNA gene for prokaryotes, the D1/D2 region of LSU rRNA gene, the ITS region of the nuclear rRNA operon, etc. for eukaryotes. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.
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